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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Valu time, light ice cream, vanilla by Kingston Marketing Co100 g159delete
Navy beans by Giant Eagle, Inc.100 g77delete
Crunchy almond butter, crunchy by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g667delete
Blood orange italian soda by Hy-Vee, Inc.100 g47delete
Skinny fruits crushed pineapple by NTC Marketing, Inc.100 g37delete
Lotzza hotzza pizza by Bernatello's Pizza, Inc.100 g238delete
Raisin bran crunchy bran flake cereal & lots of plump raisins cereal, raisin bran by the moran group incorporated by The Moran Group Incorporated100 g311delete
Craberry raspberry flavored juice cocktail blended with 2 other juices from concentrate, cranberry raspberry by Topco Associates, Inc.100 g42delete
Diet black cherry soda by The Kroger Co.100 g0delete
All natural yogurt, carrot by entertainment production house inc. by Entertainment Production House Inc.100 g59delete
Amish potato salad, amish potato by food town stores inc. by Food Town Stores Inc.100 g171delete
Decaffeinated black tea bags by publix super markets, inc. by Publix Super Markets, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion1808
Calories
% Daily Value *
Total Fat 83g ** 106 %
   Saturated Fat 17g ** 85 %
Cholesterol 71mg ** 24 %
Sodium 1746mg 76 %
Total Carbohydrate 209g ** 76 %
   Dietary Fiber 36g ** 129 %
   Sugar 98g **
Protein 63g 126 %
Calcium 786mg ** 60 %
Iron 26mg ** 144 %
Potassium 1238mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 15.00%Carbs: 41.00%
Fat (44.00%)
Protein (15.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.393 mg107 %
Niacin [Vitamin B3]13.115 mg82 %
Pantothenic acid [Vitamin B5]1.639 mg33 %
Vitamin B6 1.639 mg96 %
Vitamin B12 [Cobalamin]8.85 mcg369 %
Folate, DFE
  Folic acid 352 mcg
Vitamin C [Ascorbic acid]44.9 mg50 %

Minerals
NutrientAmount DV
Calcium 786 mg60 %
Iron 25.76 mg143 %
Potassium 1238 mg26 %
Sodium 1746 mg76 %
Zinc 7.38 mg67 %

Proteins and Amino acids
NutrientAmount DV
Protein 63.17 g126 %

Carbohydrates
NutrientAmount DV
Carbohydrate 208.97 g76 %
  Fiber 35.7 g128 %
  Sugars 97.67 g
    Sugars, added 38.9 g
  Net carbs 173.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 83.23 g107 %
  Saturated fatty acids 16.87 g84 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 71 mg24 %

Other
NutrientAmount DV
Fiber, insoluble 11 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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