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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Instant bouillon powder by WYLER'S100 g143delete
Carolina tangy gold bbq sauce by McCormick & Company, Inc.100 g194delete
Cream filled puff pastry by MATILDE VICENZI100 g531delete
Non-dairy beverage by Pacific Foods of Oregon, Inc.100 g54delete
Smooth & creamy whole milk by Stonyfield Farm Inc100 g75delete
Cookies & cream craze high protein coffee, cookies & cream craze by BANG100 g32delete
Mascarpone italian-style cream cheese, mascarpone by Vermont Creamery Inc.100 g429delete
Ibake cookies, frosted spring sugar cookies by iBakeFoods100 g26delete
Alfredo sauce by LiDestri Foods, Inc.100 g115delete
Carrots, drained solids, no salt added, canned100 g25delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1624
Calories
% Daily Value *
Total Fat 107g 137 %
   Saturated Fat 62g ** 310 %
Cholesterol 234mg ** 78 %
Sodium 26690mg 1160 %
Total Carbohydrate 242g 88 %
   Dietary Fiber 8.5g ** 30 %
   Sugar 137g **
Protein 26g 52 %
Vitamin D 0mcg ** 0 %
Calcium 581mg ** 45 %
Iron 2.2mg ** 12 %
Potassium 360mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 5.00%Carbs: 47.00%
Fat (48.00%)
Protein (5.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 558 mcg62 %
  Carotene, alpha 2743 mcg
  Carotene, beta 5331 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.018 mg2 %
Riboflavin [Vitamin B2]0.03 mg2 %
Niacin [Vitamin B3]0.552 mg3 %
Pantothenic acid [Vitamin B5]0.135 mg3 %
Vitamin B6 0.112 mg7 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.7 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.74 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.74 mg
Vitamin K 9.8 mcg8 %
  Vitamin K1 [Phylloquinone]9.8 mcg

Minerals
NutrientAmount DV
Calcium 581 mg45 %
Copper 0.1 mg11 %
Iron 2.17 mg12 %
Magnesium 8 mg2 %
Manganese 0.45 mg20 %
Phosphorus 24 mg2 %
Potassium 360 mg8 %
Selenium 0.4 mcg1 %
Sodium 26690 mg1160 %
Zinc 0.26 mg2 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 98.10%
Glutamic acid (0.50%)
Unspecified (98.10%)
NutrientAmount DV
Protein 26.4 g53 %
  Alanine 0.036 g
  Arginine 0.026 g
  Aspartic acid 0.084 g
  Cystine 0.005 g
  Glutamic acid 0.124 g
  Glycine 0.018 g
  Histidine 0.01 g1 %
  Isoleucine 0.025 g2 %
  Leucine 0.027 g1 %
  Lysine 0.025 g1 %
  Methionine 0.004 g
  Phenylalanine 0.02 g
  Proline 0.018 g
  Serine 0.021 g
  Threonine 0.023 g1 %
  Tryptophan 0.007 g2 %
  Tyrosine 0.012 g
  Valine 0.027 g1 %
  Phenylalanine + Tyrosine 0.032 g1 %
  Methionine + Cysteine 0.009 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 242.44 g88 %
  Fiber 8.5 g30 %
  Sugars 136.84 g
  Net carbs 233.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 106.56 g137 %
  Saturated fatty acids 62.106 g311 %
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.027 g
    Octadecanoic acid 0.001 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.009 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.007 g
  Polyunsaturated fatty acids 0.092 g
    Octadecadienoic acid 0.079 g
    Octadecatrienoic acid 0.011 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 234 mg78 %

Other
NutrientAmount DV
Ash 0.68 g
Water 92.95 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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