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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flavored juice beverage blend from concentrate, sparkling grapefruit by PEPSICO, INC100 g33delete
Sausage, mushroom, onion, green pepper, and pepperoni 12" thin crust deluxe pizza, sausage, mushroom, onion, green pepper, and pepperoni by vollwerth & company by Vollwerth & Company100 g247delete
Meijer, creamy peanut butter, fresh roasted by Meijer, Inc.100 g562delete
Vanilla fleur de sel, vanilla by VOX100 g0delete
Fresh hummus by HUMMUSTIR100 g161delete
Nature's harvest, freshly roasted mixed nuts by Troy International Import/export Corp.100 g621delete
Fish, raw, european, anchovy100 g131delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1755
Calories
% Daily Value *
Total Fat 133g 171 %
   Saturated Fat 27g ** 135 %
Cholesterol 99mg ** 33 %
Sodium 20337mg 884 %
Total Carbohydrate 86g 31 %
   Dietary Fiber 17g ** 61 %
   Sugar 22g
Protein 77g 154 %
Calcium 552mg ** 42 %
Iron 9.6mg ** 53 %
Potassium 1033mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 67.00%Protein: 17.00%Carbs: 16.00%
Fat (67.00%)
Protein (17.00%)
Carbs (16.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 15 mcg
Thiamin [Vitamin B1]0.055 mg5 %
Riboflavin [Vitamin B2]0.362 mg28 %
Niacin [Vitamin B3]26.524 mg166 %
Pantothenic acid [Vitamin B5]0.645 mg13 %
Vitamin B6 0.143 mg8 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 0.57 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.57 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg

Minerals
NutrientAmount DV
Calcium 552 mg42 %
Copper 0.21 mg23 %
Iron 9.58 mg53 %
Magnesium 41 mg10 %
Manganese 0.07 mg3 %
Phosphorus 174 mg14 %
Potassium 1033 mg22 %
Selenium 36.5 mcg66 %
Sodium 20337 mg884 %
Zinc 1.72 mg16 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.60%Aspartic acid: 2.70%Glutamic acid: 3.90%Glycine: 1.30%Histidine: 0.80%Isoleucine: 1.20%Leucine: 2.10%Lysine: 2.40%Methionine: 0.80%Phenylalanine: 1.00%Proline: 0.90%Serine: 1.10%Threonine: 1.20%Tyrosine: 0.90%Valine: 1.40%Unspecified: 74.53%
Alanine (1.60%)
Arginine (1.60%)
Aspartic acid (2.70%)
Glutamic acid (3.90%)
Glycine (1.30%)
Histidine (0.80%)
Isoleucine (1.20%)
Leucine (2.10%)
Lysine (2.40%)
Methionine (0.80%)
Phenylalanine (1.00%)
Proline (0.90%)
Serine (1.10%)
Threonine (1.20%)
Tyrosine (0.90%)
Valine (1.40%)
Unspecified (74.53%)
NutrientAmount DV
Protein 77.14 g154 %
  Alanine 1.231 g
  Arginine 1.217 g
  Aspartic acid 2.084 g
  Cystine 0.218 g
  Glutamic acid 3.038 g
  Glycine 0.977 g
  Histidine 0.599 g52 %
  Isoleucine 0.938 g60 %
  Leucine 1.654 g48 %
  Lysine 1.869 g60 %
  Methionine 0.602 g
  Phenylalanine 0.794 g
  Proline 0.72 g
  Serine 0.83 g
  Threonine 0.892 g55 %
  Tryptophan 0.228 g56 %
  Tyrosine 0.687 g
  Valine 1.048 g53 %
  Phenylalanine + Tyrosine 1.481 g55 %
  Methionine + Cysteine 0.82 g53 %

Carbohydrates
NutrientAmount DV
Carbohydrate 86.18 g31 %
  Fiber 16.9 g60 %
  Sugars 22.13 g
  Net carbs 69.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.00%Monounsaturated: 35.00%Polyunsaturated: 24.00%
Saturated (41.00%)
Monounsaturated (35.00%)
Polyunsaturated (24.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.48 g0.00

NutrientAmount DV
Fat 133.05 g171 %
  Saturated fatty acids 26.542 g133 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 0.715 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.252 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.302 g
  Monounsaturated fatty acids 23.062 g
    Docosenoic acid 0.115 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.4 g
    Octadecenoic acid 0.624 g
  Polyunsaturated fatty acids 15.697 g
    Docosahexaenoic n-3 acid (DHA) 0.911 g
    Docosapentaenoic n-3 acid (DPA) 0.029 g
    Eicosapentaenoic n-3 acid (EPA) 0.538 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.097 g
    Octadecatetraenoic acid 0.055 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 99 mg33 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.44 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.37 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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