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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shrimp creole, no rice100 g124delete
Spaghetti organic whole wheat macaroni product, spaghetti by giant eagle, inc. by Giant Eagle, Inc.100 g321delete
Baking spray with flour by bruno's supermarkets, inc. by Bruno's Supermarkets, Inc.100 g0delete
Soft drink by Calpis Co., Ltd100 g46delete
Salted caramel 73% single origin cocoa, salted caramel by Madecasse LLC100 g600delete
America's northwest, premium grape jelly, grape by Columbia Empire Farms, Inc.100 g250delete
Turmeric radiance plant based tonics, turmeric radiance by Goldthread LLC100 g25delete
Dark chocolate, 70% cacao by Technical Knockout, Inc.100 g567delete
Hickory smoked baby back pork ribs in bourbon bbq sauce, bourbon bbq sauce by farmington foods, inc. by Farmington Foods, Inc.100 g200delete
Coconut almond butter nut & protein spread, coconut almond butter by chicago bar company by Chicago Bar Company 100 g625delete
Ready-to-bake crescent rolls by giant eagle, inc. by Giant Eagle, Inc.100 g357delete
Crystallized natural cane sugar by Sugar Foods Corporation100 g357delete
Microwave popcorn by weaver popcorn company, inc. by Weaver Popcorn Company, Inc.100 g477delete
Crushed tomatoes by FURMANO'S100 g25delete
Chicken flavor broccoli rice & pasta blend with broccoli in a chicken flavored sauce, chicken broccoli by Lipton100 g359delete
Butter toffee pretzels roasted cashew, sweet and salty by everton toffee company by EVERTON TOFFEE COMPANY 100 g400delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4733
Calories
% Daily Value *
Total Fat 199g ** 255 %
   Saturated Fat 80g ** 400 %
Cholesterol 195mg ** 65 %
Sodium 4895mg ** 213 %
Total Carbohydrate 652g ** 237 %
   Dietary Fiber 50g ** 179 %
   Sugar 319g **
Protein 116g ** 232 %
Vitamin D 0.2mcg ** 1 %
Calcium 516mg ** 40 %
Iron 36mg ** 200 %
Potassium 2363mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 38.00%Protein: 10.00%Carbs: 52.00%
Fat (38.00%)
Protein (10.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 103 mcg11 %
  Carotene, alpha 1 mcg
  Carotene, beta 135 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 43 mcg
  Lycopene 1023 mcg
  Retinol 92 mcg
Thiamin [Vitamin B1]0.273 mg23 %
Riboflavin [Vitamin B2]0.051 mg4 %
Niacin [Vitamin B3]2.062 mg13 %
Vitamin B6 0.203 mg12 %
Vitamin B12 [Cobalamin]1 mcg42 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]23 mcg6 %
  Folate, food 18 mcg
  Folic acid 3 mcg
Vitamin C [Ascorbic acid]15.6 mg17 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 2.03 mg14 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.03 mg
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg
Choline 85.1 mg15 %

Minerals
NutrientAmount DV
Calcium 516 mg40 %
Copper 0.18 mg20 %
Iron 36.04 mg200 %
Magnesium 28 mg7 %
Phosphorus 195 mg16 %
Potassium 2363 mg50 %
Selenium 30.4 mcg55 %
Sodium 4895 mg213 %
Zinc 1.06 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.05 g232 %

Carbohydrates
NutrientAmount DV
Carbohydrate 651.95 g237 %
  Fiber 50.2 g179 %
  Sugars 319.38 g
    Sugars, added 86 g
  Net carbs 601.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.23%Monounsaturated: 15.84%Polyunsaturated: 6.93%
Saturated (77.23%)
Monounsaturated (15.84%)
Polyunsaturated (6.93%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g0.00

NutrientAmount DV
Fat 198.78 g255 %
  Saturated fatty acids 79.696 g398 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 0.605 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.404 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.016 g
  Monounsaturated fatty acids 16.011 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.027 g
    Octadecenoic acid 2.068 g
  Polyunsaturated fatty acids 6.992 g
    Docosahexaenoic n-3 acid (DHA) 0.085 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.081 g
    Eicosatetraenoic acid 0.04 g
    Octadecadienoic acid 1.268 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.111 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 195 mg65 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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