Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheese food, without added vitamin D, American, pasteurized process100 g330delete
13 marinara sauce by Entertainment Production House Inc.100 g42delete
Frosting mix by PAMELA'S100 g393delete
Japanese original peanuts by lineberry vine company by Lineberry Vine Company100 g500delete
Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, chuck eye steak100 g143delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion1408
Calories
% Daily Value *
Total Fat 54g ** 69 %
   Saturated Fat 23g 115 %
Cholesterol 167mg 56 %
Sodium 2310mg 100 %
Total Carbohydrate 165g 60 %
   Dietary Fiber 7.9g 28 %
   Sugar 109g
Protein 58g 116 %
Vitamin D 2.6mcg ** 13 %
Calcium 714mg 55 %
Iron 5.8mg 32 %
Potassium 643mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 36.00%Protein: 17.00%Carbs: 47.00%
Fat (36.00%)
Protein (17.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 242 mcg27 %
  Carotene, alpha 1 mcg
  Carotene, beta 58 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 23 mcg
  Lycopene 0 mcg
  Retinol 237 mcg
Thiamin [Vitamin B1]0.115 mg10 %
Riboflavin [Vitamin B2]0.53 mg41 %
Niacin [Vitamin B3]5.025 mg31 %
Pantothenic acid [Vitamin B5]1.595 mg32 %
Vitamin B6 0.548 mg32 %
Vitamin B12 [Cobalamin]4.33 mcg180 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5 mg6 %
Vitamin D 2.6 mcg13 %
  Vitamin D2 0 mcg
  Vitamin D3 2.6 mcg
Vitamin E (alpha-tocopherol) 0.78 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.78 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.06 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0.02 mg
  Tocotrienol, delta 0.05 mg
  Tocotrienol, gamma 0.02 mg
Vitamin K 13 mcg11 %
  Vitamin K1 [Phylloquinone]4.1 mcg
  Vitamin K2 [Menaquinone]8.9 mcg
  Dihydrophylloquinone 0 mcg
Betaine 17.2 mg
Choline 106 mg19 %

Minerals
NutrientAmount DV
Calcium 714 mg55 %
Copper 0.1 mg11 %
Fluoride 35 mcg
Iron 5.76 mg32 %
Magnesium 50 mg12 %
Manganese 0.036 mg2 %
Phosphorus 647 mg52 %
Potassium 643 mg14 %
Selenium 42.4 mcg77 %
Sodium 2310 mg100 %
Zinc 10.85 mg99 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.00%Arginine: 3.50%Aspartic acid: 5.50%Cystine: 0.70%Glutamic acid: 12.10%Glycine: 2.20%Histidine: 2.00%Isoleucine: 3.10%Leucine: 5.80%Lysine: 5.60%Methionine: 1.70%Phenylalanine: 2.90%Proline: 4.70%Serine: 3.10%Threonine: 2.90%Tryptophan: 0.80%Tyrosine: 2.80%Valine: 3.50%Unspecified: 34.10%
Alanine (3.00%)
Arginine (3.50%)
Aspartic acid (5.50%)
Cystine (0.70%)
Glutamic acid (12.10%)
Glycine (2.20%)
Histidine (2.00%)
Isoleucine (3.10%)
Leucine (5.80%)
Lysine (5.60%)
Methionine (1.70%)
Phenylalanine (2.90%)
Proline (4.70%)
Serine (3.10%)
Threonine (2.90%)
Tryptophan (0.80%)
Tyrosine (2.80%)
Valine (3.50%)
Unspecified (34.10%)
NutrientAmount DV
Protein 57.67 g115 %
  Alanine 1.748 g
  Arginine 2.044 g
  Aspartic acid 3.15 g
  Cystine 0.4 g
  Glutamic acid 6.96 g
  Glycine 1.27 g
  Histidine 1.15 g101 %
  Hydroxyproline 0.107 g
  Isoleucine 1.79 g115 %
  Leucine 3.353 g98 %
  Lysine 3.216 g104 %
  Methionine 1 g
  Phenylalanine 1.658 g
  Proline 2.723 g
  Serine 1.768 g
  Threonine 1.683 g103 %
  Tryptophan 0.485 g119 %
  Tyrosine 1.587 g
  Valine 1.994 g102 %
  Phenylalanine + Tyrosine 3.245 g120 %
  Methionine + Cysteine 1.4 g90 %

Carbohydrates
NutrientAmount DV
Carbohydrate 165.23 g60 %
  Fiber 7.9 g28 %
  Sugars 108.92 g
    Fructose 0 g
    Galactose 0.18 g
    Glucose 0 g
    Lactose 5.41 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 157.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 29.00%Polyunsaturated: 4.00%
Saturated (67.00%)
Monounsaturated (29.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.97 g5.95

NutrientAmount DV
Fat 54.36 g70 %
  Saturated fatty acids 23.176 g116 %
    Butanoic acid 0.515 g
    Decanoic acid 0.664 g
    Docosanoic acid 0.018 g
    Dodecanoic acid 0.743 g
    Eicosanoic acid 0.042 g
    Heptadecanoic acid 0.243 g
    Hexadecanoic acid 8.328 g
    Hexanoic acid 0.444 g
    Octadecanoic acid 3.605 g
    Octanoic acid 0.276 g
    Pentadecanoic acid 0.263 g
    Tetracosanoic acid 0.016 g
    Tetradecanoic acid 2.644 g
    Tridecanoic acid 0.025 g
  Monounsaturated fatty acids 9.989 g
    Cis-hexadecenoic acid 0.358 g
    Cis-octadecenoic acid 7.748 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.196 g
    Heptadecenoic acid 0.107 g
    Hexadecenoic acid 0.638 g
    Octadecenoic acid 8.805 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.242 g
    Trans-hexadecenoic acid 0.087 g
    Trans-octadecenoic acid 1.056 g
  Polyunsaturated fatty acids 1.441 g
    α-linolenic acid n-3 (ALA) 0.13 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Linoleic acid n-6 (LA) 0.94 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Docosatetraenoic acid 0.006 g
    Eicosadienoic acid 0.028 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.027 g
    Eicosapentaenoic n-3 acid (EPA) 0.009 g
    Eicosatetraenoic acid 0.078 g
    Octadecadienoic CLAs acid 0.045 g
    Octadecadienoic acid 1.142 g
    Octadecatetraenoic acid 0.007 g
    Octadecatrienoic acid 0.136 g
    Trans-octadecadienoic acid 0.159 g
  Fatty acids, total trans 1.303 g
    Fatty acids, total trans-monoenoic 1.144 g
    Fatty acids, total trans-polyenoic 0.159 g

Sterols
NutrientAmount DV
Cholesterol 167 mg56 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.94 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.27 g
Theobromine 0 mg
Water 115.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved