Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1 slice hard salami 2 slices provolone cheese by CHEESEWICH100 g366delete
100% juice by Western Family Foods, Inc.100 g50delete
Lamb, raw, liver, imported, New Zealand100 g136delete
100% natural tomatoes sauce, tomatoes by Conagra Brands, Inc.1 1/4 cup20delete
Beans, raw, mature seeds, french1 cup631delete
Burrito, from fast food, or quesadilla with egg and breakfast meat, taco100 g277delete
Flaxseed oil100 g884delete
Beverages, EVIAN, non-carbonated, bottled, water100 g0delete
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil100 g583delete
Albers, yellow corn meal by Continental Mills, Inc.100 g367delete
Turkey, raw, liver, all classes100 g128delete
8 piece cut up whole chicken by Target Stores100 g188delete
berry nut blend breakfast in the go! by Diamond Foods, Inc.100 g447delete
1% lowfat milk by Target Stores100 g42delete
100% natural cinnamon honey peanut butter by PEANUT BUTTER AMERICANO100 g567delete
Beverages, regular, brewed, green, tea100 g1delete
Apple, carrot & hemp seed fruit bar, apple, carrot & hemp seed by Aldi-Benner Company100 g367delete
100% greek classic first cold pressed extra virgin olive oil by Colavita USA, LLC 100 g800delete
100% juice by Western Family Foods, Inc.100 g50delete
Margarine-like spread with yogurt, with salt, stick, 70% fat100 g630delete
3 x 3 breakfast burrito by TRES LOCOS100 g181delete
Cloudberries, raw (Alaska Native)100 g51delete
nuts & seeds by Bay Valley Foods, LLC100 g500delete
Margarine-like spread, BENECOL Light Spread100 g357delete
Egg, dried, white100 g382delete

Meal

Nutrition Facts
Portion Size2546 g
Amount Per Portion8005
Calories
% Daily Value *
Total Fat 548g 703 %
   Saturated Fat 106g ** 530 %
Cholesterol 1160mg ** 387 %
Sodium 6635mg ** 288 %
Total Carbohydrate 503g 183 %
   Dietary Fiber 90g ** 321 %
   Sugar 166g **
Protein 282g 564 %
Vitamin D 2.1mcg ** 10 %
Calcium 1569mg ** 121 %
Iron 33mg ** 183 %
Potassium 4646mg ** 99 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 64.00%Protein: 15.00%Carbs: 21.00%
Fat (64.00%)
Protein (15.00%)
Carbs (21.00%)

Meal nutrition facts and analysis per 2546.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 25760 mcg2862 %
  Carotene, alpha 3 mcg
  Carotene, beta 788 mcg
  Cryptoxanthin, beta 5 mcg
  Lutein + zeaxanthin 204 mcg
  Lycopene 78 mcg
  Retinol 25694 mcg
Thiamin [Vitamin B1]2.689 mg224 %
Riboflavin [Vitamin B2]10.186 mg784 %
Niacin [Vitamin B3]35.371 mg221 %
Pantothenic acid [Vitamin B5]14.077 mg282 %
Vitamin B6 2.189 mg129 %
Vitamin B12 [Cobalamin]79.71 mcg3321 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1518.16 mcg380 %
  Folate, food 1458.16 mcg
  Folic acid 36 mcg
Vitamin C [Ascorbic acid]260 mg289 %
Vitamin D 2.1 mcg10 %
  Vitamin D3 1.3 mcg
Vitamin E (alpha-tocopherol) 64.07 mg427 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 64.07 mg
  Tocopherol, beta 0.17 mg
  Tocopherol, delta 4.49 mg
  Tocopherol, gamma 25.83 mg
  Tocotrienol, alpha 1.46 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0.02 mg
  Tocotrienol, gamma 2.84 mg
Vitamin K 231 mcg192 %
  Vitamin K1 [Phylloquinone]218.7 mcg
  Dihydrophylloquinone 12.3 mcg
Betaine 3 mg
Choline 374.6 mg68 %

Minerals
NutrientAmount DV
Calcium 1569.24 mg121 %
Copper 13.25 mg1472 %
Fluoride 10.4 mcg
Iron 33.49 mg186 %
Magnesium 499.92 mg119 %
Manganese 3.025 mg132 %
Phosphorus 1558.36 mg125 %
Potassium 4646.38 mg99 %
Selenium 255.04 mcg464 %
Sodium 6635.28 mg288 %
Zinc 11.64 mg106 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.90%Arginine: 3.20%Aspartic acid: 4.90%Cystine: 1.00%Glutamic acid: 7.59%Glycine: 2.10%Histidine: 1.30%Isoleucine: 2.70%Leucine: 4.40%Lysine: 3.90%Methionine: 1.60%Phenylalanine: 2.90%Proline: 2.30%Serine: 3.20%Threonine: 2.40%Tryptophan: 0.70%Tyrosine: 1.90%Valine: 3.10%Unspecified: 47.95%
Alanine (2.90%)
Arginine (3.20%)
Aspartic acid (4.90%)
Cystine (1.00%)
Glutamic acid (7.59%)
Glycine (2.10%)
Histidine (1.30%)
Isoleucine (2.70%)
Leucine (4.40%)
Lysine (3.90%)
Methionine (1.60%)
Phenylalanine (2.90%)
Proline (2.30%)
Serine (3.20%)
Threonine (2.40%)
Tryptophan (0.70%)
Tyrosine (1.90%)
Valine (3.10%)
Unspecified (47.95%)
NutrientAmount DV
Protein 282.42 g565 %
  Alanine 8.17 g
  Arginine 9.016 g
  Aspartic acid 13.862 g
  Cystine 2.962 g
  Glutamic acid 21.323 g
  Glycine 6.064 g
  Histidine 3.63 g318 %
  Hydroxyproline 0.06 g
  Isoleucine 7.556 g487 %
  Leucine 12.51 g365 %
  Lysine 11.076 g357 %
  Methionine 4.447 g
  Phenylalanine 8.094 g
  Proline 6.392 g
  Serine 8.964 g
  Threonine 6.789 g416 %
  Tryptophan 1.837 g450 %
  Tyrosine 5.423 g
  Valine 8.672 g443 %
  Phenylalanine + Tyrosine 13.517 g502 %
  Methionine + Cysteine 7.409 g478 %

Carbohydrates
NutrientAmount DV
Carbohydrate 502.62 g183 %
  Fiber 90.36 g323 %
  Sugars 165.61 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 412.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.00%Monounsaturated: 33.00%Polyunsaturated: 36.00%
Saturated (31.00%)
Monounsaturated (33.00%)
Polyunsaturated (36.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
6.07 g25.07 g4.13

NutrientAmount DV
Fat 548.207 g703 %
  Saturated fatty acids 105.745 g529 %
    Butanoic acid 0.083 g
    Decanoic acid 0.195 g
    Docosanoic acid 0.303 g
    Dodecanoic acid 0.228 g
    Eicosanoic acid 0.393 g
    Heptadecanoic acid 0.159 g
    Hexadecanoic acid 36.135 g
    Hexanoic acid 0.065 g
    Octadecanoic acid 14.538 g
    Octanoic acid 0.067 g
    Pentadecanoic acid 0.023 g
    Tetracosanoic acid 0.087 g
    Tetradecanoic acid 0.892 g
  Monounsaturated fatty acids 110.438 g
    Cis-hexadecenoic acid 0.233 g
    Cis-octadecenoic acid 43.757 g
    Docosenoic acid 0.066 g
    Docosenoic cis acid 0.031 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.522 g
    Heptadecenoic acid 0.066 g
    Hexadecenoic acid 1.267 g
    Octadecenoic acid 108.357 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.06 g
    Tetradecenoic acid 0.012 g
    Trans-hexadecenoic acid 0.019 g
    Trans-octadecenoic acid 2.158 g
  Polyunsaturated fatty acids 119.81 g
    α-linolenic acid n-3 (ALA) 5.54 g
    γ-linolenic acid n-6 (GLA) 0.18 g
    Cis,cis-eicosadienoic n-6 acid 0.071 g
    Linoleic acid n-6 (LA) 24.77 g
    Docosahexaenoic n-3 acid (DHA) 0.227 g
    Docosapentaenoic n-3 acid (DPA) 0.163 g
    Docosatetraenoic acid 0.026 g
    Eicosadienoic acid 0.049 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.047 g
    Eicosapentaenoic n-3 acid (EPA) 0.142 g
    Eicosatetraenoic acid 0.587 g
    Octadecadienoic CLAs acid 0.079 g
    Octadecadienoic acid 55.964 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 62.349 g
    Trans,trans-octadecadienoic acid 0 g
    Trans-octadecadienoic acid 0.442 g
    Trans-octadecatrienoic acid 0.211 g
  Fatty acids, total trans 2.829 g
    Fatty acids, total trans-monoenoic 2.176 g
    Fatty acids, total trans-polyenoic 0.653 g

Sterols
NutrientAmount DV
Cholesterol 1160 mg387 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 22.14 g
Caffeine 12 mg
Theobromine 0 mg
Water 622.21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved