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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
American cheese with sauteed onions on deli rye bread by AdvancePierre Foods Inc.100 g297delete
Horseradish gluten free mustard, horseradish by Tops Markets, LLC100 g100delete
Guava nectar by JUMEX100 g50delete
Reasor's, sharp cheddar natural cheese by Reasors LLC100 g393delete
Cafe-style beverage mix by Nutrient Masters Inc100 g438delete
All natural italian gelato by CADIA100 g133delete
Unsweetened collagen creamer, unsweetened by PICNIK100 g68delete
Zesty lemon pods by HUMMUS POD100 g288delete
Andrea's, Gluten Free Soft Dinner Roll100 g257delete
Juice beverage blend, sparkling blackberry by PEPSICO, INC100 g38delete
Tropical flavored nana banana, passionfruit orange guava, berry banana, and strawberry kiwi icy treats pops, tropical by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g89delete
Natural baby mozzarella cheese by HAOLAM100 g321delete
Gourmet italian egg pasta, gemelli, gemelli by PRIANO100 g393delete
Raspberry blended whole milk yogurt, raspberry by johanna foods, inc. by Johanna Foods, Inc.100 g94delete
Salad kit by Walter P. Rawl & Sons, Inc.100 g145delete
Harris teeter, grape juice by Harris-Teeter Inc.100 g67delete
Instant enriched long grain white rice by Safeway, Inc.100 g378delete
Condensed soup by SPARTAN100 g64delete
Nutritional protein shake, creamy chocolate fudge by orgain, inc. by Orgain, Inc.100 g45delete
Cherry cola drink mix, cherry cola by SODASTREAM100 g333delete
Chocolatey almond cereal by The Kellogg Company 100 g407delete
Solid milk chocolate santas by godiva chocolatier, inc. by Godiva Chocolatier, Inc.100 g524delete
Harris teeter, golden crackers by harris-teeter inc. by Harris-Teeter Inc.100 g467delete
Lasagna with meat sauce by REAL VALUE100 g99delete
Cheese, soft type, goat100 g264delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion5752
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 109g ** 545 %
Cholesterol 400mg ** 133 %
Sodium 8198mg 356 %
Total Carbohydrate 772g 281 %
   Dietary Fiber 27g ** 96 %
   Sugar 343g **
Protein 168g 336 %
Vitamin D 0.4mcg ** 2 %
Calcium 2685mg ** 207 %
Iron 47mg ** 261 %
Potassium 1098mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 12.00%Carbs: 54.00%
Fat (34.00%)
Protein (12.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 288 mcg32 %
  Carotene, alpha 0 mcg
  Carotene, beta 54 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 283 mcg
Thiamin [Vitamin B1]1.32 mg110 %
Riboflavin [Vitamin B2]0.852 mg66 %
Niacin [Vitamin B3]14.875 mg93 %
Pantothenic acid [Vitamin B5]0.68 mg14 %
Vitamin B6 0.76 mg45 %
Vitamin B12 [Cobalamin]2.41 mcg100 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 43 mcg
  Folic acid 273 mcg
Vitamin C [Ascorbic acid]150 mg167 %
Vitamin D 0.4 mcg2 %
  Vitamin D3 0.4 mcg
Vitamin E (alpha-tocopherol) 0.7 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.7 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 2.71 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.8 mcg2 %
  Vitamin K1 [Phylloquinone]1.8 mcg
Choline 15.4 mg3 %

Minerals
NutrientAmount DV
Calcium 2685 mg207 %
Copper 0.84 mg93 %
Iron 46.81 mg260 %
Magnesium 58 mg14 %
Manganese 0.771 mg34 %
Phosphorus 384 mg31 %
Potassium 1098 mg23 %
Selenium 12 mcg22 %
Sodium 8198 mg356 %
Zinc 11.41 mg104 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 2.10%Isoleucine: 0.50%Leucine: 1.00%Lysine: 0.80%Proline: 1.30%Valine: 0.80%Unspecified: 90.09%
Aspartic acid (0.50%)
Glutamic acid (2.10%)
Isoleucine (0.50%)
Leucine (1.00%)
Lysine (0.80%)
Proline (1.30%)
Valine (0.80%)
Unspecified (90.09%)
NutrientAmount DV
Protein 168.09 g336 %
  Alanine 0.319 g
  Arginine 0.549 g
  Aspartic acid 0.92 g
  Cystine 0.084 g
  Glutamic acid 3.452 g
  Glycine 0.209 g
  Histidine 0.505 g44 %
  Isoleucine 0.766 g49 %
  Leucine 1.597 g47 %
  Lysine 1.33 g43 %
  Methionine 0.494 g
  Phenylalanine 0.737 g
  Proline 2.241 g
  Serine 0.711 g
  Threonine 0.691 g42 %
  Tryptophan 0.195 g48 %
  Tyrosine 0.723 g
  Valine 1.274 g65 %
  Phenylalanine + Tyrosine 1.46 g54 %
  Methionine + Cysteine 0.578 g37 %

Carbohydrates
NutrientAmount DV
Carbohydrate 771.74 g281 %
  Fiber 27.4 g98 %
  Starch 34.3 g
  Sugars 343.29 g
    Sugars, added 24.4 g
    Fructose 1.55 g
    Galactose 0 g
    Glucose 1.25 g
    Lactose 0 g
    Maltose 0.18 g
    Sucrose 0 g
  Sugar alcohols 2 g
  Net carbs 743.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 6.00%Polyunsaturated: 7.00%
Saturated (87.00%)
Monounsaturated (6.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 209.08 g268 %
  Saturated fatty acids 108.555 g543 %
    Butanoic acid 1.057 g
    Decanoic acid 2.033 g
    Dodecanoic acid 0.931 g
    Hexadecanoic acid 5.515 g
    Hexanoic acid 0.463 g
    Octadecanoic acid 1.87 g
    Octanoic acid 0.569 g
    Tetradecanoic acid 2.137 g
  Monounsaturated fatty acids 7.987 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.501 g
    Octadecenoic acid 4.307 g
  Polyunsaturated fatty acids 8.901 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.501 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0.82 g

Sterols
NutrientAmount DV
Cholesterol 400 mg133 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.89 g
Caffeine 0 mg
Theobromine 0 mg
Water 105.35 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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