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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jelly beans by Frankford Candy, LLC100 g333delete
Tavern a blend of honey roasted sesame sticks, butter toffee peanuts, salted peanuts, pretzels, cajun style corn sticks and corn chips, tavern blend by BJ's Wholesale Club / Corporate Brands100 g529delete
Kfactor 22 manuka honey by wedderspoon organic llc by Wedderspoon Organic LLC100 g305delete
Carolinamustard bbq sauce, carolinamustard by publix super markets, inc. by Publix Super Markets, Inc.100 g189delete
Mott's assorted fruit flavored snacks 10 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g337delete
Sriracha asian vegetable cheddar by Red Apple Cheese LLC100 g317delete
Frigo, shredded mozzarella , provolone and cheddar cheese by Saputo Cheese USA Inc.100 g286delete
Twiggy pop, organic kettle corn, sweet & salty by Cornfields, Inc.100 g500delete
Bulgara crumbled feta cheese by Georgia Peach Products, Inc.100 g250delete
Amalia's cocina, chili colorado sauce by Georgia Peach Products, Inc.100 g77delete
Goya, adobo all purpose seasoning by goya foods, inc. by Goya Foods, Inc. 100 g0delete
Blackberry jalapeno jelly by Philapeno Foods, Inc.100 g214delete
Plush & hard candy gift by Progressive Balloons, Inc.100 g387delete
Imported shredded gruyere cheese by Mifroma100 g429delete
Beefy macaroni in tomato sauce, beefy by Weis Markets, Inc.100 g96delete
Kippered beef by OCEAN TRAIL100 g250delete
100% whole wheat bread100 g231delete
10 carrot sponge savory base by 100 g346delete
Lollipop bouquet candy, cherry by ross acquisition inc. by Ross Acquisition Inc.100 g375delete
Graham cracker by FREEDOM'S CHOICE100 g524delete
Rusk toast by Karabetian Import & Export100 g393delete
Debrand fine chocolates, peanut butter cups by Debrand, Inc.100 g550delete
Pickled asparagus, pickled by joseph's fine foods, llc by Joseph's Fine Foods, LLC100 g19delete
Sun-dried tomato & basil hummus by Target Stores100 g214delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7151
Calories
% Daily Value *
Total Fat 278g 356 %
   Saturated Fat 119g ** 595 %
Cholesterol 43635mg ** 14545 %
Sodium 46632mg ** 2027 %
Total Carbohydrate 933g ** 339 %
   Dietary Fiber 48g ** 171 %
   Sugar 566g **
Protein 222g 444 %
Calcium 3048mg ** 234 %
Iron 18mg ** 100 %
Potassium 370mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 13.00%Carbs: 51.00%
Fat (36.00%)
Protein (13.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.131 mg10 %
Niacin [Vitamin B3]3.077 mg19 %
Vitamin C [Ascorbic acid]38 mg42 %

Minerals
NutrientAmount DV
Calcium 3048 mg234 %
Iron 17.65 mg98 %
Potassium 370 mg8 %
Sodium 46632 mg2027 %

Proteins and Amino acids
NutrientAmount DV
Protein 222.48 g445 %

Carbohydrates
NutrientAmount DV
Carbohydrate 932.71 g339 %
  Fiber 47.8 g171 %
  Sugars 566.38 g
    Sugars, added 170.7 g
  Net carbs 884.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 277.63 g356 %
  Saturated fatty acids 119.38 g597 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 1.79 g

Sterols
NutrientAmount DV
Cholesterol 43635 mg14545 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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