Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flavoring syrup by R. Torre & Co.Inc.100 g267delete
Sauce, ready-to-serve, spaghetti/marinara, pasta100 g45delete
Mini chewy tangy candy by Sunmark100 g333delete
Mini chewy candy by Sunmark100 g400delete
Cookies & cream minis european snack wafels, cookies & cream by RIP VAN100 g417delete
Raspberry rose prebiotic soda, raspberry rose by sew sensational by Sew Sensational100 g6delete
Drinking vinegar soda by Naam Som LLC100 g26delete
Shredded wheat frosted cereal, mixed berry by POST CONSUMER BRANDS100 g350delete
Cranberry sauce, OCEAN SPRAY, canned, jellied100 g160delete
Tom yum chicken bone broth, tom yum chicken by kettle and fire llc by KETTLE AND FIRE LLC100 g61delete
Avocado chunks by Mobile International Inc.100 g160delete
Cafe valley bakery, sock it to me cake by Cafe Valley Inc100 g343delete
Halves pecans by SHURFINE100 g714delete
Unsweetened almond milk by BLUE DIAMONDS ALMONDS100 g12delete
Ella's oven, cookies, oatmeal, raisin, oatmeal, raisin by Ellison Bakery, Inc.100 g440delete
2% low-fat yogurt by Intermark Foods, Inc100 g65delete
Beef, boiled, tripe cooked, variety meats and by-products, imported, New Zealand100 g103delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3902
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 42g ** 210 %
Cholesterol 315mg ** 105 %
Sodium 1941mg ** 84 %
Total Carbohydrate 589g 214 %
   Dietary Fiber 61g ** 218 %
   Sugar 353g **
Protein 62g 124 %
Vitamin D 0.3mcg ** 2 %
Calcium 696mg ** 54 %
Iron 29mg ** 161 %
Potassium 1474mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 38.38%Protein: 6.06%Carbs: 55.56%
Fat (38.38%)
Protein (6.06%)
Carbs (55.56%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 40 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 410 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 190 mcg
  Lycopene 12700 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]2.022 mg168 %
Riboflavin [Vitamin B2]0.216 mg17 %
Niacin [Vitamin B3]9.283 mg58 %
Pantothenic acid [Vitamin B5]3.559 mg71 %
Vitamin B6 0.68 mg40 %
Vitamin B12 [Cobalamin]2.29 mcg95 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]100 mcg25 %
Vitamin C [Ascorbic acid]3.9 mg4 %
Vitamin D 0.3 mcg2 %
  Vitamin D3 0.3 mcg
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.51 mg

Minerals
NutrientAmount DV
Calcium 696 mg54 %
Copper 0.23 mg26 %
Iron 29.35 mg163 %
Magnesium 104.5 mg25 %
Manganese 6.288 mg273 %
Phosphorus 468 mg37 %
Potassium 1474 mg31 %
Selenium 4.3 mcg8 %
Sodium 1941 mg84 %
Zinc 5.12 mg47 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 2.00%Glutamic acid: 4.30%Glycine: 1.70%Histidine: 1.10%Isoleucine: 1.30%Leucine: 2.30%Lysine: 2.40%Methionine: 1.00%Phenylalanine: 1.20%Proline: 1.00%Serine: 1.10%Threonine: 1.10%Tyrosine: 1.00%Valine: 1.40%Unspecified: 75.18%
Alanine (1.60%)
Arginine (2.00%)
Glutamic acid (4.30%)
Glycine (1.70%)
Histidine (1.10%)
Isoleucine (1.30%)
Leucine (2.30%)
Lysine (2.40%)
Methionine (1.00%)
Phenylalanine (1.20%)
Proline (1.00%)
Serine (1.10%)
Threonine (1.10%)
Tyrosine (1.00%)
Valine (1.40%)
Unspecified (75.18%)
NutrientAmount DV
Protein 61.72 g123 %
  Alanine 0.989 g
  Arginine 1.25 g
  Glutamic acid 2.649 g
  Glycine 1.035 g
  Histidine 0.684 g60 %
  Isoleucine 0.79 g51 %
  Leucine 1.433 g42 %
  Lysine 1.504 g48 %
  Methionine 0.625 g
  Phenylalanine 0.739 g
  Proline 0.61 g
  Serine 0.668 g
  Threonine 0.688 g42 %
  Tryptophan 0.199 g49 %
  Tyrosine 0.639 g
  Valine 0.839 g43 %
  Phenylalanine + Tyrosine 1.378 g51 %
  Methionine + Cysteine 0.625 g40 %

Carbohydrates
NutrientAmount DV
Carbohydrate 588.57 g214 %
  Fiber 60.7 g217 %
  Starch 0 g
  Sugars 353.43 g
    Sugars, added 107.7 g
    Fructose 12.15 g
    Galactose 0 g
    Glucose 20.1 g
    Lactose 0 g
    Maltose 4.5 g
    Sucrose 0.95 g
  Net carbs 527.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.95%Monounsaturated: 2.02%Polyunsaturated: 3.03%
Saturated (94.95%)
Monounsaturated (2.02%)
Polyunsaturated (3.03%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g0.48 g3.49

NutrientAmount DV
Fat 162.13 g208 %
  Saturated fatty acids 42.489 g212 %
    Butanoic acid 0.002 g
    Decanoic acid 0.003 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.01 g
    Heptadecanoic acid 0.052 g
    Hexadecanoic acid 0.515 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.446 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.046 g
  Monounsaturated fatty acids 1.101 g
    Cis-hexadecenoic acid 0.058 g
    Cis-octadecenoic acid 0.944 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.011 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.056 g
    Octadecenoic acid 0.65 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.007 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.071 g
  Polyunsaturated fatty acids 1.521 g
    α-linolenic acid n-3 (ALA) 0.1 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.47 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.022 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.01 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0.025 g
    Octadecadienoic CLAs acid 0.02 g
    Octadecadienoic acid 0.069 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.018 g
    Trans,trans-octadecadienoic acid 0 g
    Trans-octadecadienoic acid 0.004 g
  Fatty acids, total trans 0.075 g
    Fatty acids, total trans-monoenoic 0.071 g
    Fatty acids, total trans-polyenoic 0 g
    Fatty acids, total trans-dienoic 0 g

Sterols
NutrientAmount DV
Cholesterol 315 mg105 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.65 g
Caffeine 0 mg
Fiber, insoluble 8 g
Fiber, soluble 2 g
MUFA 14:1 c 0 g
MUFA 17:1 c 0 g
MUFA 20:1 c 0.01 g
Nitrogen 0.23 g
PUFA 18:2 c 0.42 g
PUFA 18:3 c 0.08 g
PUFA 20:2 c 0 g
PUFA 20:3 c 0 g
PUFA 20:4c 0 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
Theobromine 0 mg
Water 223.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved