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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bunny tails cotton candy, cotton candy by r l albert & son inc by R L Albert & Son Inc100 g360delete
Cheese, port de salut100 g352delete
Monterey jack cheese by Applegate Farms, LLC100 g368delete
Coca-cola vanilla 6-7.5 fluid ounce (us) non-refillable aluminum can straight hi-cone (plastic ring) by the coca-cola company by The Coca-Cola Company100 g0delete
Pickle slicers by Safeway, Inc.100 g107delete
Perfect prawns by Rubicon Resources, LLC100 g73delete
Liberte, mediterranee, yogurt perfection, peach & passion fruit, peach & passion fruit by General Mills, Inc.100 g147delete
Fountain mist drink mix, fountain mist by numerex corp by Numerex Corp100 g333delete
Durum wheat semolina macaroni product cavatappi no. 67 by george delallo co., inc. by George DeLallo Co., Inc.100 g339delete
Davinci gourmet, cane sugar vanilla syrup, vanilla, vanilla by da vinci fine chocolates, ltd. by Da Vinci Fine Chocolates, Ltd.100 g233delete
McDONALD'S, Sausage Biscuit with Egg100 g311delete
Cara nonna, tomato & broccoli sauce by tts corporation by TTS Corporation100 g58delete
Culinaria, charcoal wheat heirloom grain by Schnuck Markets, Inc.100 g356delete
Bulgogi sauce & marinade for beef with fruit purees, korean bbq by Antigua Trading Co., Inc.100 g225delete
Annies hmgrwn org bkd snck crackers chdr squares by GENERAL MILLS SALES INC.100 g467delete
Cacao keto nut granola, cacao by a-z distribution corp. by A-Z Distribution Corp.100 g533delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4262
Calories
% Daily Value *
Total Fat 166g 213 %
   Saturated Fat 69g ** 345 %
Cholesterol 553mg ** 184 %
Sodium 7455mg 324 %
Total Carbohydrate 594g 216 %
   Dietary Fiber 32g ** 114 %
   Sugar 339g
Protein 135g 270 %
Vitamin D 0.5mcg ** 2 %
Calcium 2377mg ** 183 %
Iron 14mg ** 78 %
Potassium 1132mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 13.00%Carbs: 52.00%
Fat (35.00%)
Protein (13.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 379 mcg42 %
  Carotene, alpha 0 mcg
  Carotene, beta 29 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 377 mcg
Thiamin [Vitamin B1]0.322 mg27 %
Riboflavin [Vitamin B2]0.621 mg48 %
Niacin [Vitamin B3]3.028 mg19 %
Pantothenic acid [Vitamin B5]0.926 mg19 %
Vitamin B6 0.197 mg12 %
Vitamin B12 [Cobalamin]2.1 mcg88 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 1.22 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.22 mg
Vitamin K 2.4 mcg2 %
  Vitamin K1 [Phylloquinone]2.4 mcg
Choline 15.4 mg3 %

Minerals
NutrientAmount DV
Calcium 2377 mg183 %
Copper 0.1 mg11 %
Iron 13.96 mg78 %
Magnesium 37 mg9 %
Manganese 0.141 mg6 %
Phosphorus 663 mg53 %
Potassium 1132 mg24 %
Selenium 14.5 mcg26 %
Sodium 7455 mg324 %
Zinc 3.64 mg33 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 1.30%Glutamic acid: 4.00%Isoleucine: 1.10%Leucine: 1.80%Lysine: 1.50%Phenylalanine: 1.00%Proline: 2.10%Serine: 1.00%Threonine: 0.60%Tyrosine: 1.10%Valine: 1.30%Unspecified: 80.22%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (1.30%)
Glutamic acid (4.00%)
Isoleucine (1.10%)
Leucine (1.80%)
Lysine (1.50%)
Phenylalanine (1.00%)
Proline (2.10%)
Serine (1.00%)
Threonine (0.60%)
Tyrosine (1.10%)
Valine (1.30%)
Unspecified (80.22%)
NutrientAmount DV
Protein 135.15 g270 %
  Alanine 0.79 g
  Arginine 0.827 g
  Aspartic acid 1.752 g
  Cystine 0.134 g
  Glutamic acid 5.349 g
  Glycine 0.485 g
  Histidine 0.686 g60 %
  Isoleucine 1.446 g93 %
  Leucine 2.482 g72 %
  Lysine 1.987 g64 %
  Methionine 0.734 g
  Phenylalanine 1.323 g
  Proline 2.892 g
  Serine 1.357 g
  Threonine 0.876 g54 %
  Tryptophan 0.343 g84 %
  Tyrosine 1.42 g
  Valine 1.707 g87 %
  Phenylalanine + Tyrosine 2.743 g102 %
  Methionine + Cysteine 0.868 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 594.05 g216 %
  Fiber 31.8 g114 %
  Sugars 338.67 g
    Sugars, added 21.4 g
  Sugar alcohols 13 g
  Net carbs 555.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 19.00%Polyunsaturated: 4.00%
Saturated (77.00%)
Monounsaturated (19.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g

NutrientAmount DV
Fat 166.18 g213 %
  Saturated fatty acids 68.989 g345 %
    Butanoic acid 1.027 g
    Decanoic acid 0.745 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 1.532 g
    Eicosanoic acid 0.039 g
    Heptadecanoic acid 0.046 g
    Hexadecanoic acid 12.104 g
    Hexanoic acid 0.563 g
    Octadecanoic acid 5.068 g
    Octanoic acid 0.414 g
    Pentadecanoic acid 0.003 g
    Tetradecanoic acid 3.149 g
  Monounsaturated fatty acids 17.086 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.095 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 1.146 g
    Octadecenoic acid 15.391 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 3.898 g
    Cis,cis-eicosadienoic n-6 acid 0.06 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.046 g
    Octadecadienoic acid 3.258 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.535 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 553 mg184 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.57 g
Caffeine 0 mg
Theobromine 0 mg
Water 90.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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