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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Honey crisp apple chips, honey crisp by onward partners, llc by Onward Partners, LLC100 g395delete
Homemade vanilla with carb steady shake, homemade vanilla by NEPRO100 g5312delete
Holiday helper tray by curation foods, inc. by Curation Foods, Inc.100 g188delete
Pomegranate infused balsamic, pomegranate by big five software by Big Five Software100 g0delete
Seeds, dried, watermelon seed kernels100 g557delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion6452
Calories
% Daily Value *
Total Fat 344g ** 441 %
   Saturated Fat 39g ** 195 %
Cholesterol 99mg ** 33 %
Sodium 3589mg ** 156 %
Total Carbohydrate 594g ** 216 %
   Dietary Fiber 55g ** 196 %
   Sugar 184g **
Protein 274g 548 %
Vitamin D 0mcg ** 0 %
Calcium 3297mg ** 254 %
Iron 64mg ** 356 %
Potassium 4633mg ** 99 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.00%Protein: 17.00%Carbs: 34.00%
Fat (49.00%)
Protein (17.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]7.19 mg599 %
Riboflavin [Vitamin B2]8.145 mg627 %
Niacin [Vitamin B3]97.3 mg608 %
Pantothenic acid [Vitamin B5]47.846 mg957 %
Vitamin B6 25.089 mg1476 %
Vitamin B12 [Cobalamin]28.75 mcg1198 %
Folate, DFE [Vitamin B9]58 mcg14 %
  Folate, food 58 mcg
  Folic acid 3125 mcg
Vitamin C [Ascorbic acid]340.7 mg379 %
Vitamin D 0 mcg0 %
Vitamin K 250 mcg208 %
  Vitamin K1 [Phylloquinone]250 mcg
Biotin [Vitamin B7]1500 mcg5000 %
Choline 1875 mg341 %

Minerals
NutrientAmount DV
Calcium 3297 mg254 %
Chlorine 2500 mg109 %
Copper 6.94 mg771 %
Iodine 475 mcg317 %
Iron 64.38 mg358 %
Magnesium 1140 mg271 %
Manganese 7.614 mg331 %
Phosphorus 2880 mg230 %
Potassium 4633 mg99 %
Selenium 225 mcg409 %
Sodium 3589 mg156 %
Zinc 90.24 mg820 %

Proteins and Amino acids

Protein by amino acid

Arginine: 1.80%Aspartic acid: 1.00%Glutamic acid: 2.10%Glycine: 0.60%Leucine: 0.80%Phenylalanine: 0.70%Serine: 0.60%Valine: 0.60%Unspecified: 88.31%
Arginine (1.80%)
Aspartic acid (1.00%)
Glutamic acid (2.10%)
Glycine (0.60%)
Leucine (0.80%)
Phenylalanine (0.70%)
Serine (0.60%)
Valine (0.60%)
Unspecified (88.31%)
NutrientAmount DV
Protein 274.12 g548 %
  Alanine 1.492 g
  Arginine 4.897 g
  Aspartic acid 2.764 g
  Cystine 0.438 g
  Glutamic acid 5.699 g
  Glycine 1.663 g
  Histidine 0.775 g68 %
  Isoleucine 1.342 g87 %
  Leucine 2.149 g63 %
  Lysine 0.887 g29 %
  Methionine 0.834 g
  Phenylalanine 2.031 g
  Proline 1.251 g
  Serine 1.508 g
  Threonine 1.112 g68 %
  Tryptophan 0.39 g96 %
  Tyrosine 1.016 g
  Valine 1.556 g79 %
  Phenylalanine + Tyrosine 3.047 g113 %
  Methionine + Cysteine 1.272 g82 %

Carbohydrates
NutrientAmount DV
Carbohydrate 593.88 g216 %
  Fiber 55 g196 %
  Sugars 184.15 g
  Net carbs 538.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 12.00%Monounsaturated: 64.00%Polyunsaturated: 24.00%
Saturated (12.00%)
Monounsaturated (64.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 344.04 g441 %
  Saturated fatty acids 38.899 g194 %
    Hexadecanoic acid 5.413 g
    Octadecanoic acid 4.299 g
  Monounsaturated fatty acids 207.407 g
    Hexadecenoic acid 0.09 g
    Octadecenoic acid 7.317 g
  Polyunsaturated fatty acids 79.344 g
    Octadecadienoic acid 28.094 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 99 mg33 %

Other
NutrientAmount DV
Ash 3.94 g
Chromium 375 mcg1071 %
Molybdenum 238 mcg529 %
Taurine 0 g
Water 2155.05 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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