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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whirly pop, lollipops, raspberry by Adams & Brooks Inc100 g400delete
Applewood smoked prosciutto, applewood smoked by la quercia llc by La Quercia LLC100 g250delete
Chick'n ultimate plant-based filets, chick'n by Pinnacle Foods Group LLC100 g200delete
Gravy, chicken by Brady Enterprises Inc100 g40delete
Coleslaw dressing, tangy by smart & final iris corporation by Smart & Final Iris Corporation100 g586delete
Protein crisp deliciously crunchy protein snack bar, peanut butter crunch by OPTIMUM NUTRITION100 g411delete
Sweetened rice cereal by POST100 g414delete
Frozen concentrate for limeade by Wal-Mart Stores, Inc.100 g250delete
Apples & cheddar by Taylor Fresh Foods, Inc.100 g154delete
Cherry, lemon, orange, strawberry, lime, grape gummi bunnies candy, cherry, lemon, orange, strawberry, lime, grape by ferrara candy company by Ferrara Candy Company100 g323delete
Mina, harissa moroccan red pepper sauce, spicy by Brittany Records100 g67delete
Calteryahn dairy, lite iced tea, lemon by Carl Colteryahn Dairy, Inc.100 g0delete
Bionaturae, organic spaghettini by Euro-USA Trading Co., Inc.100 g316delete
High fiber chewy bars, oats & peanut butter by the kroger co. by The Kroger Co.100 g375delete
Candied jalapenos by arabelle, llc by Arabelle, LLC100 g175delete
Bell pepper strips, sweet by lee-thompson-fawcett company by Lee-Thompson-Fawcett Company100 g67delete
Jalapeno beef stick, jalapeno by s&e gourmet cuts inc. by S&E Gourmet Cuts Inc.100 g357delete
H-e-b, cafe ole, cappuccino coffee, hazelnut by H E Butt Grocery Company100 g533delete
Private selection, cream soda, irish cream by The Kroger Co.100 g59delete
Savory & spicy cajun peanuts, chili bits, hot cajun sticks, sesame sticks & almonds trail mix, savory & spicy by wakefern food corporation by Wakefern Food Corporation100 g500delete
Game meat, broiled, cooked, 1" steak, separable lean only, top round, bison100 g174delete
R&w chicken noodle soup - 25% less sodium 10.75 oz by CAMPBELL SOUP COMPANY100 g50delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5701
Calories
% Daily Value *
Total Fat 217g ** 278 %
   Saturated Fat 78g ** 390 %
Cholesterol 333mg ** 111 %
Sodium 11530mg 501 %
Total Carbohydrate 750g 273 %
   Dietary Fiber 44g ** 157 %
   Sugar 379g
Protein 197g 394 %
Calcium 1170mg ** 90 %
Iron 26mg ** 144 %
Potassium 1870mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 14.00%Carbs: 51.00%
Fat (35.00%)
Protein (14.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.165 mg97 %
Riboflavin [Vitamin B2]1.831 mg141 %
Niacin [Vitamin B3]23.716 mg148 %
Pantothenic acid [Vitamin B5]1.448 mg29 %
Vitamin B6 2.381 mg140 %
Vitamin B12 [Cobalamin]6.98 mcg291 %
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]196.5 mg218 %
Vitamin E (alpha-tocopherol) 0.21 mg1 %
  Tocopherol, alpha 0.21 mg

Minerals
NutrientAmount DV
Calcium 1170 mg90 %
Copper 0.49 mg54 %
Iron 25.86 mg144 %
Magnesium 28 mg7 %
Manganese 0.011 mg0 %
Phosphorus 326 mg26 %
Potassium 1870 mg40 %
Selenium 41 mcg75 %
Sodium 11530 mg501 %
Zinc 8.96 mg81 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.00%Aspartic acid: 1.50%Glutamic acid: 2.51%Glycine: 1.00%Histidine: 0.60%Isoleucine: 0.70%Leucine: 1.30%Lysine: 1.40%Phenylalanine: 0.60%Proline: 0.80%Serine: 0.60%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.80%Unspecified: 84.27%
Alanine (1.00%)
Arginine (1.00%)
Aspartic acid (1.50%)
Glutamic acid (2.51%)
Glycine (1.00%)
Histidine (0.60%)
Isoleucine (0.70%)
Leucine (1.30%)
Lysine (1.40%)
Phenylalanine (0.60%)
Proline (0.80%)
Serine (0.60%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (84.27%)
NutrientAmount DV
Protein 197.36 g395 %
  Alanine 2.01 g
  Arginine 2.054 g
  Aspartic acid 2.949 g
  Cystine 0.36 g
  Glutamic acid 4.915 g
  Glycine 1.958 g
  Histidine 1.106 g97 %
  Hydroxyproline 0.377 g
  Isoleucine 1.457 g94 %
  Leucine 2.589 g75 %
  Lysine 2.8 g90 %
  Methionine 0.816 g
  Phenylalanine 1.281 g
  Proline 1.545 g
  Serine 1.255 g
  Threonine 1.369 g84 %
  Tryptophan 0.228 g56 %
  Tyrosine 1.027 g
  Valine 1.624 g83 %
  Phenylalanine + Tyrosine 2.308 g86 %
  Methionine + Cysteine 1.176 g76 %

Carbohydrates
NutrientAmount DV
Carbohydrate 749.72 g273 %
  Fiber 44 g157 %
  Sugars 379.41 g
    Sugars, added 51.3 g
  Sugar alcohols 11 g
  Net carbs 700.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.62%Monounsaturated: 11.11%Polyunsaturated: 27.27%
Saturated (61.62%)
Monounsaturated (11.11%)
Polyunsaturated (27.27%)
NutrientAmount DV
Fat 217.35 g279 %
  Saturated fatty acids 78.457 g392 %
    Decanoic acid 0.002 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.069 g
    Hexadecanoic acid 0.825 g
    Octadecanoic acid 0.941 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.024 g
    Tetradecanoic acid 0.082 g
  Monounsaturated fatty acids 14.28 g
    Eicosenoic acid 0.015 g
    Heptadecenoic acid 0.033 g
    Hexadecenoic acid 0.091 g
    Octadecenoic acid 1.644 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.007 g
  Polyunsaturated fatty acids 35.115 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Eicosadienoic acid 0.002 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 0.166 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 333 mg111 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.2 g
Caffeine 0 mg
Carbohydrate, other 52 g
Theobromine 0 mg
Water 65.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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