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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Annie's organic whole milk summer strawberry yogurt tubes 8 count by GENERAL MILLS SALES INC.100 g107delete
Applewood smoked flavor ham plant-based deli slices, applewood smoked by SWEET EARTH100 g245delete
Design a pizza kit by Nestle USA Inc.100 g239delete
Grey wolf mountain, creamy potato soup mix by Vigo Importing Company100 g385delete
Sfs tony's 3.2x5 bkft tky saus iw net wt 22.94lbs 100ct cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g221delete
Veggie-flavored corn tortilla chips with flaxseeds, veggie with flaxseeds by target stores by Target Stores100 g500delete
Johnvince foods, raw cashews by Jo-Lee Food Products, Inc.100 g567delete
Monterey jack cheese with jalapeno peppers, pepper jack by Kingston Marketing Co100 g357delete
Dip chips by Supervalu, Inc.100 g500delete
Two spoons, yam gelato, sweet potato & candied pecan by Spruce Confections, LLC100 g213delete
Wakefield, claw crab premium crabmeat by Harbor Seafood Inc100 g89delete
Pickled asparagus by packers canning company, inc. by Packers Canning Company, Inc.100 g30delete
Fannie may, milk chocolate bark bar, very berry, very berry by Fannie May Confections, Inc.100 g524delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3977
Calories
% Daily Value *
Total Fat 207g 265 %
   Saturated Fat 60g 300 %
Cholesterol 277mg 92 %
Sodium 6354mg 276 %
Total Carbohydrate 396g 144 %
   Dietary Fiber 31g ** 111 %
   Sugar 116g **
Protein 146g 292 %
Calcium 1976mg 152 %
Iron 19mg 106 %
Potassium 767mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 15.00%Carbs: 37.00%
Fat (48.00%)
Protein (15.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]42.1 mg47 %

Minerals
NutrientAmount DV
Calcium 1976 mg152 %
Iron 18.82 mg105 %
Potassium 767 mg16 %
Sodium 6354 mg276 %

Proteins and Amino acids
NutrientAmount DV
Protein 146.38 g293 %

Carbohydrates
NutrientAmount DV
Carbohydrate 396.32 g144 %
  Fiber 31.3 g112 %
  Sugars 115.75 g
    Sugars, added 5.8 g
  Net carbs 365.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.27%Monounsaturated: 8.91%Polyunsaturated: 17.82%
Saturated (73.27%)
Monounsaturated (8.91%)
Polyunsaturated (17.82%)
NutrientAmount DV
Fat 206.73 g265 %
  Saturated fatty acids 60.14 g301 %
  Monounsaturated fatty acids 7.14 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 277 mg92 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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