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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Plant-based protein bars by No Cigar Records100 g446delete
Southern home, goetze's caramel creams by bruno's supermarkets, inc. by Bruno's Supermarkets, Inc.100 g382delete
Kosher dill spears, kosher dill by sapidus corporation llc by SAPIDUS CORPORATION LLC100 g0delete
Sweet & crunchy little gems leaves, sweet & crunchy by ORGANICGIRL100 g24delete
Unsweetened sparkling water, blackberry by SPINDRIFT100 g4delete
100% orange juice frozen concentrated, orange by smart & final iris corporation by Smart & Final Iris Corporation100 g183delete
Concord grape jelly, concord grape by Stater Bros. Markets Inc.100 g250delete
Kellogg's pop-tarts frosted blueberry 3.3oz by kellogg company us by Kellogg Company US100 g388delete
Extra cheesy flavored baked puffs corn snacks, extra cheesy by wise foods, inc. by Wise Foods, Inc.100 g571delete
100% whole grain quick oats by stater bros. markets inc. by Stater Bros. Markets Inc.100 g375delete
Sweet poppy by Jens Enterprises LLC100 g333delete
Belgian style waffles, belgian style by Safeway, Inc.100 g338delete
Johnvince foods, yogurt cranberries by JOHNVINCE FOODS100 g475delete
3 egg whites fruits and nuts peanut butter bars, 3 egg whites fruits and nuts by Lifestyle Evolution, Inc.100 g400delete
Peach berry medley by ahold usa, inc. by Ahold USA, Inc. 100 g65delete
+h2o, strawberry kiwi energy liquid beverage enhancer, strawberry kiwi by Big Y Foods, Inc.100 g0delete
Blueberry 3 egg whites fruits and nuts protein bar, blueberry by Lifestyle Evolution, Inc.100 g360delete
Peppers, raw, green, sweet100 g20delete
Fish, dried and salted, Atlantic, cod100 g290delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4904
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 52g ** 260 %
Cholesterol 200mg ** 67 %
Sodium 12100mg ** 526 %
Total Carbohydrate 651g 237 %
   Dietary Fiber 42g ** 150 %
   Sugar 348g
Protein 183g 366 %
Vitamin D 4mcg ** 20 %
Calcium 728mg ** 56 %
Iron 18mg ** 100 %
Potassium 3741mg ** 80 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 15.00%Carbs: 51.00%
Fat (34.00%)
Protein (15.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 60 mcg7 %
  Carotene, alpha 21 mcg
  Carotene, beta 208 mcg
  Cryptoxanthin, beta 7 mcg
  Lutein + zeaxanthin 341 mcg
  Lycopene 0 mcg
  Retinol 42 mcg
Thiamin [Vitamin B1]0.325 mg27 %
Riboflavin [Vitamin B2]0.428 mg33 %
Niacin [Vitamin B3]107.98 mg675 %
Pantothenic acid [Vitamin B5]1.774 mg35 %
Vitamin B6 11.088 mg652 %
Vitamin B12 [Cobalamin]40 mcg1667 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]35 mcg9 %
  Folate, food 35 mcg
  Folic acid 31 mcg
Vitamin C [Ascorbic acid]255.5 mg284 %
Vitamin D 4 mcg20 %
  Vitamin D3 4 mcg
Vitamin E (alpha-tocopherol) 3.21 mg21 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.21 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 84.3 mcg70 %
  Vitamin K1 [Phylloquinone]84.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 296.8 mg54 %

Minerals
NutrientAmount DV
Calcium 728 mg56 %
Copper 0.25 mg28 %
Fluoride 2 mcg
Iron 18.31 mg102 %
Magnesium 143 mg34 %
Manganese 0.172 mg7 %
Phosphorus 970 mg78 %
Potassium 3741 mg80 %
Selenium 147.8 mcg269 %
Sodium 12100 mg526 %
Zinc 1.72 mg16 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 2.10%Aspartic acid: 3.60%Glutamic acid: 5.21%Glycine: 1.70%Histidine: 1.00%Isoleucine: 1.60%Leucine: 2.80%Lysine: 3.20%Methionine: 1.00%Phenylalanine: 1.40%Proline: 1.20%Serine: 1.40%Threonine: 1.50%Tyrosine: 1.20%Valine: 1.80%Unspecified: 66.37%
Alanine (2.10%)
Arginine (2.10%)
Aspartic acid (3.60%)
Glutamic acid (5.21%)
Glycine (1.70%)
Histidine (1.00%)
Isoleucine (1.60%)
Leucine (2.80%)
Lysine (3.20%)
Methionine (1.00%)
Phenylalanine (1.40%)
Proline (1.20%)
Serine (1.40%)
Threonine (1.50%)
Tyrosine (1.20%)
Valine (1.80%)
Unspecified (66.37%)
NutrientAmount DV
Protein 182.55 g365 %
  Alanine 3.835 g
  Arginine 3.786 g
  Aspartic acid 6.641 g
  Cystine 0.685 g
  Glutamic acid 9.572 g
  Glycine 3.045 g
  Histidine 1.859 g163 %
  Isoleucine 2.919 g188 %
  Leucine 5.142 g150 %
  Lysine 5.808 g187 %
  Methionine 1.866 g
  Phenylalanine 2.544 g
  Proline 2.245 g
  Serine 2.617 g
  Threonine 2.79 g171 %
  Tryptophan 0.716 g175 %
  Tyrosine 2.133 g
  Valine 3.272 g167 %
  Phenylalanine + Tyrosine 4.677 g174 %
  Methionine + Cysteine 2.551 g164 %

Carbohydrates
NutrientAmount DV
Carbohydrate 650.76 g237 %
  Fiber 42.4 g151 %
  Starch 0 g
  Sugars 347.87 g
    Sugars, added 39.9 g
    Fructose 1.12 g
    Galactose 0 g
    Glucose 1.16 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.11 g
  Net carbs 608.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 8.00%Polyunsaturated: 11.00%
Saturated (81.00%)
Monounsaturated (8.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.47 g0.00

NutrientAmount DV
Fat 178.31 g229 %
  Saturated fatty acids 52.24 g261 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.371 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.114 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.032 g
  Monounsaturated fatty acids 4.95 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.053 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.056 g
    Octadecenoic acid 0.223 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 7.286 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0.423 g
    Docosapentaenoic n-3 acid (DPA) 0.035 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.011 g
    Eicosatetraenoic acid 0.078 g
    Octadecadienoic acid 0.072 g
    Octadecatetraenoic acid 0.004 g
    Octadecatrienoic acid 0.012 g
  Fatty acids, total trans 1.57 g

Sterols
NutrientAmount DV
Cholesterol 200 mg67 %
Phytosterols 9 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 19.1 g
Caffeine 0 mg
Fiber, insoluble 5 g
Fiber, soluble 5 g
Theobromine 0 mg
Water 110.03 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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