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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mini sweet pepper seasoning by Pero Family Farms Food Company LLC100 g214delete
Raspberry chocolate flavored blends greek nonfat yogurt, raspberry chocolate by danone us, llc by Danone US, LLC100 g53delete
Almond dream, non-dairy almond yogurt, mixed berry, mixed berry by The Hain Celestial Group, Inc.100 g82delete
Snacks, mixed flavors, chewy, KASHI GOLEAN, granola bar100 g390delete

Meal

Nutrition Facts
Portion Size400 g
Amount Per Portion739
Calories
% Daily Value *
Total Fat 9.2g 12 %
   Saturated Fat 3.2g ** 16 %
Cholesterol 13mg ** 4 %
Sodium 13860mg 603 %
Total Carbohydrate 157g 57 %
   Dietary Fiber 9.5g ** 34 %
   Sugar 58g **
Protein 25g 50 %
Vitamin D 0.2mcg ** 1 %
Calcium 321mg ** 25 %
Iron 1.8mg ** 10 %
Potassium 536mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 11.00%Protein: 13.00%Carbs: 76.00%
Fat (11.00%)
Protein (13.00%)
Carbs (76.00%)

Meal nutrition facts and analysis per 400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 17 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 43 mcg
  Lycopene 0 mcg
  Retinol 16 mcg
Thiamin [Vitamin B1]0.135 mg11 %
Riboflavin [Vitamin B2]0.151 mg12 %
Niacin [Vitamin B3]0.68 mg4 %
Pantothenic acid [Vitamin B5]0.503 mg10 %
Vitamin B6 0.095 mg6 %
Vitamin B12 [Cobalamin]0.16 mcg7 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]39 mcg10 %
  Folate, food 38 mcg
  Folic acid 1 mcg
Vitamin C [Ascorbic acid]0.4 mg0 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.81 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.81 mg
  Tocotrienol, delta 0 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
Choline 48.4 mg9 %

Minerals
NutrientAmount DV
Calcium 321 mg25 %
Copper 0.38 mg42 %
Fluoride 0.2 mcg
Iron 1.83 mg10 %
Magnesium 321 mg76 %
Manganese 0.562 mg24 %
Phosphorus 255 mg20 %
Potassium 536 mg11 %
Selenium 11.3 mcg21 %
Sodium 13860 mg603 %
Zinc 1.4 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.26 g51 %

Carbohydrates
NutrientAmount DV
Carbohydrate 156.65 g57 %
  Fiber 9.5 g34 %
  Starch 0.01 g
  Sugars 57.57 g
  Net carbs 147.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 36.00%Polyunsaturated: 18.00%
Saturated (46.00%)
Monounsaturated (36.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 9.16 g12 %
  Saturated fatty acids 3.227 g16 %
    Butanoic acid 0.072 g
    Decanoic acid 0.133 g
    Docosanoic acid 0 g
    Dodecanoic acid 1.005 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.01 g
    Hexadecanoic acid 0.96 g
    Hexanoic acid 0.044 g
    Octadecanoic acid 0.395 g
    Octanoic acid 0.094 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.512 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 2.558 g
    Docosenoic acid 0.01 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.047 g
    Octadecenoic acid 2.471 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 1.228 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.033 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.195 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 13 mg4 %
Phytosterols 5 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.99 g
Caffeine 3 mg
Theobromine 31 mg
Water 9.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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