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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Carla lee's nut burgers, nut burger patties, thai coconut, thai coconut by OneTeam Humanity Foods100 g313delete
Puppy haman tashen by dom's bakery by Dom's Bakery100 g393delete
Tropical blend carrot juice cocktail, tropical by Aldi-Benner Company100 g29delete
Jicama tortilla by COLIMAN100 g36delete
Margaret holmes, white kidney beans by Holmes Canning Company Inc.100 g77delete
Hart low sodium vegetarian beans 15oz by seneca foods corp by Seneca Foods Corp100 g100delete
Crinkle cut french fried potatoes by FIRST STREET100 g118delete
Seasoning & salad dressing mix ranch by Johnny's Fine Foods Inc.100 g278delete
Meringues by JADA FOODS LLC100 g400delete
King size creamy mints in pure chocolate by tootsie roll industries inc. by Tootsie Roll Industries Inc.100 g419delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2163
Calories
% Daily Value *
Total Fat 53g 68 %
   Saturated Fat 19g ** 95 %
Cholesterol 71mg ** 24 %
Sodium 5237mg 228 %
Total Carbohydrate 383g 139 %
   Dietary Fiber 25g ** 89 %
   Sugar 216g
Protein 34g 68 %
Calcium 192mg ** 15 %
Iron 13mg ** 72 %
Potassium 1247mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 7.00%Carbs: 70.00%
Fat (23.00%)
Protein (7.00%)
Carbs (70.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.103 mg8 %
Niacin [Vitamin B3]3.03 mg19 %
Vitamin B6 0.404 mg24 %
Vitamin C [Ascorbic acid]43.2 mg48 %
Vitamin K 20.2 mcg17 %
  Vitamin K1 [Phylloquinone]20.2 mcg

Minerals
NutrientAmount DV
Calcium 192 mg15 %
Iron 12.7 mg71 %
Magnesium 141 mg34 %
Potassium 1247 mg27 %
Sodium 5237 mg228 %

Proteins and Amino acids
NutrientAmount DV
Protein 33.52 g67 %

Carbohydrates
NutrientAmount DV
Carbohydrate 383.12 g139 %
  Fiber 24.6 g88 %
  Sugars 216.13 g
    Sugars, added 8.9 g
  Net carbs 358.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 25.00%Polyunsaturated: 27.00%
Saturated (48.00%)
Monounsaturated (25.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 53.09 g68 %
  Saturated fatty acids 18.84 g94 %
  Monounsaturated fatty acids 9.84 g
  Polyunsaturated fatty acids 10.85 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 71 mg24 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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