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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peaches & creme flavor shake, peaches & creme by abbott laboratories inc by Abbott Laboratories Inc 100 g61delete
Halved brussels sprouts & sweet potatoes with olive oil & maple sugar, olive oil & maple sugar by The Pictsweet Company100 g118delete
Snipped bean medley by Hannaford Bros. Co.100 g29delete
Honeysuckle white 99% ground turkey breast by cargill incorporated/honeysuckle white by Cargill Incorporated/Honeysuckle White100 g114delete
California blend a premium mix of sweet carrots, garden broccoli and cauliflower, california blend by Pinnacle Foods Group LLC100 g38delete
Spice drops by holiday candy corp, inc. by Holiday Candy Corp, Inc.100 g342delete
El guapo, jordan almonds by Mojave Foods Corporation100 g414delete
Hc swj lo bcn 18/22 15# by Daily's Premium Meats LLC100 g471delete
Chicken, flour, fried, cooked, meat and skin and giblets and neck, broilers or fryers100 g272delete
French toast, reduced fat, plain100 g239delete
Grapes juice cocktail by Welch Foods Inc100 g42delete
Peri-peri seasoning authentic african spices, peri-peri seasoning by iya foods llc by IYA Foods LLC100 g200delete
Breuss vegetable juice by caj food products, inc. by CAJ Food Products, Inc.100 g1250delete
Raley's, organic maple syrup by Raley's100 g333delete
Spice rub and seasoning by t2 recipes by T2 Recipes100 g0delete
Pea protein 24 g protein powder, pure unflavored, pure unflavored by now health group inc. by Now Health Group Inc.100 g364delete
Chickpea & corn rotini pasta, chickpea & corn by Ahold Usa, Inc.100 g364delete
Roman raspberry dairy-free sorbetto, roman raspberry by conopco inc. by Conopco Inc.100 g115delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4766
Calories
% Daily Value *
Total Fat 113g ** 145 %
   Saturated Fat 20g ** 100 %
Cholesterol 391mg ** 130 %
Sodium 25935mg 1128 %
Total Carbohydrate 725g 264 %
   Dietary Fiber 39g ** 139 %
   Sugar 519g **
Protein 251g 502 %
Vitamin D 1mcg ** 5 %
Calcium 715mg ** 55 %
Iron 61mg ** 339 %
Potassium 1920mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 21.00%Protein: 21.00%Carbs: 58.00%
Fat (21.00%)
Protein (21.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 326 mcg36 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 243 mcg
  Lycopene 0 mcg
  Retinol 326 mcg
Thiamin [Vitamin B1]0.323 mg27 %
Riboflavin [Vitamin B2]0.788 mg61 %
Niacin [Vitamin B3]13.172 mg82 %
Pantothenic acid [Vitamin B5]2.297 mg46 %
Vitamin B6 0.783 mg46 %
Vitamin B12 [Cobalamin]2.01 mcg84 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]124 mcg31 %
  Folate, food 56 mcg
  Folic acid 65 mcg
Vitamin C [Ascorbic acid]82.7 mg92 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.58 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.58 mg
Vitamin K 8.4 mcg7 %
  Vitamin K1 [Phylloquinone]8.4 mcg
Choline 113.3 mg21 %

Minerals
NutrientAmount DV
Calcium 715 mg55 %
Copper 0.37 mg41 %
Iodine 13 mcg9 %
Iron 60.99 mg339 %
Magnesium 80 mg19 %
Manganese 0.047 mg2 %
Phosphorus 439 mg35 %
Potassium 1920 mg41 %
Selenium 48.6 mcg88 %
Sodium 25935 mg1128 %
Zinc 4.97 mg45 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.70%Aspartic acid: 1.00%Glutamic acid: 1.70%Glycine: 0.70%Isoleucine: 0.60%Leucine: 0.80%Lysine: 0.90%Phenylalanine: 0.50%Proline: 0.60%Threonine: 0.50%Valine: 0.60%Unspecified: 89.10%
Alanine (0.60%)
Arginine (0.70%)
Aspartic acid (1.00%)
Glutamic acid (1.70%)
Glycine (0.70%)
Isoleucine (0.60%)
Leucine (0.80%)
Lysine (0.90%)
Phenylalanine (0.50%)
Proline (0.60%)
Threonine (0.50%)
Valine (0.60%)
Unspecified (89.10%)
NutrientAmount DV
Protein 250.71 g501 %
  Alanine 1.622 g
  Arginine 1.78 g
  Aspartic acid 2.536 g
  Cystine 0.383 g
  Glutamic acid 4.306 g
  Glycine 1.756 g
  Histidine 0.831 g73 %
  Isoleucine 1.435 g93 %
  Leucine 2.103 g61 %
  Lysine 2.297 g74 %
  Methionine 0.757 g
  Phenylalanine 1.133 g
  Proline 1.395 g
  Serine 1.031 g
  Threonine 1.187 g73 %
  Tryptophan 0.323 g79 %
  Tyrosine 0.927 g
  Valine 1.401 g71 %
  Phenylalanine + Tyrosine 2.06 g76 %
  Methionine + Cysteine 1.14 g73 %

Carbohydrates
NutrientAmount DV
Carbohydrate 724.83 g264 %
  Fiber 39.2 g140 %
  Sugars 519.39 g
    Sugars, added 27.5 g
  Net carbs 685.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.45%Monounsaturated: 26.73%Polyunsaturated: 17.82%
Saturated (55.45%)
Monounsaturated (26.73%)
Polyunsaturated (17.82%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.00

NutrientAmount DV
Fat 112.69 g144 %
  Saturated fatty acids 19.678 g98 %
    Butanoic acid 0.01 g
    Decanoic acid 0.013 g
    Dodecanoic acid 0.035 g
    Hexadecanoic acid 4.195 g
    Hexanoic acid 0.005 g
    Octadecanoic acid 1.566 g
    Octanoic acid 0.008 g
    Tetradecanoic acid 0.149 g
  Monounsaturated fatty acids 9.383 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.128 g
    Hexadecenoic acid 0.744 g
    Octadecenoic acid 7.122 g
  Polyunsaturated fatty acids 6.183 g
    Docosahexaenoic n-3 acid (DHA) 0.065 g
    Docosapentaenoic n-3 acid (DPA) 0.023 g
    Eicosapentaenoic n-3 acid (EPA) 0.011 g
    Eicosatetraenoic acid 0.224 g
    Octadecadienoic acid 4.627 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.277 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 391 mg130 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.01 g
Caffeine 0 mg
Theobromine 0 mg
Water 98.98 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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