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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Teriyaki beef steak strip slow smoked, dried & seasoned meat bar by Link Snacks, Inc.100 g280delete
Coconut 28% cocoa pure milk chocolate, coconut by tops markets, llc by Tops Markets, LLC100 g500delete
Italian sweet coffee creamer, italian sweet by NESTLE100 g233delete
Ice cream by BAYVIEW FARMS100 g203delete
Mild italian pork sausage by TRUE STORY100 g282delete
Red, white & blue berries sweetened corn & oat cereal, red, white & blue berries by The Quaker Oats Company100 g395delete
Vitamin d milk by Kemps LLC 100 g62delete
Mini madeleines traditional french sponge cakes by ST MICHEL100 g452delete
Hazelnut cream taste of freedom dark chocolate coated crispy wafer, hazelnut cream by animal flight clothing llc by Animal Flight Clothing LLC100 g500delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2907
Calories
% Daily Value *
Total Fat 133g 171 %
   Saturated Fat 53g 265 %
Cholesterol 350mg 117 %
Sodium 4178mg 182 %
Total Carbohydrate 370g 135 %
   Dietary Fiber 9.2g ** 33 %
   Sugar 260g
Protein 72g 144 %
Calcium 299mg ** 23 %
Iron 29mg ** 161 %
Potassium 338mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 10.00%Carbs: 49.00%
Fat (41.00%)
Protein (10.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.789 mg61 %
Niacin [Vitamin B3]12.632 mg79 %
Vitamin B6 1.316 mg77 %
Folate, DFE
  Folic acid 384 mcg
Vitamin C [Ascorbic acid]0.5 mg1 %

Minerals
NutrientAmount DV
Calcium 299 mg23 %
Iron 29.12 mg162 %
Potassium 338 mg7 %
Sodium 4178 mg182 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.31 g145 %

Carbohydrates
NutrientAmount DV
Carbohydrate 370.22 g135 %
  Fiber 9.2 g33 %
  Sugars 259.95 g
    Sugars, added 178 g
  Net carbs 361.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 13.00%
Saturated (87.00%)
Monounsaturated (13.00%)
NutrientAmount DV
Fat 133.12 g171 %
  Saturated fatty acids 53.14 g266 %
  Monounsaturated fatty acids 7.99 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 350 mg117 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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