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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Natural candy fishies by Lehi Valley Trading Company, Inc.100 g375delete
English muffins by Lewis Bakeries Inc.100 g193delete
Himalayan salt & apple cider vinegar nutritional yeast, himalayan salt & apple cider vinegar by frontier cooperative herbs by Frontier Cooperative Herbs100 g385delete
Peeps icing decorations by Wilton Enterprises Inc100 g333delete
Lamb, raw, liver, variety meats and by-products100 g139delete
Simple truth, exotic vegetable chips by the kroger co. by The Kroger Co.100 g571delete
Florida juice by Target Stores100 g46delete
Parmesan crisps, jalapeno peppers by delightfully yours inc. by Delightfully Yours Inc.100 g524delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2566
Calories
% Daily Value *
Total Fat 76g 97 %
   Saturated Fat 25g ** 125 %
Cholesterol 466mg ** 155 %
Sodium 19452mg 846 %
Total Carbohydrate 311g 113 %
   Dietary Fiber 13g ** 46 %
   Sugar 174g **
Protein 75g 150 %
Calcium 1423mg ** 109 %
Iron 13mg ** 72 %
Potassium 1278mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 14.00%Carbs: 55.00%
Fat (31.00%)
Protein (14.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7391 mcg821 %
  Retinol 7391 mcg
Thiamin [Vitamin B1]0.34 mg28 %
Riboflavin [Vitamin B2]11.62 mg894 %
Niacin [Vitamin B3]96.542 mg603 %
Pantothenic acid [Vitamin B5]6.13 mg123 %
Vitamin B6 8.592 mg505 %
Vitamin B12 [Cobalamin]113.13 mcg4714 %
Folate, DFE [Vitamin B9]230 mcg58 %
  Folate, food 230 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]40.4 mg45 %

Minerals
NutrientAmount DV
Calcium 1423 mg109 %
Copper 6.98 mg776 %
Iron 12.9 mg72 %
Magnesium 19 mg5 %
Manganese 0.184 mg8 %
Phosphorus 364 mg29 %
Potassium 1278 mg27 %
Selenium 82.4 mcg150 %
Sodium 19452 mg846 %
Zinc 4.66 mg42 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.50%Aspartic acid: 2.30%Glutamic acid: 2.90%Glycine: 1.30%Histidine: 0.60%Isoleucine: 1.20%Leucine: 2.20%Lysine: 1.50%Methionine: 0.60%Phenylalanine: 1.20%Proline: 1.30%Serine: 1.20%Threonine: 1.20%Tyrosine: 1.00%Valine: 1.50%Unspecified: 76.52%
Alanine (1.40%)
Arginine (1.50%)
Aspartic acid (2.30%)
Glutamic acid (2.90%)
Glycine (1.30%)
Histidine (0.60%)
Isoleucine (1.20%)
Leucine (2.20%)
Lysine (1.50%)
Methionine (0.60%)
Phenylalanine (1.20%)
Proline (1.30%)
Serine (1.20%)
Threonine (1.20%)
Tyrosine (1.00%)
Valine (1.50%)
Unspecified (76.52%)
NutrientAmount DV
Protein 75.22 g150 %
  Alanine 1.022 g
  Arginine 1.143 g
  Aspartic acid 1.758 g
  Cystine 0.214 g
  Glutamic acid 2.198 g
  Glycine 0.985 g
  Histidine 0.479 g42 %
  Isoleucine 0.878 g57 %
  Leucine 1.665 g49 %
  Lysine 1.102 g36 %
  Methionine 0.442 g
  Phenylalanine 0.91 g
  Proline 0.974 g
  Serine 0.878 g
  Threonine 0.882 g54 %
  Tryptophan 0.236 g58 %
  Tyrosine 0.727 g
  Valine 1.122 g57 %
  Phenylalanine + Tyrosine 1.637 g61 %
  Methionine + Cysteine 0.656 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 310.79 g113 %
  Fiber 12.5 g45 %
  Sugars 173.71 g
    Sugars, added 0 g
  Net carbs 298.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 34.00%Polyunsaturated: 21.00%
Saturated (45.00%)
Monounsaturated (34.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 75.81 g97 %
  Saturated fatty acids 25.16 g126 %
    Hexadecanoic acid 0.68 g
    Octadecanoic acid 1.12 g
    Tetradecanoic acid 0.05 g
  Monounsaturated fatty acids 18.91 g
    Hexadecenoic acid 0.13 g
    Octadecenoic acid 0.92 g
  Polyunsaturated fatty acids 11.46 g
    Eicosatetraenoic acid 0.36 g
    Octadecadienoic acid 0.32 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 466 mg155 %

Other
NutrientAmount DV
Ash 1.44 g
Water 71.37 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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