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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shrimp, cake or patty100 g218delete
Frozen fruit snack, raspberry blast by cool frootz, llc by Cool Frootz, LLC100 g61delete
Seasoned brown rice by Target Stores100 g163delete
Birthday cake flavored protein bar, birthday cake by ONE100 g350delete
Wit's end jam by Lyons Market LLC100 g211delete
Wild friends, almond butter, vanilla espresso by Wild Squirrel LLC100 g562delete
Cheese, Gruyere100 g413delete
Fish, pompano, not further speficied100 g244delete
Maraschino cherries with stems by Supervalu, Inc.100 g100delete
Shrimp shish kabob with vegetables, excluding potatoes100 g83delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2405
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 39g ** 195 %
Cholesterol 435mg ** 145 %
Sodium 2433mg 106 %
Total Carbohydrate 210g 76 %
   Dietary Fiber 31g ** 111 %
   Sugar 113g
Protein 133g 266 %
Vitamin D 15mcg ** 75 %
Calcium 1610mg ** 124 %
Iron 6.1mg ** 34 %
Potassium 1185mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 22.00%Carbs: 30.00%
Fat (48.00%)
Protein (22.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 449 mcg50 %
  Carotene, alpha 2 mcg
  Carotene, beta 153 mcg
  Cryptoxanthin, beta 29 mcg
  Lutein + zeaxanthin 87 mcg
  Lycopene 0 mcg
  Retinol 436 mcg
Thiamin [Vitamin B1]0.757 mg63 %
Riboflavin [Vitamin B2]0.572 mg44 %
Niacin [Vitamin B3]7.369 mg46 %
Vitamin B6 0.678 mg40 %
Vitamin B12 [Cobalamin]4.73 mcg197 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]76 mcg19 %
  Folate, food 70 mcg
  Folic acid 4 mcg
Vitamin C [Ascorbic acid]81.6 mg91 %
Vitamin D 14.7 mcg74 %
Vitamin E (alpha-tocopherol) 5.03 mg34 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.03 mg
Vitamin K 34.7 mcg29 %
  Vitamin K1 [Phylloquinone]34.7 mcg
Choline 248.7 mg45 %

Minerals
NutrientAmount DV
Calcium 1610 mg124 %
Copper 0.44 mg49 %
Iron 6.07 mg34 %
Magnesium 117 mg28 %
Phosphorus 1352 mg108 %
Potassium 1185 mg25 %
Selenium 114.5 mcg208 %
Sodium 2433 mg106 %
Zinc 6.76 mg61 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.97 g266 %

Carbohydrates
NutrientAmount DV
Carbohydrate 210.08 g76 %
  Fiber 30.5 g109 %
  Sugars 113.19 g
    Sugars, added 20 g
  Sugar alcohols 8 g
  Net carbs 175.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 29.00%Polyunsaturated: 19.00%
Saturated (52.00%)
Monounsaturated (29.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.21 g0.00

NutrientAmount DV
Fat 130.2 g167 %
  Saturated fatty acids 39.189 g196 %
    Butanoic acid 1.081 g
    Decanoic acid 0.781 g
    Dodecanoic acid 0.956 g
    Hexadecanoic acid 14.11 g
    Hexanoic acid 0.643 g
    Octadecanoic acid 4.341 g
    Octanoic acid 0.368 g
    Tetradecanoic acid 4.024 g
  Monounsaturated fatty acids 21.598 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.091 g
    Hexadecenoic acid 1.539 g
    Octadecenoic acid 17.449 g
  Polyunsaturated fatty acids 13.984 g
    Docosahexaenoic n-3 acid (DHA) 0.613 g
    Docosapentaenoic n-3 acid (DPA) 0.261 g
    Eicosapentaenoic n-3 acid (EPA) 0.338 g
    Eicosatetraenoic acid 0.372 g
    Octadecadienoic acid 9.224 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.44 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 435 mg145 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 235.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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