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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
H2u, extra virgin olive oil blend by Hyson 2U Ltd100 g857delete
Australian style gourmet liquorice sofy& chewy candy by KENNY'S CANDY COMPANY100 g333delete
Hijiki dried seaweed by JFC International Inc.100 g200delete
Rice meal fritter, Puerto Rican style100 g311delete
Assorted pretzels by nassau candy distributors, inc. by Nassau Candy Distributors, Inc.100 g472delete
Dark chocolate cherry almond vitality bar by Northwest Nutritional Foods, LLC100 g420delete
Pepperoni deep dish minis pizzas, pepperoni by The Schwan Food Company4 mini pizzas430delete
Enjoy this wonderful tea! by NewNew Foods, Inc.100 g500delete
Almond and coconut based sour cream alternative, almond and coconut by lyrical foods, inc by Lyrical Foods, inc100 g167delete
Curry organic ketchup, curry by Red Duck Foods Inc.100 g94delete
2% reduced fat milk by Guernsey Dairy Stores, Inc.1 cup aprx120delete
Hot n' spicy pickle snacking cuts by GLK Foods, LLC100 g0delete
Caraway sourdough crispbread, caraway by vitalcare group, inc. by Vitalcare Group, Inc.100 g357delete
Bagels, onion by bostonia beverage by Bostonia Beverage100 g265delete

Meal

Nutrition Facts
Portion Size1597 g
Amount Per Portion4526
Calories
% Daily Value *
Total Fat 221g ** 283 %
   Saturated Fat 84g ** 420 %
Cholesterol 145mg ** 48 %
Sodium 7476mg 325 %
Total Carbohydrate 588g 214 %
   Dietary Fiber 53g ** 189 %
   Sugar 197g **
Protein 113g ** 226 %
Vitamin D 1mcg ** 5 %
Calcium 2724mg ** 210 %
Iron 85mg ** 472 %
Potassium 4322mg ** 92 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 10.00%Carbs: 47.00%
Fat (43.00%)
Protein (10.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1597.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 123 mcg14 %
  Carotene, alpha 0 mcg
  Carotene, beta 17 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 84 mcg
  Lycopene 0 mcg
  Retinol 121 mcg
Thiamin [Vitamin B1]0.114 mg10 %
Riboflavin [Vitamin B2]0.217 mg17 %
Niacin [Vitamin B3]1.346 mg8 %
Vitamin B6 0.205 mg12 %
Vitamin B12 [Cobalamin]0.51 mcg21 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]22 mcg6 %
  Folate, food 10 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]2.4 mg3 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg
Vitamin K 4.4 mcg4 %
  Vitamin K1 [Phylloquinone]4.4 mcg
Choline 55.9 mg10 %

Minerals
NutrientAmount DV
Calcium 2724.39 mg210 %
Copper 0.07 mg8 %
Iron 84.78 mg471 %
Magnesium 25 mg6 %
Phosphorus 197 mg16 %
Potassium 4321.77 mg92 %
Selenium 15.6 mcg28 %
Sodium 7475.57 mg325 %
Zinc 1.08 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.13 g226 %

Carbohydrates
NutrientAmount DV
Carbohydrate 588.14 g214 %
  Fiber 53.44 g191 %
  Sugars 197.31 g
    Sugars, added 6.2 g
  Net carbs 534.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 23.00%Polyunsaturated: 31.00%
Saturated (46.00%)
Monounsaturated (23.00%)
Polyunsaturated (31.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 221.084 g283 %
  Saturated fatty acids 83.504 g418 %
    Butanoic acid 0.301 g
    Decanoic acid 0.24 g
    Dodecanoic acid 0.238 g
    Hexadecanoic acid 3.136 g
    Hexanoic acid 0.169 g
    Octadecanoic acid 1.26 g
    Octanoic acid 0.113 g
    Tetradecanoic acid 0.871 g
  Monounsaturated fatty acids 42.895 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.026 g
    Hexadecenoic acid 0.192 g
    Octadecenoic acid 4.107 g
  Polyunsaturated fatty acids 57.057 g
    Docosahexaenoic n-3 acid (DHA) 0.01 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic acid 1.782 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.232 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 145.45 mg48 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 37.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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