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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Green beans, canned, reduced sodium, cooked, fat added, not specified as to fat type100 g44delete
Dark chocolate enrobed mangoes by advantage sales & marketing, llc by Advantage Sales & Marketing, LLC 100 g422delete
Artisan quinoa sesame & ginger salads, artisan, quinoa sesame & ginger by conifer specialties inc. by Conifer Specialties Inc.100 g346delete
Blueberries, almonds & buckwheat organic breakfast toppers, blueberries, almonds & buckwheat by b.t.t.r. ventures llc by B.T.T.R. Ventures LLC 100 g364delete
Chef boyardee pizza twist, 7.25 oz by Conagra Brands100 g93delete
H2 rose, rose water beverage, peach, peach by h2rose, llc by H2ROSE, LLC100 g23delete
1/2% lowfat milk pasteurized by Harris-Teeter Inc.100 g38delete
Boneless, skinless garlic herb chicken breasts by Target Stores4 onz120delete
Brat hans, chicken sausage, mild italian by Coleman Natural Foods LLC100 g153delete
Bronze extruded and slow dried macaroni product, spaghetti alla chitarra by anti-bug globe company, inc. by Anti-Bug Globe Company, Inc.100 g357delete
Almondmilk pudding by Whole Foods Market, Inc.100 g113delete
Annie chun's, kung pao noodle bowl by Annie Chun's, Inc.100 g191delete
Ht just grn-ko 16oza gl bt by The Coca-Cola Company1 bottle aprx0delete
Chicken breast, baked, broiled, or roasted, skin not eaten, from raw100 g161delete
Egb org 6/32z by Conagra Brands Inc3 tbsp25delete
Pineapple coconut crisps by cgf incorporated by CGF Incorporated100 g464delete

Meal

Nutrition Facts
Portion Size1938 g
Amount Per Portion2914
Calories
% Daily Value *
Total Fat 70g 90 %
   Saturated Fat 22g ** 110 %
Cholesterol 255mg 85 %
Sodium 4223mg 184 %
Total Carbohydrate 439g 160 %
   Dietary Fiber 44g ** 157 %
   Sugar 150g
Protein 139g 278 %
Vitamin D 0mcg ** 0 %
Calcium 476mg ** 37 %
Iron 21mg ** 117 %
Potassium 1610mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 23.00%Protein: 20.00%Carbs: 57.00%
Fat (23.00%)
Protein (20.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1938.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 38 mcg4 %
  Carotene, alpha 151 mcg
  Carotene, beta 123 mcg
  Cryptoxanthin, beta 23 mcg
  Lutein + zeaxanthin 439 mcg
  Lycopene 0 mcg
  Retinol 20 mcg
Thiamin [Vitamin B1]0.103 mg9 %
Riboflavin [Vitamin B2]0.259 mg20 %
Niacin [Vitamin B3]10.516 mg66 %
Vitamin B6 0.918 mg54 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]33 mcg8 %
  Folate, food 33 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]43.4 mg48 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.16 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.16 mg
Vitamin K 39.9 mcg33 %
  Vitamin K1 [Phylloquinone]39.9 mcg
Choline 91.7 mg17 %

Minerals
NutrientAmount DV
Calcium 476.16 mg37 %
Copper 0.08 mg9 %
Iron 21.3 mg118 %
Magnesium 41 mg10 %
Phosphorus 249 mg20 %
Potassium 1609.92 mg34 %
Selenium 31 mcg56 %
Sodium 4222.68 mg184 %
Zinc 1.11 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.08 g278 %

Carbohydrates
NutrientAmount DV
Carbohydrate 439.41 g160 %
  Fiber 43.5 g155 %
  Sugars 149.55 g
    Sugars, added 18.9 g
  Net carbs 395.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.19%Monounsaturated: 10.89%Polyunsaturated: 7.92%
Saturated (81.19%)
Monounsaturated (10.89%)
Polyunsaturated (7.92%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 69.658 g89 %
  Saturated fatty acids 21.848 g109 %
    Butanoic acid 0.018 g
    Decanoic acid 0.04 g
    Dodecanoic acid 0.025 g
    Hexadecanoic acid 0.979 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 0.323 g
    Octanoic acid 0.007 g
    Tetradecanoic acid 0.079 g
  Monounsaturated fatty acids 2.83 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.025 g
    Hexadecenoic acid 0.125 g
    Octadecenoic acid 1.683 g
  Polyunsaturated fatty acids 2.02 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.065 g
    Octadecadienoic acid 1.166 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.239 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 255.44 mg85 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 155.13 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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