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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Thousand island dressing by Western Family Foods, Inc.100 g150delete
Applegrape fruit on the go, applegrape by cima technology, inc. by CIMA Technology, Inc.100 g78delete
Sliced almonds by BJ's Wholesale Club / Corporate Brands100 g567delete
Lactose free cream cheese by redwood hill farm & creamery, llc by Redwood Hill Farm & Creamery, LLC100 g300delete
Drink mix, orange pineapple by Sudbury Laboratory Inc100 g0delete
Corn flour, enriched, masa, yellow100 g363delete
Raspberry amaretto fruit spread, raspberry amaretto by Cincinnati Preserving Company100 g238delete
Cowpeas (blackeyes), with salt, drained, boiled, cooked, frozen, immature seeds100 g131delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1827
Calories
% Daily Value *
Total Fat 88g 113 %
   Saturated Fat 24g ** 120 %
Cholesterol 100mg ** 33 %
Sodium 2863mg ** 124 %
Total Carbohydrate 231g 84 %
   Dietary Fiber 28g ** 100 %
   Sugar 106g **
Protein 40g 80 %
Vitamin D 0mcg ** 0 %
Calcium 508mg ** 39 %
Iron 14mg ** 78 %
Potassium 1497mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 9.00%Carbs: 46.00%
Fat (45.00%)
Protein (9.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Carotene, alpha 63 mcg
  Carotene, beta 142 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 6 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.735 mg145 %
Riboflavin [Vitamin B2]0.869 mg67 %
Niacin [Vitamin B3]10.66 mg67 %
Pantothenic acid [Vitamin B5]0.405 mg8 %
Vitamin B6 0.57 mg34 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]397 mcg99 %
  Folate, food 170 mcg
  Folic acid 133 mcg
Vitamin C [Ascorbic acid]2.6 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.3 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.3 mg
Vitamin K 36.8 mcg31 %
  Vitamin K1 [Phylloquinone]36.8 mcg
Choline 45.6 mg8 %

Minerals
NutrientAmount DV
Calcium 508 mg39 %
Copper 0.39 mg43 %
Iron 14.29 mg79 %
Magnesium 143 mg34 %
Manganese 1.167 mg51 %
Phosphorus 353 mg28 %
Potassium 1497 mg32 %
Selenium 13.9 mcg25 %
Sodium 2863 mg124 %
Zinc 3.22 mg29 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 2.40%Aspartic acid: 1.40%Cystine: 0.80%Glutamic acid: 3.90%Glycine: 0.80%Histidine: 1.30%Isoleucine: 1.80%Leucine: 4.00%Lysine: 1.90%Methionine: 0.70%Phenylalanine: 2.20%Proline: 1.70%Serine: 1.00%Threonine: 1.40%Tyrosine: 1.40%Valine: 2.20%Unspecified: 69.10%
Alanine (1.60%)
Arginine (2.40%)
Aspartic acid (1.40%)
Cystine (0.80%)
Glutamic acid (3.90%)
Glycine (0.80%)
Histidine (1.30%)
Isoleucine (1.80%)
Leucine (4.00%)
Lysine (1.90%)
Methionine (0.70%)
Phenylalanine (2.20%)
Proline (1.70%)
Serine (1.00%)
Threonine (1.40%)
Tyrosine (1.40%)
Valine (2.20%)
Unspecified (69.10%)
NutrientAmount DV
Protein 40.28 g81 %
  Alanine 0.635 g
  Arginine 0.97 g
  Aspartic acid 0.546 g
  Cystine 0.308 g
  Glutamic acid 1.577 g
  Glycine 0.313 g
  Histidine 0.534 g47 %
  Isoleucine 0.731 g47 %
  Leucine 1.631 g48 %
  Lysine 0.777 g25 %
  Methionine 0.288 g
  Phenylalanine 0.877 g
  Proline 0.676 g
  Serine 0.416 g
  Threonine 0.561 g34 %
  Tryptophan 0.16 g39 %
  Tyrosine 0.577 g
  Valine 0.872 g44 %
  Phenylalanine + Tyrosine 1.454 g54 %
  Methionine + Cysteine 0.596 g38 %

Carbohydrates
NutrientAmount DV
Carbohydrate 230.56 g84 %
  Fiber 28.3 g101 %
  Starch 66 g
  Sugars 106.03 g
    Sugars, added 52.4 g
  Net carbs 202.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 4.00%Polyunsaturated: 7.00%
Saturated (89.00%)
Monounsaturated (4.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 87.68 g112 %
  Saturated fatty acids 24.037 g120 %
    Hexadecanoic acid 0.593 g
    Octadecanoic acid 0.082 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 1.057 g
    Docosenoic acid 0.021 g
    Hexadecenoic acid 0.005 g
    Octadecenoic acid 1.029 g
  Polyunsaturated fatty acids 2.004 g
    Octadecadienoic acid 1.831 g
    Octadecatrienoic acid 0.168 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 100 mg33 %

Other
NutrientAmount DV
Ash 2.73 g
Caffeine 0 mg
Theobromine 0 mg
Water 75.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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