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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Macaroni & cheese dinner mix by iga, inc. by Iga, Inc.100 g343delete
Thai hom mali coconut jasmine rice by otis mcallister inc. by Otis McAllister Inc.100 g175delete
Spinach & feta chicken sausage, spinach & feta by Glencourt Inc.100 g141delete
Necco, canada mints, wintergreen by New England Confectionery Company Inc.100 g417delete
Texas smokehouse bbq seasoned dry rubbed pork loin filet, texas smokehouse bbq seasoned by Clemens Food Group, LLC100 g116delete
Buffalo seasoned cauli-tots, buffalo seasoned by NOLITA100 g99delete
Marine purified salt by BOM SAL100 g0delete
Chia seeds by Collaborative Commerce, Inc.100 g500delete
Chocolate drink mix by CHOCO MILK100 g400delete
Mango chunks by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g5delete
Peppermint candy crunch cookies, peppermint by Shrewd Food LLC100 g467delete
Mushroom gravy mix by McCormick & Company, Inc.100 g400delete
Premium all natural ice cream by Food Town Stores Inc.100 g188delete
Gourmet jimmy's cookies, chocolate chunk by Jimmy's Cookies, LLC100 g429delete
Happy vallentine day hearts assorted chocolate by Elmer Candy Corporation100 g421delete
Wegmans, dark chocolate turbinado sea salt almonds by Wegmans Food Markets, Inc. 100 g513delete
Digiorno, shredded parmesan cheese by DIGIORNO100 g379delete
Digiorno, shredded parmesan romano, and asiago cheese by DIGIORNO100 g393delete
Steak meatless steaklet, steak by heritage health food, inc. by Heritage Health Food, Inc.100 g239delete
Fudge brownie mix by Hy-Vee, Inc.100 g393delete
Chia bar coffee by Health Warrior, Inc.100 g400delete
Yellow cling peach halves by Supervalu, Inc.100 g76delete
Schweppes, ginger ale by Dr. Pepper/Seven Up, Inc.100 g36delete
Bulgur with feta with olives & sundried tomatoes grain & vegetable blends, bulgur with feta by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g141delete
Biscuits by Schnuck Markets, Inc.100 g324delete
Neapolitan chocolate, strawberry and vanilla flavored ice cream between chocolate flavored wafers sandwiches, neapolitan by Nash Finch Company100 g255delete
Almond cashew super butter with honey, chia & flax, honey, chia & flax by Wild Friends Foods, Inc.100 g594delete
Beef dinner, not further specified, frozen meal100 g146delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion7990
Calories
% Daily Value *
Total Fat 357g 458 %
   Saturated Fat 139g ** 695 %
Cholesterol 478mg ** 159 %
Sodium 51903mg 2257 %
Total Carbohydrate 1025g 373 %
   Dietary Fiber 95g ** 339 %
   Sugar 547g **
Protein 232g 464 %
Vitamin D 0.1mcg ** 0 %
Calcium 4303mg ** 331 %
Iron 59mg ** 328 %
Potassium 2930mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 12.00%Carbs: 47.00%
Fat (41.00%)
Protein (12.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 56 mcg6 %
  Carotene, alpha 5 mcg
  Carotene, beta 148 mcg
  Cryptoxanthin, beta 13 mcg
  Lutein + zeaxanthin 336 mcg
  Lycopene 0 mcg
  Retinol 43 mcg
Thiamin [Vitamin B1]2.069 mg172 %
Riboflavin [Vitamin B2]1.433 mg110 %
Niacin [Vitamin B3]17.584 mg110 %
Pantothenic acid [Vitamin B5]6 mg120 %
Vitamin B6 2.164 mg127 %
Vitamin B12 [Cobalamin]0.6 mcg25 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]246 mg273 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.08 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.08 mg
Vitamin K 4 mcg3 %
  Vitamin K1 [Phylloquinone]4 mcg
Choline 34.5 mg6 %

Minerals
NutrientAmount DV
Calcium 4303 mg331 %
Copper 0.08 mg9 %
Iodine 120 mcg80 %
Iron 59.38 mg330 %
Magnesium 463 mg110 %
Phosphorus 472 mg38 %
Potassium 2930 mg62 %
Selenium 5.7 mcg10 %
Sodium 51903 mg2257 %
Zinc 10.5 mg95 %

Proteins and Amino acids
NutrientAmount DV
Protein 232.07 g464 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1025.24 g373 %
  Fiber 94.9 g339 %
  Sugars 547 g
    Sugars, added 26.2 g
  Sugar alcohols 1 g
  Net carbs 929.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 9.00%Polyunsaturated: 6.00%
Saturated (85.00%)
Monounsaturated (9.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 356.74 g457 %
  Saturated fatty acids 139.018 g695 %
    Butanoic acid 0.103 g
    Decanoic acid 0.097 g
    Dodecanoic acid 0.115 g
    Hexadecanoic acid 1.979 g
    Hexanoic acid 0.073 g
    Octadecanoic acid 0.831 g
    Octanoic acid 0.042 g
    Tetradecanoic acid 0.473 g
  Monounsaturated fatty acids 15.143 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.02 g
    Hexadecenoic acid 0.201 g
    Octadecenoic acid 2.365 g
  Polyunsaturated fatty acids 9.808 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic acid 0.289 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.035 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 478 mg159 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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