Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
That green nut ice cream by Wal-Mart Stores, Inc.100 g212delete
Pound cake by ANNA MARY'S100 g362delete
Angus beef ground beef by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g257delete
Tribe, smokin' chipotle by tribe mediterranean foods, inc. by Tribe Mediterranean Foods, Inc.100 g179delete
Walden farms, dressing, bacon ranch by Walden Farms, Inc.100 g0delete
Courageous caramel chocolate brownie ice cream, courageous caramel chocolate brownie by lovin' scoopful llc by Lovin' Scoopful LLC100 g259delete
Smooth & creamy real mayonnaise by schnuck markets, inc. by Schnuck Markets, Inc.100 g769delete
Mixed berries & acai simple ingredient skyr nonfat icelandic yogurt, mixed berries & acai by the icelandic milk and skyr corporation by The Icelandic Milk and Skyr Corporation100 g80delete
Greek coconut cream nonfat yogurt, greek coconut cream by Danone US, LLC100 g60delete
Qua pasa, mexicana salsa, mild by QUA PASA100 g32delete
Hormel fast 'n easy extra cooked bacon round medium 192 slices per case by hormel foods corporation by Hormel Foods Corporation100 g417delete
Walnuts halves & pieces by John B. Sanfilippo & Son, Inc.100 g661delete
Ginger snap cookies by First Row Software Publishing100 g410delete
Johnny cake mix by Jamaica Flour Mills Limited100 g340delete
Dip by Target Stores100 g256delete
Busy baker, baked snack crackers, savory chicken by Safeway, Inc.100 g500delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g1500delete
Bush's bold & spicy baked beans 28 oz by Bush Brothers & Company100 g85delete
Shredded asiago cheese by Schnuck Markets, Inc.100 g400delete
Essential everyday, cut wax beans by Cook Biotech Incorporated100 g17delete
Mac'n cheese penne straws, mac'n cheese by vintage italia llc by VINTAGE ITALIA LLC 100 g500delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion7296
Calories
% Daily Value *
Total Fat 387g 496 %
   Saturated Fat 109g ** 545 %
Cholesterol 582mg 194 %
Sodium 9462mg 411 %
Total Carbohydrate 828g 301 %
   Dietary Fiber 37g ** 132 %
   Sugar 538g
Protein 148g 296 %
Calcium 115983mg 8922 %
Iron 15mg ** 83 %
Potassium 3075mg ** 65 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 48.00%Protein: 8.00%Carbs: 44.00%
Fat (48.00%)
Protein (8.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]2 mg12 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]49.2 mg55 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 115983 mg8922 %
Chlorine 0 mg0 %
Copper 0 mg0 %
Iodine 0 mcg0 %
Iron 14.88 mg83 %
Magnesium 67 mg16 %
Manganese 0 mg0 %
Phosphorus 110 mg9 %
Potassium 3075 mg65 %
Selenium 0 mcg0 %
Sodium 9462 mg411 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 147.77 g296 %

Carbohydrates
NutrientAmount DV
Carbohydrate 828.03 g301 %
  Fiber 36.8 g131 %
  Sugars 538.23 g
    Sugars, added 383.7 g
    Lactose 0 g
  Sugar alcohols 0 g
  Net carbs 791.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 15.00%Polyunsaturated: 41.00%
Saturated (44.00%)
Monounsaturated (15.00%)
Polyunsaturated (41.00%)
NutrientAmount DV
Fat 387.1 g496 %
  Saturated fatty acids 108.65 g543 %
  Monounsaturated fatty acids 35.78 g
  Polyunsaturated fatty acids 100.18 g
  Fatty acids, total trans 5.08 g

Sterols
NutrientAmount DV
Cholesterol 582 mg194 %

Other
NutrientAmount DV
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved