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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baby lima beans by Winn-Dixie Stores, Inc.100 g343delete
Baby lima beans by wickes agriculture by Wickes Agriculture100 g229delete
Brown sugar cubes by Food Match, Inc.100 g400delete
Baby lima beans by Weis Markets, Inc.100 g343delete
Toffee peanuts by supervalu, inc. by Supervalu, Inc.100 g464delete
Pimento spread by b & h foods, inc. by B & H Foods, Inc.100 g286delete
Croissants, apple100 g254delete
Italian blend stewed tomatoes by Nash Finch Company100 g28delete
Cauliflower by Kings Super Markets Inc100 g24delete
Progresso cannellini white kidney beans by general mills sales inc. by GENERAL MILLS SALES INC.100 g80delete
Rising moon organics, garlic & gorgonzola ravioli by united natural foods, inc. by United Natural Foods, Inc.100 g230delete
Schnucks, tortilla crispy strips by schnuck markets, inc. by Schnuck Markets, Inc.100 g500delete
Louisiana style spicy! chicken sandwich-cut fillet, louisiana style by simmons foods, inc. by Simmons Foods, Inc.100 g196delete
Gatorade thirst quencher berry (4 - 12 fluid ounce) 48 fluid ounce 4 pack plastic bottle by Pepsico Inc.100 g24delete
Semi-sweet mini chocolate chips, semi-sweet by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g533delete
Dressed smelts by channel international inc. by Channel International Inc.100 g96delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4030
Calories
% Daily Value *
Total Fat 124g ** 159 %
   Saturated Fat 37g ** 185 %
Cholesterol 167mg ** 56 %
Sodium 2913mg ** 127 %
Total Carbohydrate 620g 225 %
   Dietary Fiber 96g ** 343 %
   Sugar 249g **
Protein 140g 280 %
Calcium 639mg ** 49 %
Iron 20mg ** 111 %
Potassium 2336mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.70%Protein: 14.85%Carbs: 55.45%
Fat (29.70%)
Protein (14.85%)
Carbs (55.45%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 94 mcg10 %
  Retinol 90 mcg
Thiamin [Vitamin B1]0.232 mg19 %
Riboflavin [Vitamin B2]0.164 mg13 %
Niacin [Vitamin B3]1.6 mg10 %
Pantothenic acid [Vitamin B5]0.596 mg12 %
Vitamin B6 0.032 mg2 %
Vitamin B12 [Cobalamin]0.2 mcg8 %
Folate, DFE [Vitamin B9]88 mcg22 %
  Folate, food 13 mcg
  Folic acid 44 mcg
Vitamin C [Ascorbic acid]38.6 mg43 %

Minerals
NutrientAmount DV
Calcium 639 mg49 %
Copper 0.04 mg4 %
Iron 20.47 mg114 %
Magnesium 13 mg3 %
Manganese 0.21 mg9 %
Phosphorus 58 mg5 %
Potassium 2336 mg50 %
Selenium 19 mcg35 %
Sodium 2913 mg127 %
Zinc 1.03 mg9 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.40%Proline: 0.50%Unspecified: 94.70%
Glutamic acid (1.40%)
Proline (0.50%)
Unspecified (94.70%)
NutrientAmount DV
Protein 140.3 g281 %
  Alanine 0.296 g
  Arginine 0.309 g
  Aspartic acid 0.456 g
  Cystine 0.14 g
  Glutamic acid 1.97 g
  Glycine 0.296 g
  Histidine 0.166 g15 %
  Isoleucine 0.325 g21 %
  Leucine 0.556 g16 %
  Lysine 0.318 g10 %
  Methionine 0.151 g
  Phenylalanine 0.359 g
  Proline 0.712 g
  Serine 0.383 g
  Threonine 0.256 g16 %
  Tryptophan 0.086 g21 %
  Tyrosine 0.243 g
  Valine 0.368 g19 %
  Phenylalanine + Tyrosine 0.602 g22 %
  Methionine + Cysteine 0.291 g19 %

Carbohydrates
NutrientAmount DV
Carbohydrate 620.45 g226 %
  Fiber 96 g343 %
  Sugars 248.68 g
    Sugars, added 106.9 g
  Net carbs 524.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 6.00%Polyunsaturated: 2.00%
Saturated (92.00%)
Monounsaturated (6.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 124.38 g159 %
  Saturated fatty acids 36.844 g184 %
    Butanoic acid 0.211 g
    Decanoic acid 0.165 g
    Dodecanoic acid 0.185 g
    Hexadecanoic acid 2.115 g
    Hexanoic acid 0.125 g
    Octadecanoic acid 0.908 g
    Octanoic acid 0.073 g
    Tetradecanoic acid 0.663 g
  Monounsaturated fatty acids 2.393 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.2 g
    Octadecenoic acid 2.169 g
  Polyunsaturated fatty acids 0.628 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic acid 0.6 g
    Octadecatrienoic acid 0.118 g
  Fatty acids, total trans 3.57 g

Sterols
NutrientAmount DV
Cholesterol 167 mg56 %

Other
NutrientAmount DV
Ash 1.2 g
Water 45.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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