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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salad dressing and veggie dip, dreamy creamy vinaigrette by Little Black Dressing Co.100 g433delete
Cabot, seriously sharp cheddar cheese by Agri-Mark, Inc.100 g393delete
Cedar's, all natural artichoke spinach hommus by cedar's mediterranean foods, inc. by Cedar's Mediterranean Foods, Inc.100 g250delete
Gaslamp popcorn co, flavored popcorn, apple crumble pie by Gaslamp Popcorn Company, LLC100 g536delete
Spreadable butter with canola oil spread by Meijer, Inc.100 g714delete
Not fudging around chocolate fudge snack size cones made with light chocolate ice cream, topped with rich fudge sauce, not fudging around chocolate fudge by Dreyer's Grand Ice Cream Inc.100 g118delete
Power fuel paleo 7 nut & seed butter, power fuel paleo by NuttZo LLC100 g526delete
Nutrition shake by Rite Aid Corporation100 g146delete
Chobani, simply 100, crunch non-fat greek yogurt, mango cone crisp by Chobani, Inc.100 g84delete
Cheddar & monterey jack sliced cheese by borden, inc. by Borden, Inc.100 g412delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3612
Calories
% Daily Value *
Total Fat 277g 355 %
   Saturated Fat 81g 405 %
Cholesterol 333mg ** 111 %
Sodium 3310mg 144 %
Total Carbohydrate 184g 67 %
   Dietary Fiber 25g 89 %
   Sugar 73g
Protein 95g 190 %
Calcium 2074mg 160 %
Iron 14mg 78 %
Potassium 1026mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 71.00%Protein: 11.00%Carbs: 18.00%
Fat (71.00%)
Protein (11.00%)
Carbs (18.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.177 mg14 %
Niacin [Vitamin B3]2.083 mg13 %
Pantothenic acid [Vitamin B5]1.042 mg21 %
Vitamin B6 0.208 mg12 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
Vitamin C [Ascorbic acid]36.4 mg40 %
Vitamin K 8.3 mcg7 %
  Vitamin K1 [Phylloquinone]8.3 mcg

Minerals
NutrientAmount DV
Calcium 2074 mg160 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 13.92 mg77 %
Magnesium 42 mg10 %
Manganese 0 mg0 %
Phosphorus 125 mg10 %
Potassium 1026 mg22 %
Selenium 9 mcg16 %
Sodium 3310 mg144 %
Zinc 1.56 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.77 g190 %

Carbohydrates
NutrientAmount DV
Carbohydrate 183.91 g67 %
  Fiber 25.3 g90 %
  Sugars 73.02 g
    Sugars, added 9.4 g
  Net carbs 158.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 35.00%Polyunsaturated: 15.00%
Saturated (50.00%)
Monounsaturated (35.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 276.62 g355 %
  Saturated fatty acids 80.8 g404 %
  Monounsaturated fatty acids 55.65 g
  Polyunsaturated fatty acids 24.68 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 333 mg111 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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