Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yellow cling diced peaches, peaches by publix super markets, inc. by Publix Super Markets, Inc.100 g53delete
American classic tagless tea bags, american classic by R. C. Bigelow, Inc.100 g0delete
French crepe chocolate by jdh enterprises llc by Jdh Enterprises LLC100 g438delete
Chicken, raw, all classes, heart100 g153delete
Crunchy joy pecans snacks, crunchy joy by Sunuts LLC100 g643delete
Pure himalayan salt by SUNDHED100 g0delete
Cinnamon churro snackable marshmallows, cinnamon churro by smashmallow by SmashMallow100 g333delete
Dark chocolate buttons by GRAZE100 g380delete
80% lean 20% fat ground beef patties by origin pork llc by Origin Pork LLC100 g247delete
Roasted nuts & honey chipotle nut & fruit bar, roasted nuts & honey chipotle by PEPSICO, INC100 g475delete
Kettle roast sunflower seeds by GIANT Snacks, Inc.100 g633delete
Veggie carpaccio plant-based deli slices, veggie carpaccio by New Solutions100 g229delete
Grower direct, premium california almonds by GROWER Direct Nut Co.100 g571delete
Giant, greek nonfat yogurt, pineapple, pineapple by Ahold USA, Inc. 100 g87delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4242
Calories
% Daily Value *
Total Fat 244g 313 %
   Saturated Fat 37g ** 185 %
Cholesterol 245mg ** 82 %
Sodium 45409mg 1974 %
Total Carbohydrate 367g 133 %
   Dietary Fiber 52g ** 186 %
   Sugar 231g **
Protein 156g 312 %
Calcium 758mg ** 58 %
Iron 25mg ** 139 %
Potassium 1586mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 54.00%Protein: 15.00%Carbs: 31.00%
Fat (54.00%)
Protein (15.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9 mcg1 %
  Retinol 9 mcg
Thiamin [Vitamin B1]0.152 mg13 %
Riboflavin [Vitamin B2]0.728 mg56 %
Niacin [Vitamin B3]4.883 mg31 %
Pantothenic acid [Vitamin B5]2.559 mg51 %
Vitamin B6 0.36 mg21 %
Vitamin B12 [Cobalamin]7.29 mcg304 %
Folate, DFE [Vitamin B9]72 mcg18 %
  Folate, food 72 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]15.2 mg17 %

Minerals
NutrientAmount DV
Calcium 758 mg58 %
Copper 0.35 mg39 %
Iron 24.55 mg136 %
Magnesium 301 mg72 %
Manganese 0.089 mg4 %
Phosphorus 177 mg14 %
Potassium 1586 mg34 %
Selenium 4.3 mcg8 %
Sodium 45409 mg1974 %
Zinc 6.59 mg60 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 1.00%Glutamic acid: 1.50%Glycine: 0.60%Isoleucine: 0.50%Leucine: 0.90%Lysine: 0.80%Proline: 0.50%Threonine: 0.50%Valine: 0.60%Unspecified: 90.00%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (1.00%)
Glutamic acid (1.50%)
Glycine (0.60%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (0.80%)
Proline (0.50%)
Threonine (0.50%)
Valine (0.60%)
Unspecified (90.00%)
NutrientAmount DV
Protein 156.08 g312 %
  Alanine 0.98 g
  Arginine 0.997 g
  Aspartic acid 1.512 g
  Cystine 0.211 g
  Glutamic acid 2.308 g
  Glycine 0.863 g
  Histidine 0.408 g36 %
  Isoleucine 0.833 g54 %
  Leucine 1.355 g40 %
  Lysine 1.303 g42 %
  Methionine 0.376 g
  Phenylalanine 0.696 g
  Proline 0.793 g
  Serine 0.627 g
  Threonine 0.704 g43 %
  Tryptophan 0.199 g49 %
  Tyrosine 0.557 g
  Valine 0.88 g45 %
  Phenylalanine + Tyrosine 1.253 g47 %
  Methionine + Cysteine 0.587 g38 %

Carbohydrates
NutrientAmount DV
Carbohydrate 366.81 g133 %
  Fiber 51.7 g185 %
  Sugars 230.67 g
    Sugars, added 73.7 g
  Net carbs 315.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.71%Monounsaturated: 48.51%Polyunsaturated: 22.77%
Saturated (28.71%)
Monounsaturated (48.51%)
Polyunsaturated (22.77%)
NutrientAmount DV
Fat 244 g313 %
  Saturated fatty acids 37.37 g187 %
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.45 g
    Octadecanoic acid 0.78 g
    Tetradecanoic acid 0.06 g
  Monounsaturated fatty acids 63.16 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.39 g
    Octadecenoic acid 1.98 g
  Polyunsaturated fatty acids 29.53 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.72 g
    Octadecadienoic acid 1.91 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 245 mg82 %

Other
NutrientAmount DV
Ash 0.85 g
Water 73.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved