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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blackberry jam by Georgia Peach Products, Inc.100 g200delete
Ultra-pasteurized vitamin d milk by foster dairy farms by Foster Dairy Farms100 g67delete
Handcrafted potato chips by HARDBITE100 g500delete
Spirulina ginseng vegan nuts energy balls, spirulina ginseng by BETTY LOU'S100 g425delete
Manzanilla olives with minced pimiento stuffed by Finlay Extracts & Ingredients USA, Inc.100 g167delete
Sweet & tangy balsamic vinaigrette by ad-visor by Ad-Visor100 g115delete
Glazed donuts by Maplehurst Bakeries, LLC100 g371delete
Snyder's of hanover, tortilla chips, whole grain, whole grain by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g500delete
Biscuits by Tubes Corporation100 g276delete
Handmade nougat candy, chocolate mint by Ferrara Candy Company100 g375delete
Applesauce, sweetened by smart & final iris corporation by Smart & Final Iris Corporation100 g65delete
Heart shaped probiotic ruby cocoa yogurt lollipop, ruby cocoa by gama by GAMA100 g533delete
Pink grapefruit energized flavored sparkling water, pink grapefruit by ugly brands inc. by Ugly Brands Inc.100 g0delete
Habanero salsa, habanero by next phase enterprises by Next Phase Enterprises100 g34delete
Raspberry sparkling water, raspberrybubly by PEPSICO, INC100 g0delete
Electrolyte water by Raley's100 g0delete
Ultra-pasteurized original whipped topping by Big Y Foods, Inc.100 g300delete
Garlic & herb breadsticks, garlic & herb by Wakefern Food Corporation100 g400delete
Bold almonds, wasabi & soy sauce by Blue Diamond Growers100 g607delete
Savory food made form almonds by Almond Glory100 g456delete
Spring mix by ingles markets inc. by Ingles Markets Inc.100 g24delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5415
Calories
% Daily Value *
Total Fat 281g 360 %
   Saturated Fat 71g ** 355 %
Cholesterol 290mg ** 97 %
Sodium 6999mg 304 %
Total Carbohydrate 652g 237 %
   Dietary Fiber 58g ** 207 %
   Sugar 295g **
Protein 90g 180 %
Calcium 885mg ** 68 %
Iron 20mg ** 111 %
Potassium 829mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 7.00%Carbs: 45.00%
Fat (48.00%)
Protein (7.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]6.342 mg40 %
Pantothenic acid [Vitamin B5]3.171 mg63 %
Vitamin B6 0.634 mg37 %
Vitamin B12 [Cobalamin]1.9 mcg79 %
Vitamin C [Ascorbic acid]82.7 mg92 %

Minerals
NutrientAmount DV
Calcium 885 mg68 %
Iron 20.39 mg113 %
Magnesium 254 mg60 %
Potassium 829 mg18 %
Sodium 6999 mg304 %

Proteins and Amino acids
NutrientAmount DV
Protein 90.17 g180 %

Carbohydrates
NutrientAmount DV
Carbohydrate 652.15 g237 %
  Fiber 58.1 g208 %
  Sugars 294.82 g
    Sugars, added 132.3 g
  Net carbs 594.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.00%Monounsaturated: 39.00%Polyunsaturated: 12.00%
Saturated (49.00%)
Monounsaturated (39.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 281 g360 %
  Saturated fatty acids 70.51 g353 %
  Monounsaturated fatty acids 56.42 g
  Polyunsaturated fatty acids 17.86 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 290 mg97 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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