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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Northgate market, tortilla chips by Northgate Gonzalez, Inc.100 g206delete
Ranch dip mix, ranch by Hy-Vee, Inc.100 g278delete
Nutritious cereal & snack bar by Little Duck Organics Incorporated100 g316delete
Dressing by Fish House Foods Company100 g267delete
Extra java mini cheesecake by MARTIN DESSERT100 g367delete
Cottage cheese by Schnuck Markets, Inc.100 g88delete
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean and fat, porterhouse steak, short loin100 g276delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1798
Calories
% Daily Value *
Total Fat 76g 97 %
   Saturated Fat 25g 125 %
Cholesterol 133mg 44 %
Sodium 13712mg 596 %
Total Carbohydrate 215g 78 %
   Dietary Fiber 6.4g 23 %
   Sugar 77g
Protein 50g 100 %
Calcium 695mg 53 %
Iron 12mg 67 %
Potassium 536mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.60%Protein: 11.88%Carbs: 48.51%
Fat (39.60%)
Protein (11.88%)
Carbs (48.51%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.099 mg8 %
Riboflavin [Vitamin B2]0.228 mg18 %
Niacin [Vitamin B3]4.21 mg26 %
Pantothenic acid [Vitamin B5]0.314 mg6 %
Vitamin B6 21.418 mg1260 %
Vitamin B12 [Cobalamin]2.18 mcg91 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1319.8 mg1466 %
Vitamin E (alpha-tocopherol) 0.18 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.18 mg
Vitamin K 526.3 mcg439 %
  Vitamin K1 [Phylloquinone]526.3 mcg
Choline 91.3 mg17 %

Minerals
NutrientAmount DV
Calcium 695 mg53 %
Copper 0.13 mg14 %
Iron 11.66 mg65 %
Magnesium 27 mg6 %
Manganese 0.015 mg1 %
Phosphorus 193 mg15 %
Potassium 536 mg11 %
Selenium 19.6 mcg36 %
Sodium 13712 mg596 %
Zinc 4.56 mg41 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.90%Arginine: 3.20%Aspartic acid: 4.80%Cystine: 0.50%Glutamic acid: 7.71%Glycine: 2.30%Histidine: 1.60%Isoleucine: 2.50%Leucine: 4.20%Lysine: 4.50%Methionine: 1.40%Phenylalanine: 2.10%Proline: 2.00%Serine: 1.90%Threonine: 2.20%Tryptophan: 0.50%Tyrosine: 1.80%Valine: 2.60%Unspecified: 51.25%
Alanine (2.90%)
Arginine (3.20%)
Aspartic acid (4.80%)
Cystine (0.50%)
Glutamic acid (7.71%)
Glycine (2.30%)
Histidine (1.60%)
Isoleucine (2.50%)
Leucine (4.20%)
Lysine (4.50%)
Methionine (1.40%)
Phenylalanine (2.10%)
Proline (2.00%)
Serine (1.90%)
Threonine (2.20%)
Tryptophan (0.50%)
Tyrosine (1.80%)
Valine (2.60%)
Unspecified (51.25%)
NutrientAmount DV
Protein 49.58 g99 %
  Alanine 1.448 g
  Arginine 1.608 g
  Aspartic acid 2.377 g
  Cystine 0.258 g
  Glutamic acid 3.826 g
  Glycine 1.149 g
  Histidine 0.775 g68 %
  Hydroxyproline 0.104 g
  Isoleucine 1.228 g79 %
  Leucine 2.105 g61 %
  Lysine 2.233 g72 %
  Methionine 0.676 g
  Phenylalanine 1.033 g
  Proline 1.016 g
  Serine 0.959 g
  Threonine 1.104 g68 %
  Tryptophan 0.259 g63 %
  Tyrosine 0.874 g
  Valine 1.288 g66 %
  Phenylalanine + Tyrosine 1.907 g71 %
  Methionine + Cysteine 0.934 g60 %

Carbohydrates
NutrientAmount DV
Carbohydrate 214.64 g78 %
  Fiber 6.4 g23 %
  Sugars 76.5 g
    Sugars, added 11.4 g
  Net carbs 208.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 25.00%Polyunsaturated: 2.00%
Saturated (73.00%)
Monounsaturated (25.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 76.12 g98 %
  Saturated fatty acids 25.201 g126 %
    Butanoic acid 0 g
    Decanoic acid 0.037 g
    Dodecanoic acid 0.037 g
    Eicosanoic acid 0.014 g
    Hexadecanoic acid 4.531 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.144 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.509 g
  Monounsaturated fatty acids 8.65 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.023 g
    Hexadecenoic acid 0.688 g
    Octadecenoic acid 7.842 g
    Tetradecenoic acid 0.097 g
  Polyunsaturated fatty acids 0.69 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 0.471 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.189 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 133 mg44 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.17 g
Caffeine 0 mg
Theobromine 0 mg
Water 54.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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