Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raw cashews by PARAMOUNT SNACKS100 g600delete
Seeds, high-fat, sesame flour100 g526delete
1% lowfat small curd cottage cheese by HP Hood LLC100 g73delete
Flavored extra virgin olive oil, garlic by AROMOLIO100 g800delete
Jay street coffee, coffee shot by ITO EN (North America) Inc.100 g5delete
Betty crocker scalloped potatoes value size by GENERAL MILLS SALES INC.100 g308delete
Betty crocker scalloped potatoes by general mills sales inc. by GENERAL MILLS SALES INC.100 g352delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion2664
Calories
% Daily Value *
Total Fat 179g 229 %
   Saturated Fat 26g ** 130 %
Cholesterol 13mg ** 4 %
Sodium 3802mg 165 %
Total Carbohydrate 210g 76 %
   Dietary Fiber 23g ** 82 %
   Sugar 16g **
Protein 72g 144 %
Vitamin D 0mcg ** 0 %
Calcium 386mg ** 30 %
Iron 24mg ** 133 %
Potassium 2824mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 61.00%Protein: 11.00%Carbs: 28.00%
Fat (61.00%)
Protein (11.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]2.684 mg224 %
Riboflavin [Vitamin B2]0.286 mg22 %
Niacin [Vitamin B3]13.369 mg84 %
Pantothenic acid [Vitamin B5]2.928 mg59 %
Vitamin B6 0.152 mg9 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]31 mcg8 %
  Folate, food 31 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 386 mg30 %
Copper 1.52 mg169 %
Iron 23.79 mg132 %
Magnesium 361 mg86 %
Manganese 1.489 mg65 %
Phosphorus 807 mg65 %
Potassium 2824 mg60 %
Sodium 3802 mg165 %
Zinc 10.67 mg97 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.20%Arginine: 6.30%Aspartic acid: 4.00%Cystine: 0.90%Glutamic acid: 9.50%Glycine: 2.90%Histidine: 1.30%Isoleucine: 1.80%Leucine: 3.30%Lysine: 1.40%Methionine: 1.40%Phenylalanine: 2.30%Proline: 1.90%Serine: 2.30%Threonine: 1.80%Tryptophan: 0.90%Tyrosine: 1.80%Valine: 2.40%Unspecified: 51.60%
Alanine (2.20%)
Arginine (6.30%)
Aspartic acid (4.00%)
Cystine (0.90%)
Glutamic acid (9.50%)
Glycine (2.90%)
Histidine (1.30%)
Isoleucine (1.80%)
Leucine (3.30%)
Lysine (1.40%)
Methionine (1.40%)
Phenylalanine (2.30%)
Proline (1.90%)
Serine (2.30%)
Threonine (1.80%)
Tryptophan (0.90%)
Tyrosine (1.80%)
Valine (2.40%)
Unspecified (51.60%)
NutrientAmount DV
Protein 72.14 g144 %
  Alanine 1.609 g
  Arginine 4.565 g
  Aspartic acid 2.858 g
  Cystine 0.621 g
  Glutamic acid 6.865 g
  Glycine 2.108 g
  Histidine 0.906 g79 %
  Isoleucine 1.324 g85 %
  Leucine 2.358 g69 %
  Lysine 0.987 g32 %
  Methionine 1.016 g
  Phenylalanine 1.632 g
  Proline 1.406 g
  Serine 1.679 g
  Threonine 1.278 g78 %
  Tryptophan 0.674 g165 %
  Tyrosine 1.289 g
  Valine 1.719 g88 %
  Phenylalanine + Tyrosine 2.921 g108 %
  Methionine + Cysteine 1.637 g106 %

Carbohydrates
NutrientAmount DV
Carbohydrate 210.26 g76 %
  Fiber 23 g82 %
  Sugars 15.52 g
    Sugars, added 0 g
  Net carbs 187.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 19.00%Monounsaturated: 59.00%Polyunsaturated: 22.00%
Saturated (19.00%)
Monounsaturated (59.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 179.43 g230 %
  Saturated fatty acids 25.866 g129 %
    Hexadecanoic acid 3.317 g
    Octadecanoic acid 1.561 g
    Tetradecanoic acid 0.092 g
  Monounsaturated fatty acids 80.68 g
    Eicosenoic acid 0.052 g
    Hexadecenoic acid 0.111 g
    Octadecenoic acid 13.833 g
  Polyunsaturated fatty acids 29.591 g
    Octadecadienoic acid 15.964 g
    Octadecatrienoic acid 0.281 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 13 mg4 %

Other
NutrientAmount DV
Ash 4.6 g
Water 0.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved