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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Avocado oil mayonnaise dressing by Unilever Bestfoods North America100 g400delete
Egg, cheese and ham on bagel100 g240delete
Breadfruit, cooked100 g123delete
Avocado, cilantro & lime flavour crackers, avocado, cilantro & lime by turk enterprises by Turk Enterprises100 g421delete
Rice, fried, with shrimp100 g166delete
Chicken or turkey a la king with vegetables excluding carrorts, broccoli, and dark-green leafy; no potatoes, cream, white, or soup-based sauce100 g181delete
Authentic sweet cream gelato, authentic sweet cream by tillamook county creamery association by Tillamook County Creamery Association100 g216delete
Chicken sausage, smoked by Dearborn Sausage Company, Inc.100 g132delete
Maine lobster cakes with garlic & herbs, garlic & herbs by cape seafood llc by CAPE SEAFOOD LLC 100 g265delete
Jalapeno powder, organic by woodland foods by Woodland Foods100 g0delete
100% whole grain wheat pasta, linguine by Riviana Foods Inc.100 g321delete
Onion dip, regular100 g346delete
100% pure honey by Kings Super Markets Inc100 g286delete
Birthday cake with sprinkles cookies by DEWEY'S BAKERY100 g391delete
Neufchatel 1/3 less fat than regular cream cheese, neufchatel by defense commissary agency by Defense Commissary Agency100 g250delete
Apple cheese tray with caramel sauce by Country Fresh Inc.100 g177delete
Bacon and tomato dressing100 g326delete
Aluminum can by polar beverages by POLAR BEVERAGES100 g1200delete
Aluminum cans by polar beverages by POLAR BEVERAGES100 g1417delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6858
Calories
% Daily Value *
Total Fat 243g 312 %
   Saturated Fat 68g ** 340 %
Cholesterol 633mg ** 211 %
Sodium 6471mg 281 %
Total Carbohydrate 1147g 417 %
   Dietary Fiber 30g ** 107 %
   Sugar 872g **
Protein 110g 220 %
Vitamin D 1.9mcg ** 10 %
Calcium 1034mg ** 80 %
Iron 41mg ** 228 %
Potassium 2621mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 6.00%Carbs: 63.00%
Fat (31.00%)
Protein (6.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 280 mcg31 %
  Carotene, alpha 39 mcg
  Carotene, beta 305 mcg
  Cryptoxanthin, beta 57 mcg
  Lutein + zeaxanthin 258 mcg
  Lycopene 2600 mcg
  Retinol 253 mcg
Thiamin [Vitamin B1]0.588 mg49 %
Riboflavin [Vitamin B2]0.633 mg49 %
Niacin [Vitamin B3]8.625 mg54 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.581 mg34 %
Vitamin B12 [Cobalamin]1.07 mcg45 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]105 mcg26 %
  Folate, food 51 mcg
  Folic acid 32 mcg
Vitamin C [Ascorbic acid]258.8 mg288 %
Vitamin D 1.9 mcg10 %
Vitamin E (alpha-tocopherol) 8.1 mg54 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 8.1 mg
Vitamin K 160.7 mcg134 %
  Vitamin K1 [Phylloquinone]160.7 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 186.7 mg34 %

Minerals
NutrientAmount DV
Calcium 1034 mg80 %
Chlorine 0 mg0 %
Copper 0.38 mg42 %
Iodine 0 mcg0 %
Iron 41.05 mg228 %
Magnesium 85 mg20 %
Manganese 0 mg0 %
Phosphorus 527 mg42 %
Potassium 2621 mg56 %
Selenium 54.6 mcg99 %
Sodium 6471 mg281 %
Zinc 3.41 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.58 g219 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1146.67 g417 %
  Fiber 30.4 g109 %
  Sugars 871.68 g
    Sugars, added 731.5 g
    Lactose 0 g
  Net carbs 1116.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 28.00%Polyunsaturated: 34.00%
Saturated (38.00%)
Monounsaturated (28.00%)
Polyunsaturated (34.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 242.58 g311 %
  Saturated fatty acids 67.58 g338 %
    Butanoic acid 0.181 g
    Decanoic acid 0.342 g
    Dodecanoic acid 0.434 g
    Hexadecanoic acid 13.781 g
    Hexanoic acid 0.209 g
    Octadecanoic acid 5.359 g
    Octanoic acid 0.137 g
    Tetradecanoic acid 1.504 g
  Monounsaturated fatty acids 49.876 g
    Docosenoic acid 0.011 g
    Eicosenoic acid 0.266 g
    Hexadecenoic acid 0.622 g
    Octadecenoic acid 25.752 g
  Polyunsaturated fatty acids 61.46 g
    Docosahexaenoic n-3 acid (DHA) 0.036 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.024 g
    Eicosatetraenoic acid 0.119 g
    Octadecadienoic acid 40.591 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 5.372 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 633 mg211 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 367.67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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