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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Energy blend by Mixed Nuts Inc.100 g464delete
Snickers, milk chocolate hearts, creamy caramel and peanuts, creamy caramel and peanuts by mars chocolate north america llc by Mars Chocolate North America LLC100 g513delete
Sweetened condensed creamer by Walong Marketing, Inc.100 g331delete
Small elbows by Stater Bros. Markets Inc.100 g357delete
Figueroa brothers happy sweet, chocolate caramel squares, chocolate caramel, chocolate caramel by Figueroa Brothers, Inc.100 g400delete
Vegetable broth, vegetable by Target Stores100 g4delete
Concord grape jelly by bi-lo inc. by Bi-Lo Inc.100 g250delete
Caramel custard by palomate packing company, inc. by Palomate Packing Company, Inc.100 g230delete
Newman's own, garden peppers pasta sauce by Newman's Own, Inc.100 g40delete
Thai hom mali brown jasmine rice by LT Foods Americas, Inc.100 g356delete
Crushed red pepper by flavor delite inc. by Flavor Delite Inc.100 g0delete
32% milk chocolate hazelnut, hazelnut by The Pride of Zanesville Inc.100 g567delete
Hazelnut coffee creamer, hazelnut by Supervalu, Inc.100 g417delete
Fire roasted poblano flavor concentrate, fire roasted poblano by l. j. minor corp. by L. J. Minor Corp.100 g200delete
Graham crackers, gelato squares by Ciao Bella Gelato Co Inc.100 g284delete
Neapolitan ice cream, vanilla, chocolate & strawberry by iga, inc. by Iga, Inc.100 g188delete
Belgian waffle & pancake mix by rje trade international, inc. by Rje Trade International, Inc.100 g333delete
Natural bison sirloin steak by The Kroger Co.100 g112delete
Chicken or turkey stew with potatoes and vegetables including carrots, and/or dark-green leafy; tomato-based sauce, broccoli100 g80delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5126
Calories
% Daily Value *
Total Fat 159g ** 204 %
   Saturated Fat 73g ** 365 %
Cholesterol 298mg ** 99 %
Sodium 4592mg ** 200 %
Total Carbohydrate 800g ** 291 %
   Dietary Fiber 26g ** 93 %
   Sugar 430g **
Protein 109g ** 218 %
Vitamin D 0mcg ** 0 %
Calcium 1076mg ** 83 %
Iron 22mg ** 122 %
Potassium 1202mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 29.00%Protein: 9.00%Carbs: 62.00%
Fat (29.00%)
Protein (9.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 101 mcg11 %
  Carotene, alpha 380 mcg
  Carotene, beta 1006 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 75 mcg
  Lycopene 852 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]1.248 mg104 %
Riboflavin [Vitamin B2]0.404 mg31 %
Niacin [Vitamin B3]7.644 mg48 %
Vitamin B6 0.185 mg11 %
Vitamin B12 [Cobalamin]0.07 mcg3 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 13 mcg
  Folic acid 2 mcg
Vitamin C [Ascorbic acid]15.7 mg17 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.51 mg
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg
Choline 20.3 mg4 %

Minerals
NutrientAmount DV
Calcium 1076 mg83 %
Copper 0.09 mg10 %
Iron 21.83 mg121 %
Magnesium 17 mg4 %
Phosphorus 78 mg6 %
Potassium 1202 mg26 %
Selenium 5.9 mcg11 %
Sodium 4592 mg200 %
Zinc 0.5 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.39 g219 %

Carbohydrates
NutrientAmount DV
Carbohydrate 800.43 g291 %
  Fiber 25.9 g92 %
  Sugars 430.21 g
    Sugars, added 143.8 g
  Net carbs 774.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 158.51 g203 %
  Saturated fatty acids 72.909 g365 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.362 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.09 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 0.955 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.007 g
    Hexadecenoic acid 0.089 g
    Octadecenoic acid 0.857 g
  Polyunsaturated fatty acids 0.679 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 0.607 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.066 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 298 mg99 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 80.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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