|Printed from https://www.nutritionvalue.org|
|Number of servings||1
|Final weight, g ⓘ ||
|Portion Size||100 g|
|Amount Per Portion||97|
|% Daily Value *|
|Total Fat 0.4g
| Saturated Fat 0.1g
|Total Carbohydrate 47g
| Dietary Fiber 2.2g
| Sugar 0g
|Vitamin D 0mcg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.|| || Share by URL |
Meal nutrition facts and analysis per serving
|Calcium, Ca||4332 mg||333 %|
|Copper, Cu||0.019 mg||2 %|
|Iron, Fe||8.17 mg||45 %|
|Magnesium, Mg||29 mg||7 %|
|Manganese, Mn||0.42 mg||18 %|
|Phosphorus, P||6869 mg||981 %|
|Potassium, K||10100 mg||215 %|
|Selenium, Se||0.2 mcg||0 %|
|Sodium, Na||90 mg||4 %|
|Zinc, Zn||0.72 mg||7 %|
|Proteins and Aminoacids|
|Protein||0.1 g||0 %|
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Nutrition calculator: computes nutrition value of a meal
Daily values are based on 2000 calorie diet and 155 lbs
body weight (change).
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|
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