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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Soft & chewy mouth-puckering candy, watermelon, wildberry by The Promotion In Motion Companies, Inc.100 g308delete
Bacon! sweet sriracha meatloaf topped with bacon by Ahold USA, Inc.100 g204delete
100% orange juice, orange by juiceco, llc by Juiceco, LLC100 g46delete
Bearded brothers, energy bar, mega maca chocolate, mega maca chocolate by bearded brothers llc by Bearded Brothers LLC100 g429delete
Special value, fish sticks made from minced fish by unified grocers, inc. by Unified Grocers, Inc.100 g250delete
Annie's organic friends bunny grahams by GENERAL MILLS SALES INC.100 g433delete
S'mores graham marshmallow & chocolate flavor creme sandwich cookies, s'mores graham by Nabisco Biscuit Company100 g483delete
Canola oil by Lou Ana Foods, Inc.100 g857delete
Southwest raw & unfiltered honey, southwest by rice's honey, llc by Rice's Honey, LLC100 g286delete
Watermelon electrolyte drink mix by Ultima Health Products, Inc.100 g0delete
Big k, diet soda, cola, cola by The Kroger Co.100 g0delete
Traditional balsamic vinegar of modena, traditional balsamic by international trading company/ariston by International Trading Company/ariston100 g67delete
Wheat flour based breading with mild seasonings. uses nae breast meat. by Brakebush Brothers100 g190delete
Bacon, egg & cheese by hormel foods corporation by Hormel Foods Corporation 100 g325delete
Torn & glasser, wasabi wild trail mix by Torn & Glasser Inc100 g474delete
Margarita mixer, blue raspberry by golding farms foods, inc. by Golding Farms Foods, Inc.100 g3750delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion8102
Calories
% Daily Value *
Total Fat 237g 304 %
   Saturated Fat 39g ** 195 %
Cholesterol 355mg ** 118 %
Sodium 6024mg 262 %
Total Carbohydrate 1425g 518 %
   Dietary Fiber 25g ** 89 %
   Sugar 1178g **
Protein 103g 206 %
Calcium 2803mg ** 216 %
Iron 18mg ** 100 %
Potassium 6312mg ** 134 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 5.00%Carbs: 69.00%
Fat (26.00%)
Protein (5.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1920.4 mg2134 %

Minerals
NutrientAmount DV
Calcium 2803 mg216 %
Iron 17.55 mg98 %
Magnesium 2857 mg680 %
Manganese 5 mg217 %
Phosphorus 1714 mg137 %
Potassium 6312 mg134 %
Sodium 6024 mg262 %
Zinc 34.29 mg312 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.88 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1424.7 g518 %
  Fiber 25.4 g91 %
  Sugars 1178.33 g
    Sugars, added 41.4 g
  Net carbs 1399.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.00%Monounsaturated: 45.00%Polyunsaturated: 26.00%
Saturated (29.00%)
Monounsaturated (45.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 237.26 g304 %
  Saturated fatty acids 38.89 g194 %
  Monounsaturated fatty acids 60.43 g
  Polyunsaturated fatty acids 35.15 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 355 mg118 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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