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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Club soda by Q-Tonic LLC 100 g0delete
A couple of squares, jack snacks spooktacular sugar cookies by bc hats by BC Hats100 g476delete
Ginger ale by Q-Tonic LLC 100 g28delete
2.5 lb trivers' half-naked white cheese curds 5130 by Riverside Foods100 g337delete
8" italian sub buns by Russo's Bakery100 g298delete
100% white wheat split top dinner rolls by Schmidt Baking Company100 g219delete
365 everyday value, tomato ketchup by Whole Foods Market, Inc.100 g118delete
Sausage, egg & cheese biscuit sandwiches, sausage, egg & cheese by The Hillshire Brands Company100 g320delete
1-2 oz swai quarters by Beaver Street Fisheries Inc.100 g80delete
Assorted ice pops by Target Stores100 g72delete
100% concentrated juice, orange by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g183delete
1% lowfat small curd cottage cheese by publix super markets, inc. by Publix Super Markets, Inc.100 g80delete
Shakes, milk chocolate by nutrisystem, inc. by Nutrisystem, Inc.100 g49delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2260
Calories
% Daily Value *
Total Fat 76g 97 %
   Saturated Fat 38g ** 190 %
Cholesterol 338mg ** 113 %
Sodium 3921mg 170 %
Total Carbohydrate 285g 104 %
   Dietary Fiber 11g ** 39 %
   Sugar 139g
Protein 89g 178 %
Calcium 1046mg ** 80 %
Iron 11mg ** 61 %
Potassium 1756mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 17.00%Carbs: 51.00%
Fat (32.00%)
Protein (17.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.297 mg23 %
Niacin [Vitamin B3]5.99 mg37 %
Pantothenic acid [Vitamin B5]0.769 mg15 %
Vitamin B6 0.154 mg9 %
Vitamin B12 [Cobalamin]0.46 mcg19 %
Vitamin C [Ascorbic acid]177.5 mg197 %
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg

Minerals
NutrientAmount DV
Calcium 1046 mg80 %
Copper 0.21 mg23 %
Iodine 14 mcg9 %
Iron 10.8 mg60 %
Magnesium 37 mg9 %
Manganese 0 mg0 %
Phosphorus 138 mg11 %
Potassium 1756 mg37 %
Selenium 15 mcg27 %
Sodium 3921 mg170 %
Zinc 1.15 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.91 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 285.31 g104 %
  Fiber 11.3 g40 %
  Sugars 139.44 g
    Sugars, added 21.2 g
  Net carbs 274.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 75.53 g97 %
  Saturated fatty acids 38.1 g190 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 338 mg113 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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