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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheesy enchilada hamb help by GENERAL MILLS SALES INC.100 g350delete
Mio, liquid water enhancer, fruit punch by MIO100 g0delete
Alexia, italian 3 cheese sourdough by Lamb Weston Sales, Inc.100 g256delete
Sour brite nite crawlers minis by Ferrara Candy Company100 g325delete
Lean ground beef by Ibp, Inc.100 g143delete
Taco sauce by Juanita's Foods, Inc.100 g0delete
Brach's, cinnamon almonds by Ferrara Candy Company100 g487delete
Morningstar farms veggie burgers spicy black bean 39oz 4ct by Kellogg Company US100 g168delete
Family gourmet, garlic & herb salt free seasoning by Family Dollar Stores Inc.100 g0delete
Minced garlic by McCormick & Company, Inc.100 g300delete
Small curd cottage cheese, pineapple by Dean Foods Company100 g115delete
Protein 20 g meal replacement shake dietary supplement powder, cookies & cream, cookies & cream by transform management llc by Transform Management LLC100 g400delete
Farmhouse mac & cheese with a breadcrumb topping made with organic macaroni, farmhouse mac & cheese by conagra brands, inc. by Conagra Brands, Inc.100 g132delete
Condensed soup by BEST CHOICE100 g48delete
Meal replacement delicious protein shake, vanilla by prevention, llc by Prevention, LLC100 g361delete
Hammond's, sweet peanuts by Hammond's Candies Since 1920, LLC100 g500delete
Choco choco chip banana based non-dairy frozen dessert, choco choco chip by Hakuna Brands LLC100 g96delete
Spaghetti by Hodgson Mill Inc100 g368delete
Lollipops by frankford candy, llc by Frankford Candy, LLC100 g429delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4478
Calories
% Daily Value *
Total Fat 126g 162 %
   Saturated Fat 34g ** 170 %
Cholesterol 172mg ** 57 %
Sodium 5781mg 251 %
Total Carbohydrate 650g ** 236 %
   Dietary Fiber 51g ** 182 %
   Sugar 304g **
Protein 195g 390 %
Calcium 1968mg ** 151 %
Iron 34mg ** 189 %
Potassium 2047mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 18.00%Carbs: 56.00%
Fat (26.00%)
Protein (18.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]3.498 mg269 %
Niacin [Vitamin B3]43.085 mg269 %
Pantothenic acid [Vitamin B5]16.389 mg328 %
Vitamin B6 5.772 mg340 %
Vitamin B12 [Cobalamin]16.5 mcg688 %
Vitamin C [Ascorbic acid]67.8 mg75 %

Minerals
NutrientAmount DV
Calcium 1968 mg151 %
Copper 1.94 mg216 %
Iodine 146 mcg97 %
Iron 34.13 mg190 %
Magnesium 490 mg117 %
Manganese 2 mg87 %
Phosphorus 1092 mg87 %
Potassium 2047 mg44 %
Selenium 68 mcg124 %
Sodium 5781 mg251 %
Zinc 15.18 mg138 %

Proteins and Amino acids
NutrientAmount DV
Protein 194.69 g389 %

Carbohydrates
NutrientAmount DV
Carbohydrate 649.81 g236 %
  Fiber 50.6 g181 %
  Sugars 303.77 g
    Sugars, added 91 g
  Sugar alcohols 0 g
  Net carbs 599.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 8.00%Polyunsaturated: 9.00%
Saturated (83.00%)
Monounsaturated (8.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 125.6 g161 %
  Saturated fatty acids 34.19 g171 %
  Monounsaturated fatty acids 3.26 g
  Polyunsaturated fatty acids 3.9 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 172 mg57 %

Other
NutrientAmount DV
Ash 3.7 g
Fiber, insoluble 5 g
Fiber, soluble 1 g
Vitamin E (label entry primarily) 0 IU
Water 56.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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