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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mulberry & chia overnight oats, mulberry & chia by make real foods llc by Make Real Foods LLC100 g385delete
Earl grey organic tea sachets, earl grey by simiron, inc. by Simiron, Inc.100 g0delete
Bar mix a savory and crunchy blend of peanuts, pretzel sticks, rice crackers, rye chips, salsa flavored corn sticks and honey roasted sesame sticks, bar mix by Bay Valley Foods, LLC100 g483delete
Broccoli & cheddar cheese omelet cups with broccoli, cheddar cheese & parmesan cheese, broccoli & cheddar cheese by target stores by Target Stores100 g235delete
Neapolitan reduced fat ice cream, neapolitan by kemps llc by Kemps LLC 100 g188delete
Pepper & onion onions, green peppers, red peppers blend, pepper & onion by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g30delete
K l y, dried cinnamon stick by K L Y100 g83delete
2 peanut butter cups by REESE'S100 g524delete
Neapolitan ice cream by Food Town Stores Inc.100 g209delete
Beef & cheddar snack bites, beef & cheddar by Hickory Foods, Inc.100 g197delete
Pepper jack by Milton G. Waldbaum Company100 g375delete
Raspberry 2% icelandic style lowfat yogurt by OPEN NATURE100 g87delete
Cake, jelly roll100 g285delete
Instant pudding by SONIC100 g348delete
Blueberry lavender organic probiotic whole milk yogurt, blueberry lavender by springfield creamery inc. by Springfield Creamery Inc.100 g94delete
Sausage, egg & cheese biscuit, sausage, egg & cheese by owens foods inc. by Owens Foods Inc.100 g299delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3822
Calories
% Daily Value *
Total Fat 173g 222 %
   Saturated Fat 75g 375 %
Cholesterol 550mg 183 %
Sodium 5569mg 242 %
Total Carbohydrate 467g 170 %
   Dietary Fiber 21g 75 %
   Sugar 250g
Protein 124g 248 %
Vitamin D 0.1mcg ** 0 %
Calcium 2166mg ** 167 %
Iron 16mg ** 89 %
Potassium 1481mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.59%Protein: 12.87%Carbs: 46.53%
Fat (40.59%)
Protein (12.87%)
Carbs (46.53%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 1 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 47 mcg
  Lycopene 0 mcg
  Retinol 24 mcg
Thiamin [Vitamin B1]0.141 mg12 %
Riboflavin [Vitamin B2]0.182 mg14 %
Niacin [Vitamin B3]1.079 mg7 %
Vitamin B6 0.038 mg2 %
Vitamin B12 [Cobalamin]0.13 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]44 mcg11 %
  Folate, food 12 mcg
  Folic acid 19 mcg
Vitamin C [Ascorbic acid]4 mg4 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 25 mg5 %

Minerals
NutrientAmount DV
Calcium 2166 mg167 %
Copper 0.08 mg9 %
Iron 16.24 mg90 %
Magnesium 8 mg2 %
Phosphorus 84 mg7 %
Potassium 1481 mg32 %
Selenium 5.9 mcg11 %
Sodium 5569 mg242 %
Zinc 0.31 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.44 g249 %

Carbohydrates
NutrientAmount DV
Carbohydrate 467.33 g170 %
  Fiber 21.2 g76 %
  Sugars 249.66 g
    Sugars, added 13.4 g
  Net carbs 446.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 172.65 g221 %
  Saturated fatty acids 75.386 g377 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.321 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.106 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 0.539 g
    Docosenoic acid 0.007 g
    Eicosenoic acid 0.012 g
    Hexadecenoic acid 0.04 g
    Octadecenoic acid 0.48 g
  Polyunsaturated fatty acids 0.246 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic acid 0.214 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.008 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 550 mg183 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 30.05 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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