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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Aluminum cans by polar beverages by POLAR BEVERAGES100 g1000delete
Chicken, roasted, cooked, meat only, cornish game hens3 oz114delete
Pork, raw, separable lean only, bone-in, center loin (chops), loin, fresh4 oz144delete
Chicken, stewed, cooked, meat only, drumstick, broilers or fryers3 oz144delete

Meal

Nutrition Facts
Portion Size383 g
Amount Per Portion1401
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 3.4g 17 %
Cholesterol 243mg 81 %
Sodium 187mg 8 %
Total Carbohydrate 250g 91 %
   Dietary Fiber 0g 0 %
   Sugar 250g
Protein 68g 136 %
Vitamin D 0.6mcg ** 3 %
Calcium 41mg 3 %
Iron 2.5mg 14 %
Potassium 791mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 8.00%Protein: 20.00%Carbs: 72.00%
Fat (8.00%)
Protein (20.00%)
Carbs (72.00%)

Meal nutrition facts and analysis per 383.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 31.45 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 31.45 mcg
Thiamin [Vitamin B1]0.686 mg57 %
Riboflavin [Vitamin B2]0.598 mg46 %
Niacin [Vitamin B3]16.822 mg105 %
Pantothenic acid [Vitamin B5]2.116 mg42 %
Vitamin B6 1.338 mg79 %
Vitamin B12 [Cobalamin]1.02 mcg42 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8.5 mcg2 %
  Folate, food 8.5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.5 mg1 %
Vitamin D 0.63 mcg3 %
  Vitamin D3 0.63 mcg
Vitamin E (alpha-tocopherol) 0.58 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.58 mg
Vitamin K 4.9 mcg4 %
  Vitamin K1 [Phylloquinone]4.9 mcg
  Dihydrophylloquinone 0 mcg
Betaine 12.1 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 184.6 mg34 %

Minerals
NutrientAmount DV
Calcium 40.74 mg3 %
Chlorine 0 mg0 %
Copper 0.19 mg21 %
Iodine 0 mcg0 %
Iron 2.54 mg14 %
Magnesium 63.38 mg15 %
Manganese 0.038 mg2 %
Phosphorus 502.75 mg40 %
Potassium 790.71 mg17 %
Selenium 73.66 mcg134 %
Sodium 187.09 mg8 %
Zinc 5.97 mg54 %

Proteins and Amino acids

Protein by amino acid

Alanine: 5.60%Arginine: 6.30%Aspartic acid: 9.20%Cystine: 1.20%Glutamic acid: 15.30%Glycine: 4.80%Histidine: 3.50%Isoleucine: 5.10%Leucine: 7.90%Lysine: 8.80%Methionine: 2.80%Phenylalanine: 4.10%Proline: 4.10%Serine: 3.80%Threonine: 4.30%Tryptophan: 1.10%Tyrosine: 3.50%Valine: 5.10%Unspecified: 3.50%
Alanine (5.60%)
Arginine (6.30%)
Aspartic acid (9.20%)
Cystine (1.20%)
Glutamic acid (15.30%)
Glycine (4.80%)
Histidine (3.50%)
Isoleucine (5.10%)
Leucine (7.90%)
Lysine (8.80%)
Methionine (2.80%)
Phenylalanine (4.10%)
Proline (4.10%)
Serine (3.80%)
Threonine (4.30%)
Tryptophan (1.10%)
Tyrosine (3.50%)
Valine (5.10%)
Unspecified (3.50%)
NutrientAmount DV
Protein 68.03 g136 %
  Alanine 3.815 g
  Arginine 4.257 g
  Aspartic acid 6.279 g
  Cystine 0.839 g
  Glutamic acid 10.433 g
  Glycine 3.24 g
  Histidine 2.414 g211 %
  Hydroxyproline 0.063 g
  Isoleucine 3.502 g226 %
  Leucine 5.356 g156 %
  Lysine 5.973 g193 %
  Methionine 1.88 g
  Phenylalanine 2.757 g
  Proline 2.78 g
  Serine 2.56 g
  Threonine 2.939 g180 %
  Tryptophan 0.765 g187 %
  Tyrosine 2.405 g
  Valine 3.44 g176 %
  Phenylalanine + Tyrosine 5.162 g192 %
  Methionine + Cysteine 2.719 g175 %

Carbohydrates
NutrientAmount DV
Carbohydrate 250 g91 %
  Fiber 0 g0 %
  Sugars 250 g
    Sugars, added 250 g
    Lactose 0 g
  Net carbs 250 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 42.00%Polyunsaturated: 24.00%
Saturated (34.00%)
Monounsaturated (42.00%)
Polyunsaturated (24.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.12 g0.40 g3.28

NutrientAmount DV
Fat 12.335 g16 %
  Saturated fatty acids 3.366 g17 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.026 g
    Heptadecanoic acid 0.01 g
    Hexadecanoic acid 2.239 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.945 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.104 g
  Monounsaturated fatty acids 4.215 g
    Cis-octadecenoic acid 1.403 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.047 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.475 g
    Octadecenoic acid 3.656 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.026 g
  Polyunsaturated fatty acids 2.433 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.014 g
    Linoleic acid n-6 (LA) 0.39 g
    Docosahexaenoic n-3 acid (DHA) 0.051 g
    Docosapentaenoic n-3 acid (DPA) 0.034 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.018 g
    Eicosatetraenoic acid 0.28 g
    Octadecadienoic acid 1.913 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.084 g
    Trans,trans-octadecadienoic acid 0.011 g
  Fatty acids, total trans 0.037 g
    Fatty acids, total trans-monoenoic 0.026 g

Sterols
NutrientAmount DV
Cholesterol 242.87 mg81 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.79 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 201.75 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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