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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Soybean oil100 g900delete
Salt water taffy candy by P.C. Woo, Inc.1 piece30delete
100% apple juice from concentrate, apple by nash finch company by Nash Finch Company100 g46delete
Caramel sauce by date lady, inc.100 g300delete
Go-gurt berry and strawberry low fat yogurt tubes variety pack 24 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g86delete
Dairy free fruit & veggie blend yogurt, stellar strawberry by Ruby's Rockets100 g44delete
Cool blue thirst quencher, cool blue by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Baby Toddler squash, Stage 2100 g24delete
Balsamic glaze by a.i.m.s. manufacturing, inc. by A.I.M.S. Manufacturing, Inc.100 g133delete
Aluminum can by polar beverages by POLAR BEVERAGES1 can aprx4201delete

Meal

Nutrition Facts
Portion Size1167 g
Amount Per Portion5786
Calories
% Daily Value *
Total Fat 102g 131 %
   Saturated Fat 16g ** 80 %
Cholesterol 2mg ** 1 %
Sodium 197mg 9 %
Total Carbohydrate 1298g 472 %
   Dietary Fiber 2.7g ** 10 %
   Sugar 1239g
Protein 4.4g 9 %
Vitamin D 0mcg ** 0 %
Calcium 724mg ** 56 %
Iron 0.4mg ** 2 %
Potassium 2386mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.00%Carbs: 85.00%
Fat (15.00%)
Carbs (85.00%)

Meal nutrition facts and analysis per 1167.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 85 mcg9 %
  Carotene, alpha 242 mcg
  Carotene, beta 896 mcg
  Cryptoxanthin, beta 9 mcg
  Lutein + zeaxanthin 3527 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.029 mg2 %
Riboflavin [Vitamin B2]0.048 mg4 %
Niacin [Vitamin B3]0.683 mg4 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.07 mg4 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]135.6 mg151 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 12.75 mg85 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 12.75 mg
Vitamin K 188.6 mcg157 %
  Vitamin K1 [Phylloquinone]188.6 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 7.8 mg1 %

Minerals
NutrientAmount DV
Calcium 724 mg56 %
Chlorine 0 mg0 %
Copper 0.03 mg3 %
Iodine 0 mcg0 %
Iron 0.4 mg2 %
Magnesium 14 mg3 %
Manganese 0 mg0 %
Phosphorus 21 mg2 %
Potassium 2386.03 mg51 %
Selenium 0.2 mcg0 %
Sodium 197.03 mg9 %
Zinc 0.2 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.41 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1297.56 g472 %
  Fiber 2.7 g10 %
  Sugars 1238.82 g
    Sugars, added 1009.4 g
    Lactose 0 g
  Net carbs 1294.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 17.00%Monounsaturated: 23.00%Polyunsaturated: 60.00%
Saturated (17.00%)
Monounsaturated (23.00%)
Polyunsaturated (60.00%)
NutrientAmount DV
Fat 101.72 g130 %
  Saturated fatty acids 15.89 g79 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 10.32 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.71 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.075 g
  Monounsaturated fatty acids 22.12 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.6 g
    Hexadecenoic acid 0.08 g
    Octadecenoic acid 21.42 g
  Polyunsaturated fatty acids 57.64 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 50.93 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 6.63 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 2 mg1 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 92.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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