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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tiny gummi bears by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g333delete
Berries & cherries mini chewy candy, berries & cherries by Sunmark100 g400delete
Shoprite, 100% whole wheat bread by Wakefern Food Corporation100 g240delete
Moroccan rasel hanout seasoning by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
Tabatchnick, southwest bean soup by tabatchnick fine foods inc. by Tabatchnick Fine Foods Inc.100 g103delete
Chimichanga by Windsor Quality Food Company Ltd.100 g268delete
Tocino pork by Ramar International Corp.100 g168delete
Cocktail sauce by finesse records by Finesse Records100 g233delete
White & brown basmati rice, red rice, wild rice, red quinoa naturally aromatic premium rice by ROYAL100 g356delete
Carp, steamed or poached100 g160delete
Chimichurri flavor argentinian style basmati rice, chimichurri by lt foods americas, inc. by LT Foods Americas, Inc.100 g327delete
Peppercorn ranch dressing by BEST CHOICE100 g367delete
Eat!, bim bap chicken & potato curry by Bellisio Foods Inc100 g93delete
Sodo snax, monukka raisins by steve ross enterprises by Steve Ross Enterprises100 g323delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3371
Calories
% Daily Value *
Total Fat 79g 101 %
   Saturated Fat 18g 90 %
Cholesterol 172mg ** 57 %
Sodium 5169mg 225 %
Total Carbohydrate 559g 203 %
   Dietary Fiber 28g ** 100 %
   Sugar 256g
Protein 97g 194 %
Vitamin D 31mcg ** 155 %
Calcium 516mg ** 40 %
Iron 13mg ** 72 %
Potassium 943mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 22.00%Protein: 12.00%Carbs: 66.00%
Fat (22.00%)
Protein (12.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 10 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 10 mcg
Thiamin [Vitamin B1]0.116 mg10 %
Riboflavin [Vitamin B2]0.062 mg5 %
Niacin [Vitamin B3]4.953 mg31 %
Vitamin B6 0.191 mg11 %
Vitamin B12 [Cobalamin]1.64 mcg68 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]46.9 mg52 %
Vitamin D 31.1 mcg156 %
Vitamin E (alpha-tocopherol) 0.79 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.79 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 81.7 mg15 %

Minerals
NutrientAmount DV
Calcium 516 mg40 %
Copper 0.07 mg8 %
Iron 13.47 mg75 %
Magnesium 33 mg8 %
Phosphorus 470 mg38 %
Potassium 943 mg20 %
Selenium 15.8 mcg29 %
Sodium 5169 mg225 %
Zinc 1.86 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 97.02 g194 %

Carbohydrates
NutrientAmount DV
Carbohydrate 558.67 g203 %
  Fiber 28.4 g101 %
  Sugars 256.43 g
    Sugars, added 76.6 g
  Net carbs 530.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.00%Monounsaturated: 22.00%Polyunsaturated: 43.00%
Saturated (35.00%)
Monounsaturated (22.00%)
Polyunsaturated (43.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.54 g0.00

NutrientAmount DV
Fat 79.26 g102 %
  Saturated fatty acids 17.692 g88 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.826 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.233 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.143 g
  Monounsaturated fatty acids 11.257 g
    Docosenoic acid 0.506 g
    Eicosenoic acid 0.089 g
    Hexadecenoic acid 0.824 g
    Octadecenoic acid 1.446 g
  Polyunsaturated fatty acids 21.799 g
    Docosahexaenoic n-3 acid (DHA) 0.143 g
    Docosapentaenoic n-3 acid (DPA) 0.103 g
    Eicosapentaenoic n-3 acid (EPA) 0.299 g
    Eicosatetraenoic acid 0.191 g
    Octadecadienoic acid 0.65 g
    Octadecatetraenoic acid 0.073 g
    Octadecatrienoic acid 0.34 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 172 mg57 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 69.38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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