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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Non-dairy vanilla peanut butter swirl frozen almond milk dessert, vanilla peanut butter swirl by Good Humor-Breyers Ice Cream100 g226delete
Nabisco newtons cookies banana fudge 1x0.36 oz by Mondelez USA100 g500delete
Honeycrisp apples by Meijer, Inc.100 g52delete
Candy by Ce De Candy, Inc.100 g357delete
Tootsie roll midgees candies by Topco Associates, Inc.100 g350delete
36 mini puff pastry squares by Kol-Tuv Foods Inc.100 g386delete
Handcrafted cake bites by Colony Brands, Inc.100 g517delete
Sunflower butter n' berries bars by Rowdy Bars100 g422delete
Mint chip light ice cream, mint chip by HALO TOP100 g125delete
100% pure maple syrup, maple by Schnuck Markets, Inc.100 g367delete
Teriyaki beef patties, teriyaki by Palama Holdings LLC100 g268delete
Faygo, soda, cherry cola by Faygo Beverages Inc.100 g39delete
Mediterranean goat cheese by CELEBRITY INTERNATIONAL100 g250delete
Wish-bone, creamy italian dressing by Lipton100 g367delete
Bar, bar by Caveman Foods 100 g475delete
Umami seasoning blend, umami by delhaize america, inc. by Delhaize America, Inc.100 g0delete
Blueberry pie filling, blueberry by Knouse Foods, Inc/musselman Dv100 g106delete
Steak cut french fries by TJ FARMS SELECT100 g141delete
Fettucini alfredo with grilled chicken creamy alfredo sauce over durum semolina fettuccine pasta with parmesan cheese coupled with grilled chicken strips & broccoli, fettucini alfredo with grilled chicken & broccoli by wakefern food corporation by Wakefern Food Corporation100 g138delete
Snyder's of hanover, pretzel spoonz, spoon-shaped dipping pretzels by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g400delete
Meatballs by MAMA LUCIA100 g235delete
Chia seed drink by VITA FOOD100 g52delete
100% pure maple syrup, maple by Schnuck Markets, Inc.100 g367delete
Cauliflower crumbles chopped cauliflower in a sweet corn & zesty black bean salsa with seasoned tortilla strips & sharp cheddar cheese burrito veggie bowl, cauliflower crumbles by Growers Marketing, LLC100 g82delete
Pillsbury chocolate chip cookie dough by GENERAL MILLS SALES INC.100 g464delete
Ice cream bars by Paleteria El Pibe100 g178delete
Vermont sharp sliced cheddar cheese, vermont sharp sliced cheddar by Agri-Mark, Inc.100 g409delete
Black angus bacon & cheddar cheese beef patties, black angus bacon & cheddar cheese by Aldi-Benner Company100 g291delete
Rockstar, energy drink by rockstar inc. by Rockstar Inc.100 g0delete
Hearts of palm whole by Whole Foods Market, Inc.100 g27delete
The bakery, assorted cookies by Wal-Mart Stores, Inc.100 g500delete
Banquet classic chicken parmesan meal, 8.5 oz by Conagra Brands100 g133delete
Farmstand ranch potato chips, farmstand ranch by Snyder's-Lance, Inc.100 g500delete
Soup, prepared with equal volume water, canned, turkey vegetable100 g30delete
Raspberry & fig bar, raspberry & fig by PAMELA'S100 g350delete
Blackberry citrus plus zinc herbal tea bags, blackberry citrus by r. c. bigelow, inc. by R. C. Bigelow, Inc.100 g0delete
Mediterranean gourmet stuffed olives by Tassos Enterprises LLC100 g111delete
Freeze-dried bananas by raley's by Raley's100 g353delete

Meal

Nutrition Facts
Portion Size3800 g
Amount Per Portion9568
Calories
% Daily Value *
Total Fat 403g ** 517 %
   Saturated Fat 154g ** 770 %
Cholesterol 569mg ** 190 %
Sodium 10461mg ** 455 %
Total Carbohydrate 1260g ** 458 %
   Dietary Fiber 79g ** 282 %
   Sugar 727g **
Protein 199g ** 398 %
Calcium 1629mg ** 125 %
Iron 27mg ** 150 %
Potassium 4484mg ** 95 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.60%Protein: 8.91%Carbs: 51.49%
Fat (39.60%)
Protein (8.91%)
Carbs (51.49%)

Meal nutrition facts and analysis per 3800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 51 mcg6 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.012 mg1 %
Riboflavin [Vitamin B2]0.469 mg36 %
Niacin [Vitamin B3]16.051 mg100 %
Pantothenic acid [Vitamin B5]3.017 mg60 %
Vitamin B6 0.583 mg34 %
Vitamin B12 [Cobalamin]1.76 mcg73 %
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]35.2 mg39 %

Minerals
NutrientAmount DV
Calcium 1629 mg125 %
Copper 0.05 mg6 %
Iron 27.32 mg152 %
Magnesium 2 mg0 %
Manganese 0.102 mg4 %
Phosphorus 17 mg1 %
Potassium 4484 mg95 %
Sodium 10461 mg455 %
Zinc 1.5 mg14 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 199.49 g399 %
  Alanine 0.073 g
  Arginine 0.06 g
  Aspartic acid 0.108 g
  Cystine 0.009 g
  Glutamic acid 0.322 g
  Glycine 0.08 g
  Histidine 0.028 g2 %
  Isoleucine 0.048 g3 %
  Leucine 0.082 g2 %
  Lysine 0.079 g3 %
  Methionine 0.022 g
  Phenylalanine 0.047 g
  Proline 0.073 g
  Serine 0.044 g
  Threonine 0.04 g2 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.034 g
  Valine 0.056 g3 %
  Phenylalanine + Tyrosine 0.081 g3 %
  Methionine + Cysteine 0.031 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1260.22 g458 %
  Fiber 78.7 g281 %
  Sugars 727.15 g
    Sugars, added 58 g
  Sugar alcohols 8 g
  Net carbs 1177.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 17.00%Polyunsaturated: 14.00%
Saturated (69.00%)
Monounsaturated (17.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 403.18 g517 %
  Saturated fatty acids 153.81 g769 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.27 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.08 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 38.34 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.07 g
    Octadecenoic acid 0.46 g
  Polyunsaturated fatty acids 30.78 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.26 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.02 g
  Fatty acids, total trans 3.04 g

Sterols
NutrientAmount DV
Cholesterol 569 mg190 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.99 g
Water 92.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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