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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
365 everyday value, golden round crackers by Whole Foods Market, Inc.100 g433delete
Daniela's, chicharrones, chile & limon, chile & limon by Fasttrak Foods, LLC100 g286delete
Applesauce, mixed berry by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g71delete
Thousand island whipped salad dressing & dip by Skinny Eats, LLC100 g214delete
Spaghetti macaroni product by Riviana Foods Inc.100 g357delete
Baked coconut chips by C2O LLC100 g600delete
Ca johns, medium salsa by Cajohns Fiery Foods Company100 g54delete
Great northern beans by Supervalu, Inc.100 g229delete
Red gold 29oz. tomato puree 1.045 by Red Gold100 g40delete
Fajita seasoning mix, fajita by B&G Foods, Inc.100 g333delete
Crushed pineapple in heavy syrup by Meijer, Inc.100 g86delete
Smoked gouda by MARIEKE GOUDA100 g446delete
Lemon ricotta ravioli in lemon pasta by the pasta shop by The Pasta Shop100 g260delete
My essentials, low calorie drink mix, raspberry, lemonade by Delhaize America, Inc.100 g385delete
Roland, organic buckwheat soba noodles by American Roland Food Corp.100 g464delete
Rice & red beans by goya foods, inc. by Goya Foods, Inc. 100 g356delete
Maranatha, almond butter by The Hain Celestial Group, Inc.100 g594delete
Cake, prepared from recipe, sponge100 g297delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5505
Calories
% Daily Value *
Total Fat 197g 253 %
   Saturated Fat 86g ** 430 %
Cholesterol 380mg ** 127 %
Sodium 11877mg ** 516 %
Total Carbohydrate 690g 251 %
   Dietary Fiber 80g ** 286 %
   Sugar 113g **
Protein 156g 312 %
Calcium 1323mg ** 102 %
Iron 25mg ** 139 %
Potassium 2794mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 13.00%Carbs: 50.00%
Fat (37.00%)
Protein (13.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 77 mcg9 %
  Retinol 77 mcg
Thiamin [Vitamin B1]0.159 mg13 %
Riboflavin [Vitamin B2]0.301 mg23 %
Niacin [Vitamin B3]1.204 mg8 %
Pantothenic acid [Vitamin B5]0.546 mg11 %
Vitamin B6 0.059 mg3 %
Vitamin B12 [Cobalamin]0.37 mcg15 %
Folate, DFE [Vitamin B9]53 mcg13 %
  Folate, food 19 mcg
  Folic acid 20 mcg
Vitamin C [Ascorbic acid]105.3 mg117 %

Minerals
NutrientAmount DV
Calcium 1323 mg102 %
Copper 0.06 mg7 %
Iron 25.34 mg141 %
Magnesium 89 mg21 %
Manganese 2.167 mg94 %
Phosphorus 100 mg8 %
Potassium 2794 mg59 %
Selenium 18.5 mcg34 %
Sodium 11877 mg516 %
Zinc 2.09 mg19 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.90%Unspecified: 95.20%
Glutamic acid (0.90%)
Unspecified (95.20%)
NutrientAmount DV
Protein 156.45 g313 %
  Alanine 0.35 g
  Arginine 0.404 g
  Aspartic acid 0.6 g
  Cystine 0.161 g
  Glutamic acid 1.427 g
  Glycine 0.25 g
  Histidine 0.172 g15 %
  Isoleucine 0.35 g23 %
  Leucine 0.59 g17 %
  Lysine 0.418 g13 %
  Methionine 0.192 g
  Phenylalanine 0.374 g
  Proline 0.468 g
  Serine 0.498 g
  Threonine 0.308 g19 %
  Tryptophan 0.089 g22 %
  Tyrosine 0.277 g
  Valine 0.395 g20 %
  Phenylalanine + Tyrosine 0.651 g24 %
  Methionine + Cysteine 0.353 g23 %

Carbohydrates
NutrientAmount DV
Carbohydrate 690.41 g251 %
  Fiber 79.6 g284 %
  Sugars 113.26 g
    Sugars, added 13.7 g
  Net carbs 610.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 33.00%Polyunsaturated: 10.00%
Saturated (57.00%)
Monounsaturated (33.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 196.57 g252 %
  Saturated fatty acids 85.771 g429 %
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.943 g
    Octadecanoic acid 0.322 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.014 g
  Monounsaturated fatty acids 49.596 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.122 g
    Octadecenoic acid 1.439 g
  Polyunsaturated fatty acids 14.819 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.058 g
    Octadecadienoic acid 0.556 g
    Octadecatrienoic acid 0.019 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 380 mg127 %

Other
NutrientAmount DV
Ash 1.3 g
Fiber, insoluble 10 g
Fiber, soluble 0 g
Water 29.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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