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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bama, the southern tradition, jelly, grape by Bama Foods Inc.100 g250delete
World food products inc, yogurt pretzels by World Foods Products Inc.100 g475delete
Del monte, chef's pantry, tuscan style beans & tomatoes by Del Monte Foods Inc.100 g85delete
Lychee drink by Thai Agri Foods Co., Ltd.100 g46delete
Elite pure wild tuna by safe catch inc. by Safe Catch Inc.100 g129delete
Eyeball sprinkle mix by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g375delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1360
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 15g ** 75 %
Cholesterol 59mg ** 20 %
Sodium 1118mg 49 %
Total Carbohydrate 240g 87 %
   Dietary Fiber 4.2g ** 15 %
   Sugar 174g
Protein 36g 72 %
Calcium 106mg ** 8 %
Iron 2.7mg ** 15 %
Potassium 657mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.00%Protein: 11.00%Carbs: 74.00%
Fat (15.00%)
Protein (11.00%)
Carbs (74.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]18.824 mg118 %
Vitamin B6 1 mg59 %
Vitamin B12 [Cobalamin]2.24 mcg93 %
Vitamin C [Ascorbic acid]4.1 mg5 %

Minerals
NutrientAmount DV
Calcium 106 mg8 %
Iron 2.67 mg15 %
Potassium 657 mg14 %
Selenium 45 mcg82 %
Sodium 1118 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 35.8 g72 %

Carbohydrates
NutrientAmount DV
Carbohydrate 240.39 g87 %
  Fiber 4.2 g15 %
  Sugars 174.34 g
    Sugars, added 50 g
  Net carbs 236.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 20.82 g27 %
  Saturated fatty acids 15 g75 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 59 mg20 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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