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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Klass, drink mix, mango, mango by Grupo Dilcomer, S.A. De C.V.100 g409delete
Goldbaum's, cups by Ad-Visor100 g275delete
Organic 100% grassfed yogurt whole milk by stonyfield farm inc by Stonyfield Farm Inc100 g66delete
Coco mango sparkling coconut water, coco mango by BLUE MONKEY100 g23delete
Golden & crispy onion rings by Nash Finch Company100 g275delete
10"" egg custard pie by Satispie, LLC100 g214delete
Original 70% dark chocolate + pistachios, almonds, cranberries, original by Herbucha, LLC100 g529delete
Kombucha a bubbly probiotic super-tea by Health-Ade LLC.100 g17delete
Chewy caramel, milk chocolate, crispy crunchies bars, chewy caramel, milk chocolate, crispy crunchies by ferrero u.s.a., incorporated by Ferrero U.S.A., Incorporated100 g465delete
Baked crackers by Fam Up100 g357delete
Victoria, vodka sauce by Victoria Fine Foods LLC100 g71delete
Chorizo espanol spanish brand sausage, chorizo espanol by intermark foods, inc by Intermark Foods, Inc100 g311delete
Skillets sausage diced potatoes, red & green peppers, onions, sausage crumbles & cheddar cheese by the hillshire brands company by The Hillshire Brands Company100 g214delete
Italian style beef, italian style by TURASKY MEATS100 g129delete
Spaghetti, enriched macaroni product by Associated Wholesale Grocers, Inc.100 g357delete
Teriyaki beef tender beef in a sweet & savory sauce with vegetables & rice take-out box, teriyaki beef by ajinomoto usa inc. by Ajinomoto USA Inc.100 g194delete
Ezekiel organic chia & sunflower seed bread pain, organic chia & sunflower seed ezekiel by SHASHA100 g183delete
Banana cream pie by HARMONS BAKERY100 g422delete
Cacao, cacao nibs & orange pure organic raw protein bars, cacao, cacao nibs & orange by KNOW-HOW GET IN SHAPE100 g367delete
Moringa honey green tea, moringa by makomas,llc. by MAKOMAS,LLC.100 g17delete
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean and fat, porterhouse steak, short loin100 g276delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5171
Calories
% Daily Value *
Total Fat 207g 265 %
   Saturated Fat 73g ** 365 %
Cholesterol 428mg ** 143 %
Sodium 171485mg ** 7456 %
Total Carbohydrate 664g 241 %
   Dietary Fiber 42g ** 150 %
   Sugar 243g **
Protein 180g 360 %
Calcium 673mg ** 52 %
Iron 26mg ** 144 %
Potassium 2284mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 14.00%Carbs: 49.00%
Fat (37.00%)
Protein (14.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.099 mg8 %
Riboflavin [Vitamin B2]0.228 mg18 %
Niacin [Vitamin B3]4.21 mg26 %
Pantothenic acid [Vitamin B5]0.314 mg6 %
Vitamin B6 1.198 mg70 %
Vitamin B12 [Cobalamin]2.18 mcg91 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]62.7 mg70 %
Vitamin E (alpha-tocopherol) 0.18 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.18 mg
Choline 91.3 mg17 %

Minerals
NutrientAmount DV
Calcium 673 mg52 %
Copper 0.13 mg14 %
Iron 26.08 mg145 %
Magnesium 89 mg21 %
Manganese 0.015 mg1 %
Phosphorus 326 mg26 %
Potassium 2284 mg49 %
Selenium 48.6 mcg88 %
Sodium 171485 mg7456 %
Zinc 7.06 mg64 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.90%Aspartic acid: 1.30%Glutamic acid: 2.10%Glycine: 0.60%Isoleucine: 0.70%Leucine: 1.20%Lysine: 1.20%Phenylalanine: 0.60%Proline: 0.60%Serine: 0.50%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 86.67%
Alanine (0.80%)
Arginine (0.90%)
Aspartic acid (1.30%)
Glutamic acid (2.10%)
Glycine (0.60%)
Isoleucine (0.70%)
Leucine (1.20%)
Lysine (1.20%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (0.50%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (86.67%)
NutrientAmount DV
Protein 179.56 g359 %
  Alanine 1.448 g
  Arginine 1.608 g
  Aspartic acid 2.377 g
  Cystine 0.258 g
  Glutamic acid 3.826 g
  Glycine 1.149 g
  Histidine 0.775 g68 %
  Hydroxyproline 0.104 g
  Isoleucine 1.228 g79 %
  Leucine 2.105 g61 %
  Lysine 2.233 g72 %
  Methionine 0.676 g
  Phenylalanine 1.033 g
  Proline 1.016 g
  Serine 0.959 g
  Threonine 1.104 g68 %
  Tryptophan 0.259 g63 %
  Tyrosine 0.874 g
  Valine 1.288 g66 %
  Phenylalanine + Tyrosine 1.907 g71 %
  Methionine + Cysteine 0.934 g60 %

Carbohydrates
NutrientAmount DV
Carbohydrate 664.01 g241 %
  Fiber 42.3 g151 %
  Sugars 243.43 g
    Sugars, added 72.5 g
  Net carbs 621.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.20%Monounsaturated: 15.84%Polyunsaturated: 3.96%
Saturated (80.20%)
Monounsaturated (15.84%)
Polyunsaturated (3.96%)
NutrientAmount DV
Fat 206.94 g265 %
  Saturated fatty acids 73.231 g366 %
    Butanoic acid 0 g
    Decanoic acid 0.037 g
    Dodecanoic acid 0.037 g
    Eicosanoic acid 0.014 g
    Hexadecanoic acid 4.531 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.144 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.509 g
  Monounsaturated fatty acids 14.14 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.023 g
    Hexadecenoic acid 0.688 g
    Octadecenoic acid 7.842 g
    Tetradecenoic acid 0.097 g
  Polyunsaturated fatty acids 3.23 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 0.471 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.189 g
  Fatty acids, total trans 1.7 g

Sterols
NutrientAmount DV
Cholesterol 428 mg143 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.17 g
Caffeine 0 mg
Theobromine 0 mg
Water 54.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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