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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sweet relish premium bun by den's hot dogs llc by Den's Hot Dogs LLC100 g275delete
Old el paso soft flour tortillas for burritos by general mills sales inc. by GENERAL MILLS SALES INC.100 g330delete
Specialty, wild caught halibut portions by wakefern food corporation by Wakefern Food Corporation100 g88delete
Fig mustard dip, fig mustard by fischer & wieser specialty foods, inc. by Fischer & Wieser Specialty Foods, Inc.100 g100delete
Wilton, red candy melts, vanilla, vanilla by wilton industries inc. by Wilton Industries Inc.100 g550delete
Gummi candy by haribo of america, inc. by Haribo of America, Inc.100 g344delete
Soft baked breakfast bars, chocolate raspberry by The Kellogg Company100 g378delete
Energy drink by Monster Energy Company100 g33delete
Dill pickle flavor sunflower seeds, dill pickle by thanasi foods, llc by Thanasi Foods, LLC100 g571delete
Vanilla almond protein bars, vanilla almond by Clif Bar and Company100 g426delete
Small curd lowfat cottage cheese by supervalu, inc. by Supervalu, Inc.100 g79delete
Tops, organic peach rings by Tops Markets, LLC100 g325delete
Golden mylk 40% cacao turmeric cardamom, black pepper caramelized coconut mylk, golden mylk by Neverbored Games100 g600delete
Long grain white rapid rice by Supervalu, Inc.100 g179delete
Cocoa crispy rice, sweetened rice cereal by wakefern food corporation by Wakefern Food Corporation100 g387delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4665
Calories
% Daily Value *
Total Fat 181g 232 %
   Saturated Fat 86g ** 430 %
Cholesterol 92mg ** 31 %
Sodium 10538mg 458 %
Total Carbohydrate 632g 230 %
   Dietary Fiber 31g ** 111 %
   Sugar 370g
Protein 122g 244 %
Calcium 1286mg ** 99 %
Iron 35mg ** 194 %
Potassium 2137mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 11.00%Carbs: 53.00%
Fat (36.00%)
Protein (11.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]3.228 mg248 %
Niacin [Vitamin B3]37.976 mg237 %
Vitamin B6 3.797 mg223 %
Vitamin B12 [Cobalamin]7.34 mcg306 %
Vitamin C [Ascorbic acid]198.4 mg220 %

Minerals
NutrientAmount DV
Calcium 1286 mg99 %
Iron 34.72 mg193 %
Magnesium 47 mg11 %
Phosphorus 221 mg18 %
Potassium 2137 mg45 %
Sodium 10538 mg458 %
Zinc 16.15 mg147 %

Proteins and Amino acids
NutrientAmount DV
Protein 122.08 g244 %

Carbohydrates
NutrientAmount DV
Carbohydrate 632.37 g230 %
  Fiber 30.6 g109 %
  Sugars 369.59 g
    Sugars, added 116.3 g
  Net carbs 601.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.08%Monounsaturated: 5.94%Polyunsaturated: 1.98%
Saturated (92.08%)
Monounsaturated (5.94%)
Polyunsaturated (1.98%)
NutrientAmount DV
Fat 181.27 g232 %
  Saturated fatty acids 85.63 g428 %
  Monounsaturated fatty acids 5.15 g
  Polyunsaturated fatty acids 1.47 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 92 mg31 %

Other
NutrientAmount DV
Fiber, insoluble 1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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