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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Veal, raw, tongue, variety meats and by-products100 g131delete
Grain-free protein cookie, vanilla blueberry by paleo prime llc by Paleo Prime LLC100 g524delete
Naturally flavored pecan root beer by Vibe Cola LLC100 g48delete
Panda puffs cereal by NATURE'S PATH100 g433delete
Heirloom cacao 81% dark chocolate sweetened with coconut sugar, heirloom cacao by Adams Media100 g17000delete
Bagel everything, thaw&serve, sliced, 12/6/4 oz by quality bakeries llc by Quality Bakeries LLC100 g274delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion18410
Calories
% Daily Value *
Total Fat 1355g 1737 %
   Saturated Fat 818g ** 4090 %
Cholesterol 62mg ** 21 %
Sodium 30364mg 1320 %
Total Carbohydrate 1288g 468 %
   Dietary Fiber 114g ** 407 %
   Sugar 577g **
Protein 345g 690 %
Calcium 203mg ** 16 %
Iron 10mg ** 56 %
Potassium 378mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 66.34%Protein: 7.92%Carbs: 25.74%
Fat (66.34%)
Protein (7.92%)
Carbs (25.74%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.17 mg14 %
Riboflavin [Vitamin B2]0.41 mg32 %
Niacin [Vitamin B3]2.22 mg14 %
Pantothenic acid [Vitamin B5]1.2 mg24 %
Vitamin B6 0.19 mg11 %
Vitamin B12 [Cobalamin]6.1 mcg254 %
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]12.1 mg13 %

Minerals
NutrientAmount DV
Calcium 203 mg16 %
Copper 0.2 mg22 %
Iron 10.37 mg58 %
Magnesium 17 mg4 %
Manganese 0.023 mg1 %
Phosphorus 159 mg13 %
Potassium 378 mg8 %
Selenium 7 mcg13 %
Sodium 30364 mg1320 %
Zinc 2.63 mg24 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 95.60%
Glutamic acid (0.70%)
Unspecified (95.60%)
NutrientAmount DV
Protein 345.48 g691 %
  Alanine 0.96 g
  Arginine 1.005 g
  Aspartic acid 1.462 g
  Cystine 0.171 g
  Glutamic acid 2.333 g
  Glycine 1.008 g
  Histidine 0.392 g34 %
  Isoleucine 0.736 g47 %
  Leucine 1.238 g36 %
  Lysine 1.263 g41 %
  Methionine 0.354 g
  Phenylalanine 0.677 g
  Proline 0.812 g
  Serine 0.639 g
  Threonine 0.691 g42 %
  Tryptophan 0.185 g45 %
  Tyrosine 0.515 g
  Valine 0.788 g40 %
  Phenylalanine + Tyrosine 1.192 g44 %
  Methionine + Cysteine 0.525 g34 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1288.1 g468 %
  Fiber 114.2 g408 %
  Sugars 576.74 g
    Sugars, added 4.4 g
  Net carbs 1173.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 1355.07 g1737 %
  Saturated fatty acids 817.58 g4088 %
  Monounsaturated fatty acids 2.51 g
    Octadecenoic acid 2.23 g
  Polyunsaturated fatty acids 0.31 g
    Octadecadienoic acid 0.2 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 62 mg21 %

Other
NutrientAmount DV
Ash 0.89 g
Water 74.53 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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