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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Orange blossom grade a honey, orange blossom by harris-teeter inc. by Harris-Teeter Inc.100 g286delete
Black beans & rice long grain rice mix with beans, vegetables & spices, black beans & rice by zatarain's inc. by Zatarain's Inc.100 g320delete
E. carolina ""pitmaster"" bbq sauce, e. carolina by true made foods, inc. by True Made Foods, Inc.100 g17delete
Spice islands, gourmet blends, curry powder, spicy by ACH Food Companies, Inc.100 g0delete
Blondie mix, caramel by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g375delete
Oatmeal cinnamon iced classic cookies, oatmeal cinnamon by Superior Cake Products, Inc. 100 g423delete
Medium kickin' pineapple bbq with honey boorbon, medium honey boorbon by BS Grillin' Company100 g117delete
Earth balance, kettle chips, sour cream & onion, sour cream & onion by Pinnacle Foods Group LLC100 g536delete
Zesty creamy italian dressing by HOWIE'S100 g304delete
Vanilla almond biscotti by The Fresh Market, Inc.100 g480delete
85% lean 15% fat fresh ground turkey by butterball, llc by Butterball, LLC100 g205delete
Mexican style salsa, medium, fire roasted tomato, green chile by simply fresh, llc by Simply Fresh, LLC100 g17delete
Chicken seasoning & rub by BONE SUCKIN' SAUCE100 g500delete
Nut 'n berry, peanuts, raisins, dried cranberries, sunflower kernels, almonds the american trail mix, nut 'n berry by Kar Nut Products Company100 g500delete
Nutrition bar, chocolate peppermint patty by the nature's bounty co. by The Nature's Bounty Co. 100 g400delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4480
Calories
% Daily Value *
Total Fat 172g 221 %
   Saturated Fat 39g ** 195 %
Cholesterol 206mg ** 69 %
Sodium 22031mg 958 %
Total Carbohydrate 669g 243 %
   Dietary Fiber 50g ** 179 %
   Sugar 301g **
Protein 86g 172 %
Calcium 511mg ** 39 %
Iron 20mg ** 111 %
Potassium 1490mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 8.00%Carbs: 57.00%
Fat (35.00%)
Protein (8.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]56.5 mg63 %

Minerals
NutrientAmount DV
Calcium 511 mg39 %
Iron 20.23 mg112 %
Potassium 1490 mg32 %
Sodium 22031 mg958 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.93 g172 %

Carbohydrates
NutrientAmount DV
Carbohydrate 668.85 g243 %
  Fiber 50.4 g180 %
  Sugars 300.92 g
    Sugars, added 85 g
  Net carbs 618.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 30.00%Polyunsaturated: 15.00%
Saturated (55.00%)
Monounsaturated (30.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 172.25 g221 %
  Saturated fatty acids 38.67 g193 %
  Monounsaturated fatty acids 21.43 g
  Polyunsaturated fatty acids 10.71 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 206 mg69 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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