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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
California cream cheese roll, california cream cheese by northwest frozen llc by Northwest Frozen LLC100 g141delete
Yogurt nut mix by SNAK CLUB100 g417delete
Canadian style bacon with cheddar cheese super thin crust pizza, canadian style bacon with cheddar cheese by butch's pizza by Butch's Pizza100 g225delete
Boneless, skinless chicken breasts by Target Stores100 g116delete
Stark raving, gluten-free pizza crust by Stark Raving Foods LLC100 g426delete
Antioxidant adventure peanuts, sweetened dried cranberries, almonds, dark chocolate soynuts, sweetened dried cherries and blueberries, walnuts trail mix, antioxidant adventure by supervalu, inc. by Supervalu, Inc.100 g514delete
Back to nature, adirondack mountain mix by Back To Nature Foods Company, LLC100 g500delete
Milk chocolate by DesignPac Gifts, LLC100 g395delete
Pasteurized prepared cheese product, white american by Kraft Heinz Foods Company100 g286delete
Pancake sausage on a stick by Monogram Food Solutions LLC100 g261delete
Serious vegetable pizza by Taylor Fresh Foods, Inc.100 g200delete
Kim & jake's, cookie dough, chocolate, cherry, pecan by Kim and Jake's Cakes100 g514delete
Puddings, dry mix, instant, low calorie, chocolate flavor100 g356delete
Chocolate cream milk, chocolate cream by rebel creamery llc by Rebel Creamery LLC100 g67delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4418
Calories
% Daily Value *
Total Fat 211g 271 %
   Saturated Fat 82g 410 %
Cholesterol 332mg 111 %
Sodium 7599mg 330 %
Total Carbohydrate 508g ** 185 %
   Dietary Fiber 34g ** 121 %
   Sugar 227g
Protein 133g 266 %
Vitamin D 0mcg ** 0 %
Calcium 1962mg ** 151 %
Iron 18mg ** 100 %
Potassium 2098mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 7 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.09 mg7 %
Niacin [Vitamin B3]0.4 mg2 %
Pantothenic acid [Vitamin B5]0.055 mg1 %
Vitamin B6 0.04 mg2 %
Vitamin B12 [Cobalamin]0.01 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30.7 mg34 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.02 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.02 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 3.3 mg1 %

Minerals
NutrientAmount DV
Calcium 1962 mg151 %
Copper 1.51 mg168 %
Iron 18.18 mg101 %
Magnesium 222 mg53 %
Manganese 1.703 mg74 %
Phosphorus 1927 mg154 %
Potassium 2098 mg45 %
Selenium 3.9 mcg7 %
Sodium 7599 mg330 %
Zinc 0.41 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.76 g266 %

Carbohydrates
NutrientAmount DV
Carbohydrate 507.57 g185 %
  Fiber 34.4 g123 %
  Sugars 227.32 g
    Sugars, added 22.9 g
  Net carbs 473.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.88%Monounsaturated: 7.07%Polyunsaturated: 5.05%
Saturated (87.88%)
Monounsaturated (7.07%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 210.89 g270 %
  Saturated fatty acids 81.914 g410 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.459 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.523 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 6.784 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 1.154 g
  Polyunsaturated fatty acids 5.061 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.131 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 332 mg111 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 9.9 g
Caffeine 14 mg
Theobromine 473 mg
Water 4.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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