Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Berry blast by Harris-Teeter Inc.100 g32delete
Balsamic vinegar, balsamic by Pompeian, Inc.100 g100delete
Essence chia super food by Lyle Style100 g459delete
Oil, fully hydrogenated, cottonseed, industrial100 g884delete
All american potato chips, lightly salted by raley's by Raley's100 g571delete
Orville redenbacher's, gourmet popcorn with peanuts, creamy caramel by ORVILLE REDENBACHER'S100 g500delete
79% vegetable oil spread by Lipton100 g714delete
Fish, drained solids, canned, sockeye, salmon100 g167delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion3427
Calories
% Daily Value *
Total Fat 272g ** 349 %
   Saturated Fat 136g ** 680 %
Cholesterol 104mg ** 35 %
Sodium 1044mg ** 45 %
Total Carbohydrate 187g 68 %
   Dietary Fiber 42g ** 150 %
   Sugar 66g **
Protein 55g 110 %
Vitamin D 21mcg ** 105 %
Calcium 875mg ** 67 %
Iron 11mg ** 61 %
Potassium 1087mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: low carb


Calories by source

Fat: 75.00%Protein: 7.00%Carbs: 18.00%
Fat (75.00%)
Protein (7.00%)
Carbs (18.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 55 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 55 mcg
Thiamin [Vitamin B1]1.032 mg86 %
Riboflavin [Vitamin B2]0.388 mg30 %
Niacin [Vitamin B3]16.439 mg103 %
Pantothenic acid [Vitamin B5]0.535 mg11 %
Vitamin B6 0.119 mg7 %
Vitamin B12 [Cobalamin]5.5 mcg229 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]32.1 mg36 %
Vitamin D 21 mcg105 %
  Vitamin D2 0 mcg
  Vitamin D3 21 mcg
Vitamin E (alpha-tocopherol) 37.37 mg249 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 37.37 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.04 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 24.8 mcg21 %
  Vitamin K1 [Phylloquinone]24.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.7 mg
Biotin [Vitamin B7]1446 mcg4820 %
Choline 82.8 mg15 %

Minerals
NutrientAmount DV
Calcium 875 mg67 %
Copper 1.8 mg200 %
Iron 10.91 mg61 %
Magnesium 366 mg87 %
Manganese 2.029 mg88 %
Phosphorus 1199 mg96 %
Potassium 1087 mg23 %
Selenium 133.3 mcg242 %
Sodium 1044 mg45 %
Zinc 5.43 mg49 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.80%Arginine: 2.70%Aspartic acid: 5.00%Glutamic acid: 5.99%Glycine: 2.60%Histidine: 2.10%Isoleucine: 3.30%Leucine: 5.59%Lysine: 5.39%Methionine: 1.40%Phenylalanine: 3.70%Proline: 1.80%Serine: 1.90%Threonine: 3.50%Tryptophan: 1.80%Tyrosine: 1.60%Valine: 4.30%Unspecified: 44.26%
Alanine (2.80%)
Arginine (2.70%)
Aspartic acid (5.00%)
Glutamic acid (5.99%)
Glycine (2.60%)
Histidine (2.10%)
Isoleucine (3.30%)
Leucine (5.59%)
Lysine (5.39%)
Methionine (1.40%)
Phenylalanine (3.70%)
Proline (1.80%)
Serine (1.90%)
Threonine (3.50%)
Tryptophan (1.80%)
Tyrosine (1.60%)
Valine (4.30%)
Unspecified (44.26%)
NutrientAmount DV
Protein 55.08 g110 %
  Alanine 1.519 g
  Arginine 1.483 g
  Aspartic acid 2.745 g
  Cystine 0.18 g
  Glutamic acid 3.319 g
  Glycine 1.443 g
  Histidine 1.159 g101 %
  Isoleucine 1.818 g117 %
  Leucine 3.074 g90 %
  Lysine 2.966 g96 %
  Methionine 0.784 g
  Phenylalanine 2.019 g
  Proline 0.966 g
  Serine 1.059 g
  Threonine 1.925 g118 %
  Tryptophan 0.996 g244 %
  Tyrosine 0.866 g
  Valine 2.343 g120 %
  Phenylalanine + Tyrosine 2.885 g107 %
  Methionine + Cysteine 0.964 g62 %

Carbohydrates
NutrientAmount DV
Carbohydrate 187.36 g68 %
  Fiber 42.1 g150 %
  Starch 0 g
  Sugars 66.03 g
  Net carbs 145.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 16.00%Polyunsaturated: 30.00%
Saturated (54.00%)
Monounsaturated (16.00%)
Polyunsaturated (30.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.47 g0.44 g0.30

NutrientAmount DV
Fat 272.36 g349 %
  Saturated fatty acids 136.438 g682 %
    Butanoic acid 0.004 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.196 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.01 g
    Heptadecanoic acid 0.016 g
    Hexadecanoic acid 23.936 g
    Hexanoic acid 0 g
    Octadecanoic acid 69.76 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.027 g
    Tetracosanoic acid 0.098 g
    Tetradecanoic acid 0.989 g
  Monounsaturated fatty acids 40.073 g
    Cis-hexadecenoic acid 0.572 g
    Cis-octadecenoic acid 1.608 g
    Docosenoic acid 0.072 g
    Docosenoic cis acid 0.07 g
    Docosenoic trans acid 0.002 g
    Eicosenoic acid 0.737 g
    Heptadecenoic acid 0.017 g
    Hexadecenoic acid 0.895 g
    Octadecenoic acid 2.292 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.006 g
    Tetradecenoic acid 0.004 g
    Trans-hexadecenoic acid 0.011 g
    Trans-octadecenoic acid 0.684 g
  Polyunsaturated fatty acids 76 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.02 g
    Linoleic acid n-6 (LA) 0.41 g
    Docosahexaenoic n-3 acid (DHA) 0.749 g
    Docosapentaenoic n-3 acid (DPA) 0.139 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0.017 g
    Eicosadienoic n-3 acid 0.009 g
    Eicosadienoic n-6 acid 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.518 g
    Eicosatetraenoic acid 0.127 g
    Octadecadienoic CLAs acid 0.004 g
    Octadecadienoic acid 0.421 g
    Octadecatetraenoic acid 0.112 g
    Octadecatrienoic acid 0.259 g
    Trans-octadecadienoic acid 0.013 g
  Fatty acids, total trans 1.96 g
    Fatty acids, total trans-monoenoic 0.67 g

Sterols
NutrientAmount DV
Cholesterol 104 mg35 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.47 g
Caffeine 0 mg
Chromium 494 mcg1411 %
Fiber, insoluble 31 g
Fiber, soluble 4 g
Molybdenum 198 mcg440 %
Theobromine 0 mg
Water 68.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved