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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
San marzano region diced tomatoes by Giant Eagle, Inc.0.5 cup50delete
Buffalo style chicken breast by Wal-Mart Stores, Inc.2 onz60delete
Light greek nonfat yogurt by Wal-Mart Stores, Inc.1 container90delete
Bronze cut penne by Riviana Foods Inc.1 2/3 cup200delete
Organic raw blue agave nectar by Wholesome Sweeteners, Inc.1 packet20delete
Strawberry banana pudding snacks, strawberry banana by Topco Associates, Inc.1 pudding cup110delete
Grand ice cream by Dreyer's Grand Ice Cream Inc.1 container190delete
Mexican kitchen, carne asada meal bowl by FRESH & EASY1 container381delete
Jalapeno tomato chips, spicy jalapeno by beerman bbq company,inc. by Beerman Bbq Company,Inc.100 g214delete
Authentic wraps by Mexamerica Foods LLC100 g263delete
Cooked frozen shrimps by fab mill inc. by Fab Mill Inc.100 g59delete
Original toffee cookies by Krause Products, Inc.100 g464delete
Sun valley, organic fresh eggs by Nucal Foods, Inc.100 g136delete
Raspberry lime watermelon booch kombucha pops, raspberry lime watermelon by formula brew by Formula Brew100 g95delete
Kalamata olives jumbo by Karabetian Import & Export100 g300delete
Snyder's of hanover, olde tyme pretzels by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g400delete
Golden flax cold milled golden flax seed by todomundo by Todomundo100 g500delete
Whole asparagus spears by brookshire grocery company by Brookshire Grocery Company100 g26delete
Organic 100% pure maple syrup, maple by meijer, inc. by Meijer, Inc.100 g350delete

Meal

Nutrition Facts
Portion Size2002 g
Amount Per Portion3907
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 29g ** 145 %
Cholesterol 694mg ** 231 %
Sodium 311003mg 13522 %
Total Carbohydrate 559g 203 %
   Dietary Fiber 62g ** 221 %
   Sugar 211g **
Protein 127g ** 254 %
Calcium 803mg ** 62 %
Iron 28mg ** 156 %
Potassium 462mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 14.00%Carbs: 54.00%
Fat (32.00%)
Protein (14.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2002.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1.56 mg130 %
Riboflavin [Vitamin B2]0.951 mg73 %
Niacin [Vitamin B3]13.596 mg85 %
Folate, DFE
  Folic acid 114.8 mcg
Vitamin C [Ascorbic acid]106.4 mg118 %
Vitamin K 57.1 mcg48 %
  Vitamin K1 [Phylloquinone]57.1 mcg

Minerals
NutrientAmount DV
Calcium 803.18 mg62 %
Iron 28.38 mg158 %
Magnesium 114 mg27 %
Phosphorus 214 mg17 %
Potassium 461.76 mg10 %
Sodium 311002.58 mg13522 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.44 g255 %

Carbohydrates
NutrientAmount DV
Carbohydrate 559.41 g203 %
  Fiber 62.48 g223 %
  Sugars 211.19 g
    Sugars, added 0 g
  Net carbs 496.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 128.765 g165 %
  Saturated fatty acids 29.403 g147 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 694.32 mg231 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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